Narcoossee's

Disney's Grand Floridian Resort and Spa

Dinner Menu
September 2023

  • Appetizers

  • Shrimp and Grits
    Local Gulf Shrimp, Peach Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon, Chow-chow

    $19.00 
  • Ocean-inspired Charcuterie Board*
    Ahi Tuna Pastrami, Charred Octopus, Lobster Sausage

    $28.00 
  • Buttermilk-fried Calamari
    Pickled Garden Mix , Tomato Coulis

    $18.00 
  • Brisket and Ricotta Tortelloni
    Parsnip, Brown Butter, Sultana Raisins

    $16.00 
  • Sweet Potato Gnocchi
    Lacinato Kale, Clamshell Mushrooms, Poma Rosa Tomato Ragù (Plant-based)

    $16.00 
  • Soups and Salads

  • Lobster Bisque
    Butter-poached Lobster, Vanilla, Coral

    $18.00 
  • Romaine and Hearts of Palm*
    Pecorino Toscano, Cured Egg Yolk, Black Garlic Feuilles de Brick, Fried Caper Vinaigrette

    $16.00 
  • Blueberry and Barrel Aged Feta Salad
    Tiny Lettuces, Pistachio, Cornbread Cracker, Lemon Curd Dressing

    $15.00 
  • Entrées

  • Yuzu-Ginger Salmon*
    Sambal White Asparagus, Coconut Jade Rice, Lemon Grass-Thai Basil Emulsion

    $46.00 
  • Blackened Redfish
    Chorizo-Sunchoke Hash, Hominy, Southern Sweet Corn, Red Pepper Rouille

    $48.00 
  • Plancha-Seared Scallops & Parisian Gnocchi*
    English Peas, Tasso Ham, Truffled Meyer Lemon Cream

    $52.00 
  • Gulf Shrimp Bucatini
    House-made Bucatini Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou

    $42.00 
  • 12-oz Prime New York Strip Steak*
    Potato Mash, Roasted Rainbow Vegetables, Red Wine Demi-Glace

    $59.00 
  • Surf & Turf*
    7oz. Filet Mignon, Butter Poached Lobster Tail, Potato Mash, Roasted Rainbow Vegetables, Red Wine Demi-Glace

    $87.00 
  • Dry-aged Pork Rib-Eye Chop*
    Goat Cheese-Potato Pavé, Romano Beans, Fig Jus

    $46.00 
  • Roasted Vegetable Paella
    Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon

    $34.00 
  • Enhancements

  • Butter Poached Lobster Tail
    $31.00 
  • Pan-seared Scallops*
    $21.00 
  • Grilled Gulf Shrimp
    $15.00 
  • Sides

  • Sweet-and-Sour Brussels Sprouts
    Applewood-smoked Bacon, Sorghum-Malt Gastrique

    $11.00 
  • Wild Mushroom Risotto
    Fontina, Espellette Pepper

    $12.00 
  • 'Loaded' Mashed Potatoes
    Garlic-glazed Pork Belly, Smoked Cheddar, Crème Fraîche

    $14.00 
  • Desserts

  • Almond-crusted Cheesecake
    Lambert Cherry Sauce, Chantilly

    $16.00 
  • Hazelnut-Chocolate Bar
    Chocolate Sponge, Cassis, Ganache (Plant-based)

    $14.00 
  • Berry Pavlova
    Yuzu Cremeux, Anglaise

    $14.00 
  • Pineapple Bavarois
    Shortbread, Blackberry-Buttermilk Ice Cream

    $15.00 
  • Artisanal Cheese Selection
    Four Chef-selected tasting portions with Prosciutto and Accompaniments

    $22.00 
  • Kids' Appetizers (à la carte)

  • Chopped Romaine Salad
    with Ranch Dressing

    $5.00 
  • Fried Calamari Rings
    with Marinara Sauce

    $5.00 
  • Kids' Create-Your-Own Entrées (choose one)

  • Grilled Chicken Breast
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice

    $15.00 
  • Seasonal Fish
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice

    $18.00 
  • Grilled Flat Iron Steak
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice

    $18.00 
  • Crispy-fried Chicken Strips
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice

    $15.00 
  • Kids' Create-Your-Own Selections (choose two)

  • Grapes & Strawberries
     
  • Haricot Verts
     
  • Brown Basmati Rice
     
  • Mac & Cheese
     
  • Bruce's Raspberry Sorbet
     
  • Nemo Cupcake
     
  • Beer

  • Samuel Adams Seasonal
    $9.50 
  • Cigar City Jai Alai IPA
    $9.50 
  • Chimay Grand Reserve Ale
    $13.25 
  • Bud Light Lager
    $8.50 
  • Bell’s Oberon Seasonal Wheat Beer
    $10.50 
  • Sierra Nevada Pale Ale
    $10.00 
  • Blue Moon Belgian White Ale
    $9.00 
  • Stella Artois Lager
    $10.75 
  • 3 Daughters Brewing Beach Blonde Ale
    $9.50 
  • Schöfferhofer Grapefruit Hefeweizen
    $10.75 
  • Featured Cocktails

  • Empress Lime Gimlet
    Empress 1908 Gin, Rockey’s Botanical Liqueur, Cane Sugar, and Cold-pressed Lime Juice

    $16.50 
  • Key Lime Pie Martini
    Tito’s Handmade Vodka, Midori Melon Liqueur, Vanilla Cream, and Cold-pressed Lime Juice with a Toasted Meringue

    $16.50 
  • The Grand Margarita
    Don Julio Añejo Tequila, Grand Marnier Liqueur, Cointreau Liqueur, Lime and Agave

    $17.50 
  • Cold Brew Martini
    SelvaRey Chocolate Rum, Tia Maria Liqueur, Joffrey's Coffee™ Cold Brew

    $15.50 
  • Old-Fashioned
    Old-Fashioned – Old Forester Bourbon, Courvoisier VS Cognac, Rosemary, Aromatic Bitters

    $16.50 
  • Smoked Dark and Stormy
    Goslings Black Seal Rum, Charred Pineapple Syrup, Carpano Antica Formula Sweet Vermouth, Smoked Chili Bitters, and Fever-Tree Ginger Beer

    $16.50 
  • Paper Plane
    Widow Jane 10yr Straight Bourbon Whiskey, Amaro Nonino, Aperol Liqueur, and Fresh Lemon Juice

    $22.50 
  • White Sangria
    Kim Crawford Sauvignon Blanc, Ketel One Cucumber and Mint Botanical, Agave, Strawberry

    $15.00 
  • Tawny Manhattan
    Elijah Craig 12yr Kentucky Straight Bourbon, Taylor Fladgate First Estate Reserve Porto, Brown Sugar, Hella Cocktail Co. Orange Bitters

    $16.50 
  • Zero-Proof Cocktails

  • Pink London Spritzer
    Lyre’s Pink London Spirit, Grapefruit Soda, Pomegranate-Green Tea, Lime, and Mint

    $11.00 
  • Agave Garden
    Lyre’s Agave Reserva Spirit, Cold-pressed Lime Juice, Passionfruit-Papaya Green Tea, and Cucumber

    $11.00 
  • Featured Wines

  • Veuve Clicquot Brut Champagne, Reims, France NV
    $140.00 $29.00 
  • La Fête du Rosé, Côtes de Provence, France 2020
    $59.00 $15.00 
  • Gogi ‘Goldie’ Chardonnay by Kurt Russell, Sta. Rita Hills, CA 2019
    $89.00 $21.00 
  • Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley
    $75.00 $20.00 
  • Full wine and beer list available at check in
     
  • Allergy-Friendly Appetizers

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Shrimp and Grits
    Local Gulf Shrimp, Peach-Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon, Chow-chow (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $19.00 
  • Ocean-inspired Charcuterie Board*
    Ahi Tuna Pastrami, Charred Octopus, Lobster Sausage (For Gluten/Wheat, Peanut/Tree Nut, and Sesame Allergies)

    $28.00 
  • Buttermilk-fried Calamari
    Pickled Garden Mix , Tomato Coulis (For Gluten/Wheat, Peanut/Tree Nut, and Sesame Allergies)

    $18.00 
  • Brisket and Ricotta Tortelloni
    Parsnip, Brown Butter, Sultana Raisins (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $16.00 
  • Sweet Potato Gnocchi
    Lacinato Kale, Clamshell Mushrooms, Poma Rosa Tomato Ragù (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Sesame Allergies)

    $16.00 
  • Allergy-Friendly Soups & Salads

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Lobster Bisque
    Butter-poached Lobster, Vanilla, Coral (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $18.00 
  • Romaine and Hearts of Palm*
    Pecorino Toscano, Cured Egg Yolk, Black Garlic Feuilles de Brick, Fried Caper Vinaigrette (For Shellfish, Peanut/Tree Nut, and Sesame Allergies)

    $16.00 
  • Blueberry and Barrel Aged Feta Salad
    Tiny Lettuces, Pistachio, Cornbread Cracker, Lemon Curd Dressing (For Fish/Shellfish, Sesame, and Soy Allergies)

    $15.00 
  • Allergy-Friendly Entrées

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Yuzu-Ginger Salmon*
    Sambal White Asparagus, Coconut Jade Rice, Lemon Grass-Thai Basil Emulsion (For Gluten/Wheat, Egg, Milk, Peanut, and Shellfish Allergies)

    $46.00 
  • Blackened Redfish
    Chorizo-Sunchoke Hash, Hominy, Southern Sweet Corn, Red Pepper Rouille (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, and Soy Allergies)

    $48.00 
  • Plancha-Seared Scallops & Parisian Gnocchi*
    English Peas, Tasso Ham, Truffled Meyer Lemon Cream (For Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $52.00 
  • Gulf Shrimp Pasta
    Allergy-Friendly Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $42.00 
  • 12-oz Prime New York Strip Steak*
    Roasted Potatoes, Roasted Rainbow Vegetables, Red Wine Demi-Glace (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $59.00 
  • Surf & Turf*
    7oz. Filet Mignon, Steamed Lobster Tail, Roasted Potatoes, Roasted Rainbow Vegetables, Red Wine Demi-Glace (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $87.00 
  • Dry-aged Pork Rib-Eye Chop*
    Goat Cheese-Potato Pavé, Romano Beans, Fig Jus (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

    $46.00 
  • Roasted Vegetable Paella
    Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $34.00 
  • Allergy-Friendly Enhancements

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Steamed Lobster Tail
    (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $31.00 
  • Plancha-seared Scallops*
    (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $21.00 
  • Char-Broiled Gulf Shrimp
    (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $15.00 
  • Allergy-Friendly Sides

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Sweet-and-Sour Brussels Sprouts
    Applewood-smoked Bacon, Sorghum-Malt Gastrique (For Egg, Milk, Peanut, Sesame, Shellfish, and Soy Allergies)

    $11.00 
  • Wild Mushroom Risotto
    Fontina, Espellette Pepper (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $12.00 
  • 'Loaded' Mashed Potatoes
    Garlic-glazed Pork Belly, Smoked Cheddar, Crème Fraîche (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Sesame Allergies)

    $14.00 
  • Allergy-Friendly Desserts

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Almond-crusted Cheesecake
    Lambert Cherry Sauce, Chantilly (For Fish/Shellfish, Peanut, and Sesame Allergies)

    $16.00 
  • Hazelnut-Chocolate Bar
    Chocolate Sponge, Cassis, Ganache (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies)

    $14.00 
  • Berry Pavlova
    Yuzu Crèmeux, Anglaise (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $14.00 
  • Pineapple Bavarois
    Shortbread, Blackberry-Buttermilk Ice Cream (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

    $15.00 
  • Artisanal Cheese Selection
    Four Chef-selected tasting portions with Allergy-Friendly Accompaniments (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $22.00 
  • Allergy-Friendly Kids' Appetizers (à la carte)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Chopped Romaine Salad
    with Ranch Dressing (For Fish/Shellfish, Peanut/Tree Nut, and Sesame)

    $5.00 
  • Fried Calamari Rings
    with Marinara Sauce (For Gluten/Wheat, Peanut/Tree Nut Allergies and Sesame)

    $5.00 
  • Allergy-Friendly Kids' Create-Your-Own Entrées (choose one)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Grilled Chicken Breast
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $15.00 
  • Grilled Flat Iron Steak
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    $18.00 
  • Seasonal Fish
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, Sesame, and Soy Allergies)

    $18.00 
  • Crispy-fried Chicken Strips
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Peanut/Tree Nut Allergies, and Sesame)

    $15.00 
  • Allergy-Friendly Kids' Create-Your-Own Selections (choose two)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Haricot Verts
    (For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

     
  • Brown Basmati Rice
    (For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

     
  • Macaroni & Cheese with Allergy-friendly Pasta
    (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut, and Sesame Allergies)

     
  • Nemo Cupcake
    (For Peanut/Tree Nut Allergies, and Sesame Allergies)

     
  • Grapes & Strawberries
    (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

     
  • Bruce's Raspberry Sorbet
    (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.