"1900 Park Fare" Menus

Disney's Grand Floridian Resort and Spa

Dinner Menu
January 2018

  • Fresh Salads

  • Heirloom Tomato Salad
  • Seasonal Fruit Salad
  • Mixed Greens
    Kale, Spinach, Arugula

  • Assorted Toppings
  • Tossed Caesar with Shaved Parmesan Salad
  • Garlicky Focaccia Croutons
  • Chef's Favorites

  • Floridian Strawberry Soup
  • Key Lime-Ginger Grilled Chicken
  • Grilled Verlaso Salmon
  • Fried Sustainable Mississippi Catfish
    with Remoulade

  • Mongolian Beef Stir Fry
  • Savory Dishes

  • Jasmine Rice
  • Peel-n-Eat Shrimp
  • Buttery Mashed Potatoes
  • Mojo Roast Pork Loin
  • Mongolian Beef
  • Butternut Squash Ravioli
  • Japanese-style Green Beans
  • Desserts

  • Assorted Desserts
    Selections baked in-house to include - Bite-size Cheesecake, Fruit Tart, and Chocolate Mousse

  • Allergy-friendly Offerings

  • Allergen Guides available upon request
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.