"1900 Park Fare" Menus

Disney's Grand Floridian Resort and Spa

Dinner Menu
August 2019

  • Fresh Salads

  • Heirloom Tomato Salad
     
  • Seasonal Fruit Salad
     
  • Seasonal Broccoli Salad
     
  • Mixed Greens
    Kale, Spinach, Arugula

     
  • Assorted Toppings
     
  • Caesar or Kale Salad
     
  • Assorted Cheeses
     
  • Farro Salad
     
  • Loaded Potato Salad
     
  • Chef's Favorites

  • Floridian Strawberry Soup
    with fresh Strawberries and Whipped Cream

     
  • Curried Chicken
     
  • Fried Sustainable Mississippi Catfish
    with Rémoulade

     
  • Honey-Sriracha Salmon
     
  • Mongolian Beef
     
  • Shrimp Scampi
     
  • Savory Dishes

  • Chicken Noodle Soup
     
  • Claw Chowder
     
  • Cheese Tortellini in Cream Sauce
     
  • Butternut Squash Ravioli
     
  • Buttery Mashed Potatoes
     
  • Jasmine Rice
     
  • Peel-n-Eat Shrimp
     
  • Barbacue Pulled Pork
     
  • Lemon Pepper Chicken Wings
     
  • Shrimp Scampi
     
  • Seasonal Vegetables
     
  • Green Beans
     
  • Carving Station

  • Herb-crusted Prime Rib
    with Chimichurri

     
  • Kid's Station

  • Macaroni & Cheese
     
  • Pasta with Olive Oil
     
  • Turkey Meatballs
     
  • Pizza
     
  • Chicken Bites
     
  • Corn
     
  • Desserts

  • Assorted Selections Baked In-house
     
  • Allergy-Friendly Offerings

  • Allergen Guides available upon request
     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.