Flying Fish

• Artisanal Cheeses

• Fromager d’Affinois de Brebis
  Fromager de Brebis is a soft bloomy rind sheep’s milk cheese from the Rhone-Alps region in France. Produced by the well-renowned Guilloteau creamery, it is very similar to the other sheep’s milk bloomy rind cheeses produced by the company. The cheese is produced in a rectangular shaper and also hails the name Le Berger de Rocastin. The paste is mild and rich while the rind provides a flavor and texture that is savory and builds complexity.
   
• Comté
  Comté, the French word for county, is made and named after the region of Comté, France. This is a cooked and pressed cow’s milk cheese, made exclusively from the milk of the Montbéliarde cow. Being the first established AOC cheese in 1958, you are guaranteed the highest quality of artisanship leading into its premier flavor, aroma, and complexity. With one year of aging, flavors of nuts and salty fruits fancy your palate.
   
• Pecorino Toscano Stagionato
  This cheese is a centuries-old DOC table cheese from Tuscany. This Pecorino is sturdy and nutty with a hint of salt on the palate. Its pleasant and inviting nature appeals to cheese lovers and novices alike.
   
• Midnight Moon Goat Cheese
  Aged six months or more, this pale, ivory cheese is firm, dense and smooth with the slight graininess of a long-aged cheese. The flavor is nutty and brown-buttery, with prominent caramel notes. The wheel is finished in a beautiful black wax. Made in Europe exclusively for Cypress Grove Chèvre
   

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• Echo Mountain Blue Cheese
  Produced by the award-winning Rogue Creamery in Oregon, this cheese is only released on a limited basis. Echo Mountain blue cheese gets its unique flavor and characteristics from blending raw goat and cow’s milk. Aged for at least 18 months, this cheese is smooth, crisp, and has a subtle goat’s milk flavor on the finish. Enjoy this cheese with Natural Honeycomb.
   

• Appetizers

• Appetizer Duo
  Our very own Crispy Crab Cake and Caesar Salad
  $17.00 
• Chardonnay-steamed Prince Edward Island Canadian Cove Mussels
  Fennel, Chiles, Pesto Crema, and Ciabatta Crostini
  $19.00 
• Yellowfin Tuna Tartare and Crispy Tempura Tuna-Vegetable Sushi Roll
  Hijiki and Wakame Seaweed, Yuzu Tobiko, and Wasabi Foam with a Sweet-and-Spicy Sauce
  $19.00 

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• Vegetarian Sushi Roll
  Silken Tofu, Avocado, Heirloom Radish and Young Carrot Roll, Cucumber-Seaweed Salad with Asian Chile Crema and Piquant Asian Ketchup
  $12.00 
• Flying Fish Café Crispy Crab Cake
  Savory Vegetable Slaw, Roasted Red Pepper Coulis, and Ancho Chile Rémoulade
  $17.00 
• Crispy Togarashi-scented Calamari and Florida Rock Shrimp
  Spiced Green Papaya, Wakame, and Vegetable Julienne with an Asian-inspired Dipping Sauce
  $16.00 

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• Our Chef's Degustation of Worldly Artisanal Cheeses
  Five Tasting Portions and Accompaniments: Fig and Almond Torta, Raisins on the Vine, Honeycomb, and a Heirloom Apple, fresh and Sun-dried Cranberry, Sweet Onion, and Currant Compote Agrodolce
  $19.00 

• Artisanal Soup and Salads

• Roasted Heirloom Beets and Fresh Vermont Goat Cheese
  Young Greens, Spiced Pecans, Citrus Supremes, and Pecan-Truffle-Blood Orange Vinaigrette
  $14.00 
• Soup of the Day: Idaho Potato and Leek Bisque
  Laughing Bird Shrimp and Savory Vegetable Fondue, Sweet Crab and Leek Beignets, Chive Crème Fraîche, Tiny Greens, and Mustard-Chive Oil
  $12.00 
• Our Very Own Caesar Salad
  Hearts of Romaine Leaves, Roasted Garlic Dressing, Parmigiana-Montegrappa Frico, and Pesto-Ciabatta Croutons
  $11.00 
• Local Vero Beach Arugula and Watercress Salad
  Forelle Pears, Gorgonzola Dolce, Shaved Radishes, Pomegranate, Candied Walnuts, and an Artisanal Walnut Oil Vinaigrette
  $11.00 
• Mozzarella di Bufala alla Caprese
  Florida Yellow Beefsteak, UgliRipe and Tiny Tomatoes, Aged Balsamico, Exotic Peppercorns, Petite Basil, and Sicilian Olio Verde
  $15.00 

• Entrées

• Entrée Duo: Char-crusted Angus New York Strip Steak and Potato-wrapped Red Snapper
  $49.00 
• Surf & Surf Brioche and Horseradish-crusted Maine Coast Day Boat Cod and Grilled Pine Island Shrimp
  Epcot Lacinato Kale, Wild and Cultivated Mushrooms, Tiny Brussels Sprouts, and Caramelized Pearl Onions with a Truffle and Tangerine-laced Butter Emulsion
  $36.00 
• Citrus and Exotic Pepper-crusted Yellowfin Tuna Filet
  Opal Basil, Fennel, Caper, Olive, Golden Raisin and Pine Nut-laced Epcot Land Pavilion Eggplant Caponata Siciliana with a Lake Meadow Naturals Poached Egg
  $40.00 
• Oak-grilled Maine Sea Scallops
  Roasted Pumpkin, Sage, Pecorino Romano, and Mascarpone-laced Risotto di Carnaroli with crispy Prosciutto Cracklings
  $40.00 

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• Strozzapreti Pasta à la Bolognese
  Rustic Five-Meat Ragoût, Sun-dried and Fresh Tiny Tomatoes, Local Arugula, and Pecorino Stagionato
  $28.00 
• Strozzapreti Pasta - Lacto Ovo friendly and Vegan
  with Pesto-laced Vegetable Primavera
  $23.00 
• Oak-grilled Blacks Harbour True North Salmon
  Watercress, Dill-laced Epcot Land Pavilion Cucumbers, Confit Fennel, and Spiced Vidalia Onions with a Vermouth Caper-Vermont Butter Emulsion
  $36.00 
• Idaho Potato-wrapped Red Snapper
  over a Rich Leek Fondue with a Veal Glace de Viande and Red Wine-Cassis Butter Reduction
  $40.00 
• Ginger and Teriyaki-crusted Kurabuta Pork Tenderloin
  Slow-roasted Pork Belly, Edamame, Celery Root, Organic Shiitake Mushrooms, and Young Asian Greens with Sweet Soy Glaze, and Sesame-Lime Emulsion
  $38.00 
• Char-crusted Angus New York Strip Steak
  Roasted Fingerling Potatoes, Frog Song Farm Harvester Beans, and Fall Crop Root Vegetables with Classic Sauce Foyot
  $47.00 

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• Sides

• Grilled Fall Crop California Asparagus
  with Sauce Foyot
  $13.00 
• Wilted Garlic and Lemon-scented Curly Spinach
  $7.00 
• Leek, Fontina, and Truffle-laced Trofie "Macaroni & Cheese"
  $13.00 
• Creamy Risotto di Carnarolli
  $8.00 
• Aged Gruyère and Parmigiano-Reggiano Potato Gratin
  $8.00 
• Fines Herb-roasted Wild and Cultivated Mushrooms
  $9.00 

• Desserts

• Fall Season Sundae Deluxe
  Slow-churned Tahitian Vanilla Ice Cream, Fresh Raspberries and Raspberry Coulis, White Chocolate-Chocolate Pearl Crunch, Salted Caramel Sauce, Crispy Caramel Candy Crunch Bar, and Crème Chantilly
  $9.00 
• Caramelized Banana Napoleon
  Crisp Phyllo, Banana Mousse, Crème Caramel, Exotic Fruit Coulis, and Bitter Chocolate
  $9.00 
• Pine Nut and Almond-crusted Ice Box Blood Orange-Mascarpone Cheesecake, No Sugar Added
  Cape Gooseberry and a Honey/Blood Orange-Olive Oil Emulsion
  $9.00 
• Classic Tahitian Vanilla Crème Brûlée
  Breton French Butter Biscuits with Blackberry and Strawberry accentuations
  $7.00 
• Spiced Bing Cherry and Chocolate Bread Pudding
  Roasted Pecan Brittle, Sinful Chocolate Sorbet, and Sweet Kiln-dried Cherry Compote
  $9.00 
• Pistachio and Fig Financier Delice
  Spiced Port Wine-poached Seckle Pear, Pistachio Gelato, Caramel Sauce, and Pistachio Crumble
  $9.00 
• Seasonal House-made Sorbets
  with fresh Berries and a crisp Tuile
  $7.00 

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• Kids' Appetizers

• Romaine Hearts
  Crisp Veggies, Ranch Dressing, and Little Croutons
  $4.00 
• Seasonal Fruit Skewers and Honey Yogurt
  $4.00 

• Kids' Mickey Check Meals

• Baked Florida Coast Fish Sticks
  Breaded Daily Fish Selection with Whole-Grain Rice Pilaf, Seasonal Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $15.00 
• Grilled Chicken
  Grilled Chicken Skewers with Roasted Red Potatoes and Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $13.00 
• Mickey Pasta
  Mickey Pasta served with Tomato Sauce, Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $12.00 

• Kids' Meals

• Grilled Beef Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $12.00 
• Baked Florida Coast Fish Sticks
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $11.00 
• Grilled Chicken Breast Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $9.00 
• Grilled Cheddar Cheese
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $6.00 
• Bowl of Mickey Pasta
  Your choice of Tomato Sauce and Parmesan, Creamy Alfredo, or Creamy Cheddar Sauce. Served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $8.00 
• Our very own Flying Fish Café Pizza-Bobs
  Crisp Skewers of Cheesy Pepperoni Fritters and Pizza Dipping Sauce served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $8.00 

• Kids' Desserts

• Sorcerer Mickey's Milk Chocolate Cauldron
  Fun "Skewer" of Fudge Brownie, Marshmallow, Strawberry, and Angel Food Cake
  $5.00 
• Mickey's Chocolate Puzzle
  White Chocolate Puzzle, Sugar "Paints", and Creamy-topped Chocolate Cupcake
  $8.00