Wine Bar George

The Landing, Disney Springs

Brunch Menu
 June 2022

  • Wine Country Brunch To Start (Available Saturday & Sunday 10:30am - 2pm)

  • Spring Salad
    roasted blueberry vinaigrette, blueberries, walnuts, blue cheese
    $11.00 
  • Crispy Mac & Cheese Bites
    tomato nage, pecorino
    $13.00 
  • Kendall Brook Smoked Salmon
    Ciabatta Crisp, Crème Fraîche, Fried Capers
    $16.00 
  • House-made Hummus
    cucumber, olive oil, naan bread, chipotle
    $14.00 

  • Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm)

  • Artisanal Cheese Board
    four artisanal cheeses, condiments
    $28.00 
  • Charcuterie Board
    four artisanal meats, condiments
    $26.00 
  • The Big Board
    six artisanal cheeses and five artisanal meats, condiments
    $61.00 

  • Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm)

  • Fried Chicken Biscuit
    Pimento cheese, bacon relish, sunny side egg
    $19.00 
  • French Toast
    brioche, mascarpone, caramel sauce
    $17.00 
  • Steak and Eggs
    roasted potatoes, sriracha hollandaise
    $25.00 
  • Burrata
    avocado, bacon, ciabatta
    $22.00 
  • Sausage Gravy and Biscuits
    house-made biscuits and bacon. Add 2 eggs 6.00
    $17.00 
  • Eggs Benedict
    house-made chicken hash, hollandaise, English muffin bread
    $22.00 
  • Wine Country Omelet
    artichoke, sugar snap peas, olive & tomato medley, Havarti
    $16.00 

  • Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm)

  • Two Eggs
    $6.00 
  • Potato Hash with Bacon
    $6.00 
  • Bacon
    $6.00 
  • House-Made Buttermilk Biscuits
    $6.00 

  • Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm)

  • Olive Oil Cake
    $7.00 
  • Key Lime Pie
    $7.00 

  • Bites & Boards (Available Saturday & Sunday 2pm - 3pm)

  • House-made Hummus
    cucumber, olive oil, naan bread, chipotle
    $14.00 
  • Crispy Mac & Cheese Bites
    tomato nage, pecorino
    $13.00 
  • Spring Salad
    roasted blueberry vinaigrette, blueberries, walnuts, blue cheese
    $11.00 
  • Kendall Brook Smoked Salmon
    Ciabatta Crisp, Crème Fraîche, Fried Capers
    $16.00 
  • Artisanal Cheese Board
    four artisanal cheeses, condiments
    $28.00 
  • Charcuterie Board
    four artisanal meats, condiments
    $26.00 
  • The Big Board
    six artisanal cheeses and five artisanal meats, condiments
    $61.00 
  • Burrata
    seasonal tomatoes, olive oil, grilled bread
    $16.00 
  • Olive Oil Cake
    $7.00 
  • Key Lime Pie
    $7.00 

  • Cocktails (Available Saturday & Sunday 10:30am - 2pm)

  • The Hoot
    Made with Hooten Young American Whiskey (aged 12 years), G.E. Massenez Crème de Cassis and a splash of Ginger Beer. Discovered by Master Sommelier George Miliotes.
    $15.00 
  • Jorge’s Red Sangria
    Ordóñez Family Secret Recipe
    $15.00 
  • Wake Up Call
    Espresso-infused Barsol Pisco, Caffe Borghetti Espresso Liqueur
    $15.00 
  • Paloma
    Lunazul Blanco Tequila, Grapefruit Soda, Lime
    $13.00 
  • Mai Tai
    Appleton Estate Rum, Rhum Agricole, Lime, Orange Curaçao, Orgeat
    $13.00 
  • Aperol Spritz
    Aperol, Prosecco, Soda
    $13.00 

  • Frozen (Complimentary frozen drink with purchase of Corkcicle)

  • Frozcato Mimosa made with DOLE WHIP® Pineapple
    Moscato, Pineapple, Prosecco
    $16.00 
  • Frozcato made with DOLE WHIP® Pineapple
    Moscato, Vodka, Pineapple
    $14.00 
  • Frosé
    Rosé, Vodka, Strawberry
    $14.00 
  • Freaujolais
    Beaujolais, Vodka, Raspberry
    $14.00 
  • Friezling with DOLE WHIP® Lime
    Selbach Riesling, Vodka, Lime
    $14.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.

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