"Chefs de France" Menus

World Showcase, Epcot

Dinner Menu
June 2019

  • Appetizers

  • Cassolette d’escargots de Bourgogne au beurre persillé (Escargot)
    Casserole of Burgundian escargots baked in parsley and garlic butter

    $12.99 
  • Plateau de fromages de France (Cheese Board)
    Imported cheese board with raisin and walnut bread

    $14.99 
  • Assiette campagnarde (Charcuterie)
    Rustic assortment of French patés and charcuteries

    $13.99 
  • Bisque de homard (Lobster Bisque)
    $8.99 
  • Soupe à l’oignon gratinée (French Onion Soup)
    topped with Gruyère cheese

    $8.99 
  • Salade aux lardons et croutons
    Selected greens with house vinaigrette dressing, diced smoked bacon, tomatoes, and homemade croutons

    $8.99 
  • Tartare de saumon légèrement fumé, sauce moutarde
    Tartare of raw salmon lightly smoked with cucumber, dill, honey mustard sauce and a homemade brioche bun

    $14.99 
  • Salade de chèvre chaud (Baked Goat Cheese)
    with walnuts, fresh grapes, tomatoes, endives, mixed salad

    $11.99 
  • A la flamme Alsacienne (Alsace specialty Flatbread)
    with crème fraîche, onion, bacon

    $12.99 
  • Tomate et fromage de chèvre (Tomato and Goat Cheese Flatbread)
    $13.99 
  • Au Saumon Fumé
    Smoked salmon, crème fraîche, onions

    $16.99 
  • Plats Végétariens

  • Lasagnes de légumes du soleil à l’huile d’olive au thym (Vegetable Lasagna)
    Zucchini, eggplant, bell peppers, onions, tomatoes baked into thin layers of pasta

    $19.99 
  • Gratin de Macaroni (Macaroni Baked)
    with cream and Gruyère cheese

    $18.99 
  • Entrées

  • Salade Niçoise
    Salad with Ahi tuna, tomatoes, green beans, bell peppers, potatoes, hard-boiled eggs, olives, anchovies, vinaigrette

    $20.99 
  • Assiette du pécheur
    Seared cod fish, monkfish, shrimp, leeks, fennel and potatoes in a fish broth with saffron, aïoli, croutons

    $32.99 
  • Filets de truite Grenobloise, riz pilaf, tomates (Seared Trout Filets)
    Capers, parsley, lemon butter, rice pilaf, tomatoes

    $31.99 
  • Filet de Saumon
    Seared salmon, potatoes and cauliflower purée, tomato confit, fresh herb sauce

    $29.99 
  • Boeuf Bourguignon, linguine
    Beef braised in Cabernet with baby onions and carrots, served with linguine pasta

    $28.99 
  • Poulet fermier à la Lyonnaise, purée de pommes de terre
    Lyon style roasted chicken served with tomatoes and vinegar sauce, mashed potatoes

    $25.99 
  • Canard à l’orange, purée de patates douces et courgettes (Seared Duck Breast)
    Seared duck breast and leg confit, sweet potato purée and zucchini, sauce a l'orange

    $32.99 
  • . Jarret de porc braisé, spaetzle et brocoli (Braised Beef Pork Shank)
    with spaetzle egg noodles and broccoli

    $29.99 
  • Steak aux échalottes, frites (Grilled Flat Iron Steak)
    with pommes frites and red wine braised shallots

    $30.99 
  • Filet de boeuf grillé, sauce au poivre vert Gratin Dauphinois et haricots verts (Grilled Tenderloin of Beef)
    with green peppercorn sauce, potato gratin, green beans

    $35.99 
  • Desserts

  • Gateau au Chocolat
    Chocolate Layer Cake with Chocolate Mousse, Chocolate Sauce, and Mint Chocolate Ice Cream

    $9.75 
  • Cygne au chocolat
    Swan cream puff filled with chocolate mousse, chocolate sauce, and chocolate ice cream

    $9.75 
  • Tarte aux Pommes
    Apple Tart with Almond Cream, Caramel Sauce, and Vanilla Ice Cream

    $9.75 
  • Meringue aux fruits rouges
    Meringue Basket with fresh Berries, Vanilla Cream, Raspberry Sauce, and Strawberry Sorbet

    $9.75 
  • Crème Brûlée
    Vanilla Crème Brûlée

    $9.75 
  • Assiette de Sorbets du Jour
    Daily assortment of fresh Sorbets with a Madeleine

    $9.75 
  • Prix Fixe Appetizers (Choice of one)

  • Soupe à l’oignon gratinée (French Onion Soup)
    topped with Gruyère Cheese

     
  • Salade aux lardons et croûtons
    Selected greens with house vinaigrette dressing, diced smoked bacon, tomatoes, homemade croutons

     
  • Bisque de Homard (Lobster Bisque)
     
  • Prix Fixe Entrées (Choice of one)

  • Boeuf Bourguignon, linguine (Braised Beef)
    Beef braised in Cabernet with baby onions and carrots, served with linguine pasta

     
  • Poulet fermier à la Layonnaise, pomme purée (Lyon-style Roasted Chicken)
    Lyon-style roasted chicken, tomatoes and vinegar sauce, mashed potatoes

     
  • Filet de saumon (Seared Salmon)
    Potatoes and cauliflower purée, tomato confit, fresh herb sauce

     
  • Gratin de macaroni
    Macaroni baked with Cream and Gruyère cheese

     
  • Prix Fixe Dessert (Choice of one)

  • Dessert au choix (Dessert of choice)
     
  • Kids' Appetizers

  • Friand au Formage (Cheese Puff Pastry)
    $5.50 
  • Salad Verte (Mixed Green Salad)
    $4.00 
  • Kids' Entrées

  • Blanc de Poulet Grillé (Grilled chicken Tenderloin)
    Grilled chicken tenderloin and chicken sauce served with choice of green beans, mashed potatoes, or French fries

    $8.50 
  • Croquette de Boeuf en Brioche (Ground Beef Steak)
    Ground beef steaks in a brioche bun served with choice of green beans, mashed potatoes, or French fries

    $9.50 
  • Filet de Saumon (Seared Salmon)
    served with choice of green beans, mashed potatoes, or French fries

    $10.00 
  • Pâtes au Jambon et Fromage (Pasta with Ham)
    with cheese and béchamel sauce

    $7.50 
  • Kids' Desserts

  • Choix de Glace ou Sorbert (Ice Cream or Sorbet)
    Vanilla, Chocolate, Sorbet of the day

    $4.00 
  • Biscuit au Chocolat (Chocolate Chip Cookie)
    $3.50 
  • Yaourt aux Fruits Rouge (Lowfat Yogurt)
    Lowfat yogurt with fresh berries and raspberry sauce

    $4.00 
  • Non-Alcoholic Beverages

  • Café
    Locally roasted, signature blend coffee, 100% Arabica

    $2.99 
  • Café Espresso
    $3.79 
  • Café Cappuccino
    $4.99 
  • Coca-Cola®, Sprite®, or Diet Coke® Caffeine-free
    $2.99 
  • Thé Glacé - Nestea Iced Tea
    $2.99 
  • Evian - Non-Sparkling
    $6.99 
  • Lait - Milk
    $2.99 
  • Jus d'Orange - Orange Juice
    $3.99 
  • Diabolo Menthe
    Sprite® with Monin green mint syrup

    $3.99 
  • Shirley Temple
    Sprite® and grenadine with a maraschino cherry

    $3.99 
  • Orangina - French Orange Soda
    $5.50 
  • Limonade - French Sparkling Limonade
    $5.50 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.