Il Mulino New York TRATTORIA

Walt Disney World Swan Resort

Dinner Menu
April 2024

  • Antipasti

  • Arancini Di Carne
    Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce

    $15.00 
  • Polpette Al Forno
    Italian Meatballs with Tomato Basil Sauce, and Parmesan Cheese

    $16.00 
  • Carpaccio Di Carne
    Thinly Sliced Tuscan-style Beef served with Arugula, Extra Virgin Olive Oil, Fresh Lemon Juice, and our Original Carpaccio Sauce

    $17.00 
  • Pollo Fritto Di Toscana
    Fried Chicken, Rosemary, Crispy Artichokes with a Garlic Lemon Dipping Sauce

    $16.00 
  • Gamberi Al Mulino
    Jumbo Shrimp with Il Mulino Spicy Cocktail Sauce

    $17.00 
  • Calamari Fritti
    Lightly Fried Calamari with a Spicy Marinara Sauce

    $19.00 
  • Cozze
    Mussels with Spicy Garlic White Wine Sauce or Spicy Fra Diavolo

    $17.00 
  • Insaccati Misti (For Two)
    A Platter of Italian Delights: Prosciutto, Mortadella, Sopressata, Cacciatorini, Parmigiano Reggiano, Roasted Red Peppers, Spicy Cherry Vinegar Peppers, Castelvetrano Olives, and Buffalo Mozzarella

    $27.00 
  • Insalate

  • Trattoria Salad
    Local Farmer's Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons

    $15.00 
  • Insalata Caesar
    The Classic Il Mulino Caeser Salad

    $15.00 
  • Insalata Caprese
    Buffalo Mozzarella with Beef Steak Tomatoes, Capers and Roasted Peppers

    $16.00 
  • Zuppe (Soups)

  • Minestrone
    Vegetable Soup with Orecohiette, and Pesto

    $11.00 
  • Tortellini In Brodo
    Meat Tortellini in Chicken Broth

    $11.00 
  • Pizza

  • Margherita
    Tomato Sauce, Basil, and Buffalo Mozzarella

    $20.00 
  • Rustica
    Tomato Sauce, Mozzarella, and Sliced Pepperoni

    $21.00 
  • Bosco
    Tomato Sauce, Mozzarella, Italian Sausage, Mushrooms, and Truffle Oil

    $22.00 
  • Quattro Formaggi
    Fontina Cheese, Pecorino Romano Cheese, Mozzarella Cheese with an Herbed Ricotta, Topped with Marinated Artichoke, Roasted Garlic, and Arugula

    $22.00 
  • Pasta

  • Gnocchi Bolognese
    Potato Dumplings with Meat Sauce

    $29.00 
  • Ravioli Cacio e Pepe
    Cracked Black Pepper, Parmesan Cheese Sauce, and Heirloom Cherry Tomatoes

    $29.00 
  • Rigatoni con Funghi
    Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil

    $29.00 
  • Spaghetti Carbonara
    Spaghetti with Pancetta, Cheese, and Egg

    $27.00 
  • Linguine Alle Vongole
    Linguine with Clams in Spicy Red Sauce or Spicy White Wine Sauce

    $30.00 
  • Penne Rigate
    Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese

    $26.00 
  • Risotto con Funghi
    Arborio Rice with Wild Mushrooms, and Truffle Oil

    $31.00 
  • Ravioli Al Formaggio
    Ricotta Cheese Filled Ravioli with Tomato Basil Sauce, Parmesan Cheese, and Parsley

    $28.00 
  • Piatti per Il Tavolo (Family-style)

  • Trattoria Salad
    Served for parties of four or more and priced per person - Local Farmer's Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons

    $11.00 
  • Insalata Caesar
    Served for parties of four or more and priced per person - The Classic Il Mulino Caeser Salad

    $11.00 
  • Arancini Di Carne
    Served for parties of four or more and priced per person - Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce

    $10.00 
  • Calamari Fritti
    Served for parties of four or more and priced per person - Lightly Fried Calamari with a Spicy Marinara Sauce

    $13.00 
  • Gnocchi Bolognese
    Served for parties of four or more and priced per person - Potato Dumplings with Meat Sauce

    $16.00 
  • Penne Rigate
    Served for parties of four or more and priced per person - Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese

    $15.00 
  • Rigatoni Con Funghi
    Served for parties of four or more and priced per person - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil

    $16.00 
  • Griglia (From the Grill)

  • Bistecca Ribeye
    14-ounce Grilled Boneless Ribeye served with Fried Onions, Sautéed Spinach and Chianti Sauce

    $65.00 
  • Medaglione Di Filetto Con Funghi
    10-ounce Beef Tenderloin served with Roasted Potatoes in a Mixed Mushroom Sauce

    $71.00 
  • Costolette Di Maiale
    Pork Chop with Spicy Cherry Vinegar Peppers and Mushroom Sauce served with Roasted Potatoes

    $39.00 
  • Pollo (Chicken)

  • Pollo Fra Diavolo
    Boneless Chicken with Sausage and Vegetables in a Spicy Red Sauce

    $31.00 
  • Pollo Parmigiana
    Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce, and Italian Cheese

    $35.00 
  • Pollo Scarpariello
    Hand-Cut Chicken with Garlic, White Wine, Wild Mushrooms, and Spicy Cherry Peppers

    $31.00 
  • Vitello (Veal)

  • Costoletta Di Vitello Milanese
    Thinly Pounded Veal Chop, Lightly Breaded and Pan Fried, Topped with Arugula

    $48.00 
  • Costoletta Di Vitello
    Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes

    $45.00 
  • Costoletta Di Vitello Parmigiana
    Thinly Pounded Veal Chop, Lightly Breaded with Tomato Sauce, and Italian Cheese

    $47.00 
  • Saltimbocca
    Sautéed Veal Scaloppini with Prosciutto served with Spinach, Sage and Marsala Sauce

    $41.00 
  • Pesce (Fish)

  • Branzino
    Seared Striped Bass with Cherry Tomatoes, Garlic, Pancetta, and White Wine served over Sautéed Spinach

    $41.00 
  • Gamberi Francese
    Egg Battered Jumbo Shrimp served with Sautéed Spinach, and White Wine Lemon Sauce

    $38.00 
  • Salmone
    Sautéed Salmon in Garlic and Olive Oil with Spicy Wild Mushroom Sauce over Broccoli Rabe

    $39.00 
  • Contorni (Sides)

  • Spinaci Aglio E Olio
    Spinach in Garlic and Olive Oil

    $11.00 
  • Rapini
    Broccoli Rabe and Garlic

    $12.00 
  • Patate Al Rosmarino
    Roasted Rosemary Potatoes

    $11.00 
  • Pane Agliato
    Il Mulino Garlic Bread

    $11.00 
  • Funghi Con Aglio
    Hand Cut Wild Mushrooms with Garlic, Olive Oil, and Fresh Thyme

    $11.00 
  • Parmigiano Reggiano (For Two)
    Aged Parmesan Cheese

    $12.00 
  • Dolci (Desserts)

  • Gelato
    Italian Ice Cream

    $11.00 
  • Frutti di Bosco con Zabaglione
    Mixed Berries Served with whipped cream and Zabaglione Cream

    $11.00 
  • Cheesecake Italiano
    Iltalian Style Cheesecake served with Whipped Cream and Zabaglione Cream

    $13.00 
  • Tartufo Di Nocciola
    Hazelnut Semifreddo served With Whipped Cream and Zabaglione Cream

    $14.00 
  • Torta di Cioccolati
    Flourless Chocolate Cake served with Whipped Cream and Zabaglione Cream

    $13.00 
  • Le Tre Sorbetti
    Trio of Flavorful Sorbets

    $11.00 
  • Tartufo di Pistacchio
    Pistachio Semifreddo served With Whipped Cream and Zabaglione Cream

    $14.00 
  • Tiramisu
    Layered Espresso and Coffee Liqueur infused Lady Fingers coated with Marscapone Cream

    $14.00 
  • Childrens' Meals

  • Margherita
    Tomato Sauce and Mozzarella

    $14.00 
  • Pepperoni
    Pepperoni with Tomato Sauce and Mozzarella

    $15.00 
  • Fettuccini Alfredo
    Fettuccini Pasta in Cream Sauce

    $15.00 
  • Penne Rigate
    Penne served with a Tomato Basil Sauce

    $13.00 
  • Spaghetti Marinara
    Spaghetti Pasta served with our Il Mulino Orginal Marinara Sauce

    $13.00 
  • Cheese Ravioli
    Cheese Ravioli Served with Tomato Basil Sauce, Parmesan Cheese

    $16.00 
  • Chicken Parmigiana
    Boneless Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese

    $17.00 
  • Specialty Cocktails

  • Amalfi Spritz
    Ketel One Citron Vodka, Limoncello, Mionetto Prosecco, Fresh Lemon, Simple

    $16.00 
  • Il Salvatore
    Bulliet Rye Whiskey, Angostura Bitters, Orgeat, Fresh Lemon, Cherry Smoked

    $16.00 
  • Quaint Pesca Spritz
    Lillet Rosé, Peach Liqueur, Fresh Lemon, Aperol Topped with Sparkling Rosé

    $17.00 
  • La Flora
    Bacardi Rum, Ketel One Botanical Grapefruit & Rose Vodka, Blood Orange, St-Germain, Fever–Tree Grapefruit Soda

    $16.00 
  • Basilicato
    Absolut Vodka, Italicus, Fresh Lemon, Basil, Simple

    $16.00 
  • Negroni
    Bulldog Gin, Campari, Carpano Antica Sweet Vermouth

    $17.00 
  • Bracé
    Maker’s Mark Bourbon, Aperol, Pineapple, Fresh Lime, Simple

    $17.00 
  • Ora D’ Oro
    Bombay Sapphire Gin, Green Chartreuse, Carpano Antica Sweet Vermouth, Fresh Sour

    $17.00 
  • Testarossa
    St. Augustine Vodka, Grand Marnier, Cranberry, Strawberry, Basil

    $16.00 
  • Paloma
    Maestro Dobel Diamonte Tequila, Fresh Lime, Simple, Fever-Tree Grapefruit Soda

    $15.00 
  • Quaranta Secondi
    Stranahan’s Colorado Whiskey, Chambord, Aperol, Fresh Lemon, Orange Bitters

    $18.00 
  • Effen Mule
    Effen Vodka, Fresh Lime, Q Ginger Beer

    $15.00 
  • Alcohol Free Mule
    Fresh Lime, Q Ginger Beer served in a Copper Mug

    $10.00 
  • Beer Selection

  • Phins and Feathers, Pale Ale, Lakeland, FL, 5.5%
    $9.00 
  • Bold City Brewing, Killer Whale, Cream Ale, Jacksonville, FL, 4.0%
    $10.00 
  • New Holland Brewing Co., Dragon’s Milk, White Stout, Holland, MI, 6.5%
    $10.00 
  • Cigar City, Jai Alai, IPA, Tampa Bay, FL, 7.5%
    $10.00 
  • Samuel Smith’s Organic Cider, Cider, North Yorkshire, UK, 5.0%
    $10.00 
  • D9 Brewing, Hakuna Matata 16 oz., IPA, Lake Norman, NC, 6.5.%
    $11.00 
  • Funky Buddha, Floridian, Hefeweizen, Oakland Park, FL, 5.2%
    $10.00 
  • Budweiser
    $8.00 
  • Miller Lite
    $8.00 
  • Sam Adams
    $8.00 
  • Bud Light
    $8.00 
  • Michelob Ultra
    $8.00 
  • Corona
    $9.00 
  • Heineken
    $9.00 
  • Amstel Lite
    $9.00 
  • Menabrea Ambrata, Amber, Italy, 5%
    $9.00 
  • Menabrea Bionda, Lager, Italy, 4.8%
    $9.00 
  • Peroni, Lager, Italy, 5.1%
    $9.00 
  • Italian Red Wines By The Glass

  • Antinori, Toscana, Sangiovese-Cabernet-Merlot-Syrah
    $16.00 
  • Borgo Scopeto, Chianti Classico, Tuscany
    $14.00 
  • Carletto, Montepulciano D’ Abruzzo
    $12.00 
  • Col D’Orcia, Rosso Di Montalcino, Tuscany
    $17.00 
  • Luigi Righetti, Valpolicella
    $13.00 
  • Masi, Campofiorin “Ripasso”, Veneto
    $15.00 
  • Masseria Altemura “Sasseo”, Puglia Primitivo
    $11.00 
  • Santa Margherita, Chianti Classico Riserva, Tuscany
    $18.00 
  • Tenuta Marcati, Amarone Della Valpolicella
    $20.00 
  • Domestic Red Wines By The Glass

  • Belle Glos, Clark & Telephone, Santa Maria Valley
    $20.00 
  • Cline, Pinot Noir, Sonoma County
    $14.00 
  • Hahn, Pinot Noir, Santa Lucia Highlands
    $15.00 
  • Kenwood, Merlot, Sonoma
    $15.00 
  • Louis M. Martini, Cabernet Sauvignon, Napa Valley
    $29.00 
  • Oberon, Cabernet Sauvignon, Napa
    $16.00 
  • Quilt, Cabernet Sauvignon, Napa Valley
    $22.00 
  • Champagne/Sparkling Wines By The Glass

  • Peninsola, Prosecco Dosage Zero, Friuli Venezia Giulia
    $13.00 
  • Peninsola, Rosé Dosage Zero, Friuli Venezia Giulia
    $13.00 
  • Primobacio, Moscato D’ Asti
    $14.00 
  • Rotari, Rosé, Trento
    $15.00 
  • Italian White Wines By The Glass

  • Bramito, Chardonnay, Umbria
    $13.00 
  • Masi, “Masianco”, Pinot Grigio & Verduzzo
    $12.00 
  • Tolloy, Pinot Grigio, Alto Adige
    $14.00 
  • Villa Sparina, Cortese, Gavi
    $15.00 
  • Domestic White Wines By The Glass

  • Clos Pegase, Chardonnay, Napa Valley
    $14.00 
  • Conundrum, White Blend, California
    $13.00 
  • “J” by Jordan, Pinot Gris, Sonoma
    $11.00 
  • Ron Rubin, Chardonnay, Russian River Valley
    $12.00 
  • Rutherford Ranch, Sauvignon Blanc, Napa Valley
    $14.00 
  • Rosé Wines By The Glass

  • Fleur de Mere, Rosé, Cotes de Provence
    $16.00 
  • Notorious Pink, Rosé, Grenache, France
    $14.00 
  • Villa Sparina. Rosé, Monferrato Chiaretto
    $15.00 
  • Whites from Around the World By The Glass

  • Schloss Vollrads, QBA, Riesling, Germany
    $13.00 
  • Whitehaven, Sauvignon Blanc, Marlborough
    $12.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.