"Paddlefish" Menus

The Landing, Disney Springs

Lounge Menu
October 2017

  • Sunset Rooftop

  • Crab Cake
    Maque choux, fried green tomato, remoulade

    $17.00 
  • Beef Skewers
    Garlic mojo, hazelnut romesco, pickled onions

    $13.00 
  • Maine Mussels
    Yellow curry, cilantro, grilled breads

    $15.00 
  • Charred Octopus
    Cannellini bean, chourico, smoked paprika oil

    $15.00 
  • Point Judith Calamari
    Shishito, carambola, peppadew piri piri

    $16.00 
  • Crab Fries
    Hand cut potatoes, lump blue crab, spicy Louie dressing

    $14.00 
  • Fried Green Tomatoes
    Elote, pickled watermelon, queso fresco, remoulade

    $9.00 
  • Lobster Corn Dogs
    Sweet chili aioli

    $16.00 
  • Tableside Lobster Guacamole - Serves 4
    Maine lobster, tortilla planks, tajin

    $36.00 
  • Ahi Poke
    Sweet black soy, yuzu, avocado, radish, Asian pickle

    $16.00 
  • Shrimp Cocktail
    Jumbo shrimp, cocktail sauce

    $20.00 
  • Tower (serves 4)
    Dutch Harbor King crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke

    $70.00 
  • Market Fresh Oysters (Half Dozen)
    Champagne-cucumber mignonette and cocktail sauce

    $20.00 
  • Late Night Appetizers (Available after 9:30pm on 3rd Deck Lounge)

  • Crab Fries
    Skin-on french fries, lump blue crab, Louie dressing

    $14.00 
  • Gazpacho Oyster Shooters
    3 market fresh oysters, tomato, bell pepper cucumber - add Stoli vodka float

    $12.00 
  • Salmon Tartare
    cucumber, red onion, dill, crème fraîche, caviar, crostini

    $13.00 
  • Charred Octopus
    Cannellini bean, chourico, smoked paprika oil

    $15.00 
  • Baja Fish Tacos
    flash fried, papaya-mango salsa slaw, cilantro

    $14.00 
  • 3 Jumbo Shrimp
    $15.00 
  • Market Fresh Oysters (Half Dozen)
    Cocktail sauce

    $18.00 
  • Lobster Corn Dogs
    Sweet chili aïoli

    $16.00 
  • Steak Tartare
    capers, anchovy, Dijon, quail egg, crostini

    $16.00 
  • Seafood Charcuterie
    pastrami salmon, tuna bacon, shrimp escabèche

    $23.00 
  • Caviar (MKT)
    Mote Maine black sturgeon, blini, crème fraîche, quail egg, onion

     
  • Libations & Rocks

  • Lilly Spritz
    Mas Fi, Cocchi Rosa, strawberries, seltzer

    $14.00 
  • Backyard Fizz
    Chareau Aloe Liqueur, Hayman's Gin, House Sour, cucumber, mint, topped with Mas Fi

    $16.00 
  • Prohibition Mai Tai
    Scarlet Ibis, orgeat, banana liqueur, fresh lime, Scrappy Orleans, amarena cherry

    $17.00 
  • Southern Sangria
    Medley Bros. Bourbon, peach liqueur, Tempranillo, seasonal fruit

    $15.00 
  • Not Everyone's Margarita
    Nuestra Soledad Mezcal, El Destilador Blanco, Crème de Mûre, House Sour

    $15.00 
  • Captain Handsome
    Boyd and Blair, fresh raspberries, framboise, thyme

    $16.00 
  • The Bloody Mary
    King crab, jumbo shrimp, candied Neuske's bacon

    $20.00 
  • Gold Rush
    Kinahan's Irish Whiskey, Fever Tree Ginger Beer, fresh lime

    $20.00 
  • Red Wines by the Glass

  • Pinot Noir Angeline, CA
    $14.00 
  • Pinot Noir Lemelson 'Thea's Select', Willamette Valley
    $18.00 
  • Pinot Noir Crossbarn by Paul Hobbs, Sonoma Coast
    $20.00 
  • Merlot Ancient Peaks, Paso Robles
    $12.00 
  • Mencia Avancai Cuvee de O, Valdeorras
    $12.00 
  • Tempranillo Buenas, Rioja
    $10.00 
  • Malbec Catena 'Vista Flores', Mendoza
    $13.00 
  • Cabernet Sauvignon Turnbull, Napa Valley
    $21.00 
  • Cabernet Sauvignon Felino, Mendoza
    $13.00 
  • Red Blend The Prisoner, Napa Valley
    $25.00 
  • Barbera La Spinetta 'Ca di Pian', Piedmont
    $17.00 
  • Shiraz Two Hands 'Gnarly Dudes', Barossa Valley
    $20.00 
  • White Wines by the Glass

  • Sparkling La Spinetta Quaglia, Moscato d'Asti
    $13.00 
  • Sparkling Syltbar, Prosecco
    $14.00 
  • Pinot Gris La Crema, Monterey
    $12.00 
  • Pinot Grigio Zenato, Italy
    $10.00 
  • Albariño La Caña, Rias Baixas
    $12.00 
  • Riesling Kabinett, Kessler, Pflaz
    $10.00 
  • Garnatxa Blanca Zerran, Catalonia
    $12.00 
  • Fume Blanc Grgich Hills, Napa Valley
    $16.00 
  • Sauvignon Blanc Fire Road, Marlborough
    $12.00 
  • Chardonnay Textbook, Napa Valley
    $15.00 
  • Chablis Drouhin, Burgundy
    $16.00 
  • Rose Muga, Rioja
    $12.00 
  • Draft

  • Floridian - Local Hefeweizen
    $9.00 
  • Narragansett - Lager
    $8.00 
  • Stella Artois - Pilsner
    $9.00 
  • Baba - Black Lager
    $9.00 
  • Jai Alai - IPA
    $9.00 
  • Highland Gaelic - Ale
    $8.00 
  • American Craft Beers

  • Olde Pelican - Organic Pale Ale
    $9.00 
  • Blonde Ale - Organic
    $9.00 
  • Key West Sunset Ale
    $9.00 
  • Uinta Pale Ale
    $9.00 
  • I-4 - IPA
    $9.00 
  • Hop Nosh - IPA
    $9.00 
  • Highland - Pilsner
    $9.00 
  • Coppertail 'Night Swim' - Porter
    $9.00 
  • Seasonal Selection
    $9.00 
  • Imported & Domestic

  • Coors Light or Miller Lite
    $7.00 
  • Michelob Ultra or Yuengling
    $7.00 
  • Corona, Sam Adams, or Guiness
    $8.00 
  • Redbridge (Gluten-free)
    $7.00 
  • O'Doul's (Non-Alcoholic)
    $7.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.