Le Cellier Steakhouse

World Showcase, Epcot
Reader rating Reader rating 8.4 / 10
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Main Details

  • Cuisine
    Steakhouse
  • Type
    Signature Table Service
  • Price Range
    $50 and under
  • Alcohol Served
  • Characters
  • Disney Operated

Menu Highlights

  • Lunch and Dinner
    Canadian Cheddar Cheese Soup, Scallops, Filet Mignon, Rib-Eye, New York Strip, King Salmon, Lamb Loin, Maple Crème Brûlée.

Dining Availability

  • Breakfast
    Not Served
  • Lunch
    12:30pm to 4pm
  • Dinner
    4pm to 9:30pm
  • Evening EMH

Dining Room

  • Indoor Seating
  • Outdoor Seating
  • Capacity
    Low
  • Bar Counter Seating
  • Child Friendly

Reservations

  • Available
  • Required
  • Recommended
  • Walk-Up Possibility
    Low
  • Website

Disney Dining Plan

  • Disney Dining Plan
  • DDP Credits
    2

Discounts

  • Annual Passholder
  • DVC Members
  • TiW

Important Dates

  • Opening
    Jul 20 1997
Description

One of Epcot's most popular table service restaurants, Le Cellier Steakhouse in the Canada Pavilion welcomes guests to a cozy space featuring steakhouse fare – favorites such as Prince Edward Island mussels, cheddar cheese soup, King salmon, salt-crusted prime rib and a veal t-bone. Ales and beers reflect Canada’s brewing history, and dessert wines feature Canadian ice wine and late harvest Rieslings. Advance reservations are essential.

From March 2011 Le Cellier will be a signature table dining experience for dinner, and a regular table service experience for lunch.

Credit card guarantee required
Guests at this location will be required to provide a credit card in order to make a reservation. In the event that a cancellation is not made at least one day in advance, the credit card on the reservation will be charged $10 per person. Reservations can be cancelled at any table service restaurant podium, at a special number of 407-WDW-CNCL, at www.disneyworld.com/dining, or at any guest relations or resort front desk.
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