Captain's Grille

Disney's Yacht Club Resort

Brunch Menu
April 2016

  • Mother's Day Carving Station

  • Roasted Pit Ham and Turkey
     
  • Mother's Day Breakfast Selections

  • Scrambled Eggs
     
  • Eggs Benedict
     
  • Mini Frittata
     
  • Citrus-scented French Toast
     
  • Buttermilk Pancakes
     
  • Assorted Muffins
     
  • Turkey Sausage, Pork Sausage, and Bacon
     
  • Steel-cut Oatmeal
     
  • Build-Your-Own Granola Parfait
     
  • Mother's Day Brunch Selections

  • Tomato Bisque
    with Whipped Goat Cheese and Focaccia Croutons

     
  • Maple Bourbon-glazed Salmon
     
  • Braised Chicken Cassoulet
     
  • Country Herb Stuffing
     
  • Macaroni & Cheese
     
  • Chicken Tenders
     
  • Brown Butter Haricot Verts with Shiitake Mushrooms
     
  • Oven-roasted Red Bliss Potatoes
     
  • Mother's Day Brunch Chilled Selections

  • Gourmet Cheeses and Charcuterie Selections
     
  • Chilled Peel-n-Eat Shrimp
     
  • Smoked Salmon with Traditional Accoutrements
     
  • Chick Pea-Feta
     
  • Quinoa
     
  • Roasted Golden Beet Salad
     
  • Tomato and Mozzarella Salad
     
  • Farmer's Market Salad
     
  • Romaine Wedge Salad
     
  • Edamame
     
  • Macerated Fruit
     
  • Mother's Day Brunch Assorted Bakery and Pastry Selections

  • Assorted Pastries
     
  • Fresh-baked Breads
     
  • Muffins
     
  • Seasonal Petit Desserts
     
  • Cookies and Brownies
     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.