"Artist Point" Menus

Disney's Wilderness Lodge Resort

Dinner Menu
April 2017

  • Appetizers

  • Artisanal Cheeses
    Handcrafted Breads and Seasonal Accompainments

    $17.00 
  • Farm Egg Pappardelle
    Duck Ragoût, Oyster Mushrooms, Aged Cow's Milk Cheese, Greens

    $16.00 
  • Chilled Shrimp Cocktail
    Lemon, Baby Fennel, Mustard, Hearts of Palm, Dulse

    $17.00 
  • Handcrafted Charcuterie
    Butcher's Meat, Marinated Olives, Mustards, Preserves, Lardo Toast

    $19.00 
  • Ahi Tuna Tempura Roll
    Avocado, Daikon, Soy, Thai Chili, Aïoli, Shiso

    $19.00 
  • Steamed Mussels and Clams
    Lemon, Huille d'Olive, Spring Herbs, Artisan Bread

    $17.00 
  • Cheeses

  • Goat - Laura Chenel Chèvre, Tome
     
  • Cow - Cowgirl Creamery, Mt Tam
     
  • Sheep - Cypress Grove Creamery, Lamb Chopper
     
  • Cow - Point Reyes Farmstead, Toma
     
  • Blue - Point Reyes Farmstead, Point Reyes Blue
     
  • Charcuterie

  • Venison Sausage
    Our house-smoked sausage is a rustic preparation of the days hunt. Here we use wild venison, accentuated with notes of thyme, rosemary, and floral peppercorns

     
  • Cheshire Spalla Cotta
    Spalla Cotta originated in Italy. Here we utilize Berkshire hog hand-trimmed and rubbed liberally with salt and spices before curing. Smoked low and slow for an elongated period

     
  • Berkshire Prosciutto
    A 16 month aged ham from Becker lane Farms organic hogs. Hind legs of handpicked hogs are cured and air-dried to develop a rich sweet and delicate flavor

     
  • Heritage Hog Terrine
    A country-style pâté that is a rustic preparation of the hunter's daily bounty. Here we utilize Berkshire hogs, and sweet breads accentuated with notes of mace, anise, and clove

     
  • Rabbit Rillettes
    A traditional French Confit of free-range rabbit. Here we salt and cure with distinct spice notes of thyme, garlic, bay leaves, and peppercorns

     
  • Soups & Salads

  • Roasted Beet Salad
    Burrata, Prosciutto, Mulled Fruit, Icicle Radish, Minus 8 Vinegar, Sea Salt

    $16.00 
  • Land Greens Salad
    Florida Peaches, Radish, Seed Granola, Goat's Milk Cheese, Peach Vinaigrette

    $13.00 
  • Smoked Mushroom Bisque
    Wild Nettle Pistou, Sunflower Seed, Salsify

    $12.00 
  • Butcher's Cuts

  • 10-oz Prime Strip Loin
    Choice of House Side

    $49.00 
  • 8-oz AAA Filet Mignon
    Choice of House Side

    $50.00 
  • 14-oz Veal Tomahawk Chop
    Choice of House Side

    $59.00 
  • 32-oz Aged Bone-In Rib-Eye For Two
    Choice of House Side

    $119.00 
  • Entrées

  • Chinook Cedar Plank Salmon
    Baby Sweet Potato, Chicory Greens, Forelle Pears, Yogurt, Lemon Vinaigrette

    $47.00 
  • Aged Buffalo Strip Loin
    Farro Risotto, Root Spinach, Favas, Radish, Vandouvan, Jus

    $49.00 
  • Buckwheat Agnolotti
    Sweet Potato, Pine Mushroom, Brown Butter, Brussels Leaves, Seeds, Wild Greens

    $30.00 
  • Half Roast Chicken
    Tarbais Beans, Celery Root, Parsnips, Carrots, Petit Kale, Shaved Turnip, Jus

    $35.00 
  • Seared Diver Sea Scallop Paella
    Little Neck Clams, Mussels, Carolina Gold Rice, Tomato Broth, Petit Fennel

    $40.00 
  • Wild Striped Bass
    Sunchokes, Sunflower Seeds, Sunflower Greens, Kale, Herbs, Blooms

    $42.00 
  • Taste of the Pacific (5 Courses)

  • Taste of the Pacific (5-Course Meal)
    Indulge the senses in a 5-Course Pacific tasting showcasing our Pacific-inspired cuisine. Start the evening off with a toast of Champagne and end the evening with one of our sweet decadent Desserts

     
  • House Sides

  • Peewee Sweet Potatoes
    Roasted, Juniper Salt

    $9.00 
  • Local Mashed Potatoes
    Butter, Cow's Milk

    $9.00 
  • Shiitake Mushrooms
    Soy, Bonito

    $9.00 
  • Crispy Brussels Sprouts
    Sherry-Mustard Vinaigrette

    $9.00 
  • Braised Greens
    Bacon Lardons, Jus

    $9.00 
  • Desserts

  • Almond Butter Cookies
    Florida Blueberry Milk Shake

    $10.00 
  • Chocolate Crémeux
    Chocolate Cloud, Meringue, Sea Buckthorn

    $12.00 
  • Warm Donuts
    Lingonberry Jam, Dark Roast Ganache

    $12.00 
  • Vanilla Bean Créme Brûlée
    Kumquats, Currants, Bee Pollen

    $10.00 
  • Cobbler
    Seasonal Berries, Black Raspberry Ice Cream

    $13.00 
  • Kids' Appetizers

  • Mixed Green Salad
    $5.00 
  • Seasonal Fruit
    $4.00 
  • Kids' Mickey Check Meals

  • Grilled Chicken Breast
    with crispy Potatoes, Petit Vegetables, and Seasonal Fruit served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

    $14.00 
  • Sustainable Fish
    with Whole-Grain Rice, Petit Vegetables, and Seasonal Fruit served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitutions

    $16.00 
  • Kids' Meals

  • Grilled Chicken Breast
    with crispy Potatoes and Petit Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $10.00 
  • Sustainable Fish
    with Whole-Grain Rice and Petit Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $12.00 
  • Pasta
    with Marinara Sauce served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $9.00 
  • Petit Steak
    with crispy Potatoes and Petit Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $16.00 
  • Kids' Dessert

  • Artists Palette
    with a Cupcake

    $9.00 
  • Specialty Cocktails

  • Raspberry Rapids
    Frozen Coconut Cream and Pineapple Juice with Myers's Platinum Rum and Chambord

    $10.00 
  • North Flight Martini
    Skyy Vodka, DeKuyper Pucker Sour Apple, Monin Granny Smith Apple, and Sweet-and-Sour

    $10.00 
  • Lodge Fizz
    Grey Goose Vodka, Triple Sec, Cranberry Juice, and Sprite®

    $10.00 
  • Grand Margarita
    Grey Goose Vodka, Triple Sec, Cranberry Juice, and Sprite®

    $10.50 
  • Featured Wines

  • Argyle Brut Sparkling, Willamette Valley
    $14.00 
  • Soléna Pinot Gris, Oregon
    $15.00 
  • L'Ecole 41 No Chardonnay, Columbia Valley
    $15.00 
  • Milbrandt Merlot, Wahluke Slope
    $15.00 
  • Roco Pinot Noir Willamette Valley
    $14.00 
  • Andrew Will Cabernet Sauvignon, Columbia Valley
    $19.00 
  • Allergy-friendly Offerings

  • Allergy-friendly menus available upon request
     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.