"House of Blues - The Front Porch Bar" Menus

West Side, Disney Springs

Lounge Menu
November 2019

  • Beer

  • Lagunitas IPA
    $8.00 
  • Corona Extra or Corona Premier
    $7.00 
  • Heineken
    $7.00 
  • Dos Equis
    $7.00 
  • Bud Light
    $6.00 
  • Pabst Blue Ribbon (16oz)
    $7.00 
  • Miller Lite or Coors Light
    $6.00 
  • New England IPA by Samuel Adams
    $8.00 
  • Michelob Ultra
    $6.00 
  • Angry Orchard Crisp Apple Hard Cider
    $7.00 
  • Rosé and Red Wine

  • House of Blues Private Label Red Blend, Paso Robles, California
    Bottle $32.00 Glass $9.00 
  • Chole Rosé, Monterey, California
    Bottle $41.00 Glass $11.00 
  • La Cream Pinot Noir, Monterey, California
    Bottle $45.00 Glass $12.00 
  • Coppola 'Votre Sante' Pinot Noir, California
    Bottle $41.00 Glass $11.00 
  • The Federalist 'Honest' Red Blend, North Coast, California
    Bottle $41.00 Glass $11.00 
  • Murphy-Goode Cabernet Sauvignon, California
    Bottle $41.00 Glass $11.00 
  • Wild Horse Red Blend, Central Coast, California
    Bottle $49.00 Glass $13.00 
  • Terrazas Altos del Plata Malbec, Mendoza, Argentina
    Bottle $37.00 Glass $10.00 
  • Z. Alexander Brown Cabernet Sauvignon, California
    Bottle $45.00 Glass $12.00 
  • White Wine

  • House of Blues Private Label Chardonnay, Paso Robles, California
    Bottle $32.00 Glass $9.00 
  • Coppola Diamond Collection Sauvignon Blanc, California
    Bottle $41.00 Glass $11.00 
  • Benvolio Pinot Grigio, Friuli, Italy
    Bottle $37.00 Glass $10.00 
  • Chateau Ste Michelle Riesling, Columbia Valley
    Bottle $37.00 Glass $10.00 
  • Kendall Jackson 'Vintners Reserve' Chardonnay, California
    Bottle $41.00 Glass $11.00 
  • JaM Cellars 'Butter' Chardonnay, California
    Bottle $37.00 Glass $10.00 
  • Sparkling Wine

  • Lunetta Prosecco 'Split', Veneto, Italy
    $12.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.