First look at the Frontera Cocina menu opening in Disney Springs this summer

May 20, 2016 in "Frontera Cocina"

Frontera Cocina opening soon

Chef Rick Bayless will open Frontera Cocina in early summer at the Town Center in Disney Springs, bringing gourmet fresh Mexican food to Walt Disney World.

The restaurant has today shared a preview of the Frontera Cocina menu, giving us an early look at what we can expect.

Starters include a variety of guacamole and chip dishes, including the Verde Guacamole - Roasted poblanos, roasted tomatillo, toasted pepitas, cilantro and onions (contains seeds) served with chips and Atomic Guacamole - Diced cucumbers, habanero salsa, cilantro, and onions served with chips. A Chipotle Chicken Tostada and Poached Mazatlan blue shrimp and Baja bay scallops dish is also part of the starter line-up.

Moving to entrees, there is a Crispy Half Chicken, a Shrimp Mojo de Ajo, Carnitas, and Red Chile Chicken Enchiladas. Tacos and Tortas include Carne Asada Tacos, Chicken Taco, Pepito Torta and Conchinita Pibil Torta.

Side dishes include Fried Plantains, Refried Black Beans with Cotija Cheese and Queso Anejo Mashed Potatoes.

To round things out, the dessert menu features Pecan Pie Bar and a Coconut Lime Quattro Leches.

Also revealed is that there will be a Grab and Go Window, serving Guacamole and Chips, Braised Port Shoulder Tacos, and Beef Barbacoa Tacos.

There isn't a date set yet for opening, but look for the table service Frontera Cocina to open in the early summer. You'll find it in the Town Center, located alongside the Spring with waterside views and both indoor and outdoor seating.

View Frontera Cocina menu.

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Article Posted: May 20, 2016 / 3:34pm EDT