Flower and Garden Festival Outdoor Kitchen - Taste of Marrakesh

World Showcase, Epcot

Snack Menu
March 2019

  • Food

  • Harissa Chicken Kebab
    with Dried Fruit Couscous Salad

  • Fried Cauliflower
    with Capers, Garlic Parsley and Chili-ranch Sauce

  • Walnut Honey Baklava
  • Drink

  • Desert Rose
    Sparkling Wine topped with Pomegranate Liqueur

  • White Sangria
  • Casa Beer
  • Larroque Chardonnay

NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.