"Flower and Garden Festival Outdoor Kitchen - La Isla Fresca" Menus

World Showcase, Epcot

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Snack Menu
March 2019

Food
Jamaican-braised Beef
with Pigeon Pea Rice and Micro Cilantro

1
Sugar Cane Shrimp Skewer
with Steamed Rice and Coconut-Lime Sauce
Tropical Mousse Cake
Layers of Passion Fruit Cake, Coconut Mousse and a Tropical Fruit Glaze with Fresh Pineapple (KA)

Drink
Tropical Freeze
(non-alcoholic) (KA)
Golden Road Brewing Tart Mango Cart Wheat Ale
Los Angeles, CA
Tropical Freeze
with Cruzan Mango Rum

NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.

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