"Flower and Garden Festival Outdoor Kitchen - Northern Bloom" Menus

World Showcase, Epcot

Snack Menu
February 2018

  • Food

  • Seared Scallops
    Seared Scallops
    with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood Smoked Bacon (GF)

    $6.50 DDP 
  • Beef Tenderloin Tips
    Beef Tenderloin Tips
    Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables

    $6.75 DDP 
  • Griddled Maple Pound Cake
    with Warm Peach Compote and Sweet Corn Gelato

    $4.50 DDP 
  • Drink

  • Maple Popcorn Shake
    with Crown Royal Maple Whisky

  • Maple Popcorn Shake (non-alcoholic)
    $4.50 DDP 
  • Unibroue Maudite Amber Ale
    Chambly, Québec

  • Unibroue À Tout Le Monde Saison
    Chambly, Québec

  • Unibroue Éphémère White Ale
    Chambly, Québec

  • Beer Flight
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.