"Flower and Garden Festival Outdoor Kitchen - Hanami" Menus

World Showcase, Epcot

Outdoor Kitchen Menu
March 2017

  • Food

  • Frushi
    Fresh Pineapple, Strawberry and Melon rolled with Raspberry Coconut Rice, sprinkled with Toasted Coconut and Whipped Cream on the side (vegan)

    $5.25 DDP 
  • Ahi Tuna Poke Sesame Ginger
    $8.00 DDP 
  • Beef Teriyaki Udon
    Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger

    $5.95 DDP 
  • Drink

  • Sapporo Premium Black Lager
    $4.25 
  • Kirin Ichiban Pale Ale
    $4.00 
  • Matcha (Green Tea) Sake Cocktail
    $7.50 
  • Amabuki Kurenai Junmai Sake
    $7.50 
  • Ozeki Shin Junmai Sake
    $7.50 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.