"Flower and Garden Festival Outdoor Kitchen - Cider House" Menus

World Showcase, Epcot

Outdoor Kitchen Menu
March 2017

  • Food

  • Pear Cider-brined Shredded Corned Beef
    with Braised Cabbage and Pears and Branston Dressing

    $5.50 DDP 
  • House-made Potato and Cheddar Cheese Biscuit
    House-made Potato and Cheddar Cheese Biscuit
    with Smoked Salmon Tartare

    $5.25 DDP 
  • Freshly Baked Lemon Scone
    Freshly Baked Lemon Scone
    with Crème Fraîche and Mixed Berries (vegetarian and gluten-friendly)

    $3.75 DDP 
  • Drink

  • McKenzie’s Black Cherry Hard Cider
    West Seneca, NY

    $4.50 
  • Florida Beer Company Caribe Blood Orange Tropical Hard Cider
    Cape Canaveral, FL

    $4.50 
  • Ciderboys Magic Hard Strawberry Cider
    Stevens Point, WI

    $4.50 
  • Martinelli’s Sparkling Cider
    California (Non-alcoholic)

    $4.75 
  • Cider Flight
    $10.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.