Teppan Edo

World Showcase, Epcot

Lunch Menu
February 2023

  • Appetizers

  • Edamame
    young soybean pods, served chilled

    $6.00 
  • Assorted Tempura
    3pc shrimp, onion, asparagus, and red bell peppers

    $17.00 
  • Miso Soup
    Tofu, Wakame, and Green Onion in Bonito Miso Broth

    $4.00 
  • Sushi

  • Volcano Roll*
    grilled California roll topped with shrimp, scallop, tempura, and volcano sauce

    $20.00 
  • Spicy Roll*
    8 pieces tuna-salmon mix with cucumber, seaweed wrap and volcano sauce

    $14.00 
  • California Roll
    8 pieces, inside-out roll with krab, cucumber, masago and avocado

    $14.00 
  • Sashimi Sampler*
    2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail

    $16.00 
  • Sushi Sampler*
    2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri

    $15.00 
  • Entrées

  • Filet Mignon*
    6 oz. tenderloin USDA choice served with garden salad, udon noodles, vegetables, and steamed white rice

    $46.00 
  • NY Cut Steak*
    7 oz hand cut daily USDA choice served with garden salad, udon noodles, vegetables, and steamed white rice

    $40.00 
  • Julienne Steak*
    8 oz thin sliced beef strips served with garden salad, udon noodles, vegetables, and steamed white rice

    $42.00 
  • Salmon*
    6 oz fresh scottish fillet served with spicy yuzu sauce and served with garden salad, udon noodles, vegetables, and steamed white rice

    $37.00 
  • Ebi
    10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice

    $33.00 
  • Tori
    8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice

    $32.00 
  • Hotate
    cold water ocean scallops served with garden salad, udon noodles, vegetables, and steamed white rice

    $65.00 
  • Yasai
    seasonal vegetables, mushrooms, and tofu served with garden salad, udon noodles, vegetables, and steamed white rice

    $26.00 
  • Combinations

  • Asakusa*
    steak and shrimp served with garden salad, udon noodles, vegetables, and steamed white rice

    $44.00 
  • Nihonbashi*
    steak and chicken served with garden salad, udon noodles, vegetables, and steamed white rice

    $43.00 
  • Ueno
    chicken and shrimp served with garden salad, udon noodles, vegetables, and steamed white rice

    $42.00 
  • Entrée Add-on Enhancements

  • Japanese Wagyu Strip*
    4 oz japanese A5 cut

    $100.00 
  • Lobster Tail
    4-6 oz northeastern cold water tail

    $38.00 
  • Hotate
    4 oz. northeastern cold-water sea scallop

    $31.00 
  • Ebi
    5 pieces of grilled shrimp

    $17.00 
  • Mixed Mushrooms
    shimeji, white and shiitake in butter and soy

    $14.00 
  • Spicy Calamari
    5oz grilled ika steak tossed with garlic chili sauce

    $16.00 
  • Dessert

  • Yuzu Mousse Cake
    Yuzu Mousse Cake with Kinako Crumb adorned with Gold Flakes, Matcha Cream, Chocolate Rocks, and Sparkling Yuzu Sauce

    $18.00 
  • Mango Mousse Cake
    $9.00 
  • Chocolate Ginger Cake
    $9.00 
  • Matcha Tiramisu
    $9.00 
  • Soft-serve Ice Cream
    Vanilla, Green Tea, or Vanilla Green Tea Swirl

    $5.00 
  • Kids' Entrées

  • Ebi
    5 grilled shrimp served with garden salad, seasonal vegetables, udon noodles and steamed white rice

    $18.00 
  • Tori
    4 oz chicken breast served with garden salad, seasonal vegetables, udon noodles and steamed white rice

    $18.00 
  • Salmon*
    3 oz. scottish fillet with teriyaki sauce served with garden salad, seasonal vegetables, udon noodles and steamed white rice

    $20.00 
  • Non-Alcoholic Beverages

  • Assorted Coca-Cola Fountain Beverages
    $3.99 
  • Lemonade
     
  • Iced or Hot Green Tea
     
  • Non-Alcoholic Specialties

  • Yuzu Lemonade
    Yuzu lemonade with Strawberry Popping Boba

    $6.50 
  • Ichigo Colada
    Strawberry Pina Colada

    $10.00 
  • Ramune
    Japanese Soda

    $6.00 
  • Beer

  • Kirin Draft 20oz
    $12.00 
  • Sapporo Premium 20oz
    $12.00 
  • Asahi Draft 20oz
    $16.00 
  • Kirin Light 12-oz
    $8.00 
  • Premium Beer Tasting
    Asahi draft, Sapporo draft, Kirin Lager, and Edamame

    $16.00 
  • Beer Shandy 12oz
    Ice cold Kirin draft with freshly squeezed Fruit Juice

    $12.00 
  • Sake Selections

  • Sho-Une Junmai Daiginjo - Japan (8-oz serving)
    $33.00 
  • Dassai 45 Junmai Daiginjo - Japan (8-oz serving)
    $39.00 
  • Yatsushika Tokubetsu Junmai - Japan (8-oz serving)
    $25.00 
  • Karatamba Honjozo - Japan (8-oz serving)
    $24.00 
  • Hana Awaka Sparkling - California (250 mL Bottle)
    $28.00 
  • Sho Chiku Bai Unfiltered Nigori - California (375 mL Bottle)
    $20.00 
  • Ozeki Hot Sake Junmai - California (8-oz Carafe)
    $13.00 
  • Cocktails

  • Tokyo Sunset
    coconut rum, crème de banana, peach schnapps, pineapple juice

    $15.00 
  • Momo Whiskey Sour
    perfect harmony of whiskey, peach schnapps, sour mix

    $14.00 
  • Violet Sake
    sake shaken with purple pear and lime juice

    $14.00 
  • Iced Blood Orange
    gin with a hint of blood orange and sparkling water

    $14.00 
  • Nigori Mimosa
    unfiltered nigori sake, orange juice, grenadine, sparkling water

    $14.00 
  • Japanese Breeze
    coconut rum over ice with tart cranberry and pineapple juices

    $14.00 
  • Mojito
    rum, sake, simple syrup, fresh limes and mint - available in classic, blood orange, blackberry

    $14.00 
  • Piña Colada
    rum, sake, cream of coconut, and pineapple juice - available in classic, strawberry, violet pear

    $14.00 
  • Shochu Squeeze
    freshly squeezed juice mixed with a glass of crisp shochu on the rocks - available in grapefruit, orange, lemon

    $14.00 
  • Liquor Premium

  • Haku Vodka
    $13.00 
  • Roku Gin
    $13.00 
  • Legent Bourbon
    $16.00 
  • Japanese Whiskey

  • Kaiyo - Single
    $25.00 
  • Kaiyo - Double
    $35.00 
  • Toki - Single
    $16.00 
  • Toki - Double
    $24.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.