"Teppan Edo" Menus

World Showcase, Epcot

Dinner Menu
July 2019

  • Appetizers

  • Wafu Ribs
    sake, soy sauce, ginger-braised pork ribs

    $14.00 
  • Assorted Tempura
    shrimp and seasonal vegetables

    $12.00 
  • Atsu Age Tofu
    deep fried soya curd with butter, soy and scallions

    $5.00 
  • Edamame
    young soybean pods, served chilled

    $6.00 
  • Miso Soup
    soy bean based soup with wakame, tofu, green onion

    $4.00 
  • Sushi

  • Volcano Roll
    California Roll topped with Tuna, Yellowtail, Salmon, Smelt Roe, Tempura Crunch, and Spicy Chili Mayo

    $18.00 
  • Spicy Salmon Roll
    8 pieces with cucumber, avocado and seaweed wrap

    $16.00 
  • Sushi Sampler
    2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri

    $15.00 
  • Shrimp Tempura Roll
    8 pieces with cucumber and seaweed wrap

    $15.00 
  • Entrées

  • Filet Mignon
    6 oz tenderloin usda choice served with garden salad, udon noodles, vegetables, and steamed white rice

    $36.00 
  • NY Cut Steak
    7 oz hand cut daily usda choice served with garden salad, vegetables, and steamed white rice

    $34.00 
  • Julienne Beef
    8 oz thin sliced beef strips served with garden salad, udon noodles, vegetables, and steamed white rice

    $34.00 
  • Salmon
    6 oz fresh scottish fillet served with spicy yuzu sauce and garden salad, udon noodles, vegetables, and steamed white rice

    $32.00 
  • Ebi
    10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice

    $30.00 
  • Tori
    8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice

    $30.00 
  • Hotate
    cold water ocean scallops served with garden salad, udon noodles, vegetables, and steamed white rice

    $35.00 
  • Yasai
    seasonal vegetables, mushrooms, and tofu served with garden salad, vegetables, and steamed white rice

    $24.00 
  • Combinations

  • Asakusa
    steak and shrimp

    $37.00 
  • Nihonbashi
    steak and chicken

    $35.00 
  • Ueno
    chicken and shrimp

    $36.00 
  • Entrée Add-on Enhancements

  • Wagyu Steak
    3 oz thin sliced sukiyaki style

    $56.00 
  • Lobster Tail
    4-6 oz northeastern cold water tail

    $28.00 
  • Tuna Tataki
    4 oz seared tuna loin topped with scallions and tempura crunch

    $16.00 
  • Hotate
    4 oz northeastern cold water sea scallop

    $18.00 
  • Ebi
    5 pieces of grilled shrimp

    $15.00 
  • Tori
    4 oz boneless chicken breast

    $14.00 
  • Mixed Mushrooms
    oyster, white, and shiitake in butter, soy, and simmered in kami nabe

    $14.00 
  • Asparagus
    grilled served with spicy cod roe sauce

    $9.00 
  • Brown Rice
    4 oz. steamed medium grain

    $2.00 
  • Desserts

  • Green Tea Mousse Cake
    alternating layers of delicate green tea sponge cake with a light and fluffy green tea mousse, topped with a lush covering of fresh whipped cream

    $6.50 
  • Ginger Mousse Cake
    layered sponge cake with ginger mousse and a ribbon of rich chocolate icing to top it off

    $6.50 
  • Mango Mousse Cake
    mango-flavored sponge cake with a smooth flavorful mango mousse decorated with a tropical glaze

    $6.50 
  • Soft Serve Ice Cream
    vanilla, green tea, or vanilla-green tea swirl

    $4.95 
  • Kids' Entrées

  • Ebi
    5 grilled shrimp served with miso soup, seasonal vegetables, udon noodles, and steamed white rice

    $14.50 
  • Julienne Steak
    4 oz sliced beef strips served with miso soup, seasonal vegetables, udon noodles, and steamed white rice

    $14.50 
  • Tori
    4 oz chicken breast served with miso soup, seasonal vegetables, udon noodles, and steamed white rice

    $14.50 
  • Beverages

  • Coca-Cola
    $2.95 
  • Diet Coke
    $2.95 
  • Sprite
    $2.95 
  • Lemonade
    $2.95 
  • Orange Soda
    $2.95 
  • Iced Green Tea
    $2.95 
  • Hot Green Tea
    $2.95 
  • Low Fat Milk
    $2.95 
  • Featured Cocktails

  • Shochu Squeeze
    Your choice of - Freshly Squeezed Grapefruit, Lemon, or Orange Juice mixed with a cold glass of Crisp Shochu on the Rocks

    $12.00 
  • Violet Silk Martini
    Vodka shaken with Purple Pear and Lime Juice...A sophisticated taste for the palate

    $12.00 
  • Iced Blood Orange
    Gin, a Hint of Blood Orange and Sparkling Water. A slightly Bittersweet Sparkling Cocktail

    $12.00 
  • Nigori Mimosa
    Unfiltered Nigori Sake, Orange Juice, Grenadine, and Sparkling Water

    $12.00 
  • Golden Grape
    Plum Wine stirred with Apple Juice topped with a could of Pinot Noir

    $10.00 
  • Matcha Frappe
    Rum and Sake Blend with Condensed Milk and Ice-rimmed inside with Green Tea Syrup

    $10.00 
  • Tokyo Sunset
    Coconut Rum, Crème de Banana, Peach Schnapps, and Pineapple Juice

    $12.00 
  • Momo Whiskey Sour
    Perfect Harmony of Whiskey, Peach Schnapps, and Sour Mix

    $12.00 
  • Japanese Breeze
    Coconut Rum poured over Ice with Tart Cranberry and Pineapple Juices

    $12.00 
  • Calpico Banana Fizz
    A Sparkling Cocktail featuring Shochu, Japanese Calpico, and a Hint of Sweet Banana, Topped with Sparkling Water

    $11.00 
  • Mojito
    Mix of Rum, Sake, Simple Syrup, Fresh Limes, and Mint - Classic, Blood Orange, Blackberry

    $11.00 
  • Piña Colada
    Blended with Rum, Sake, Cream of Coconut, and Pineapple Juice - Classic, Strawberry, Violet Pear

    $11.00 
  • Sake Selections

  • Shoune Junmai Daiginjyo - Japan (8-oz serving)
    Carafe $31.00 
  • 50 Dassai 50 Junmai Daiginjyo - Japan (8-oz serving)
    Carafe $38.00 
  • Toji Kan Futsu-Shu - Japan (8-oz serving)
    Carafe $20.00 
  • Jun Tenzan Junmai - Japan (8-oz serving)
    Carafe $35.00 
  • Yatsushika Tokubetsu Junmai - Japan (8-oz serving)
    Carafe $24.00 
  • Karatamba Honjyozo - Japan (8-oz serving)
    Carafe $23.00 
  • Hana Awaka Sparkling - California (250 mL Bottle)
    Bottle $19.00 
  • Sho Chiku Bai Unfiltered Nigori - California (375 mL Bottle)
    Bottle $18.00 
  • Ozeki Sake Junmai Hot or Cold - California (8-oz serving)
    Carafe $10.00 
  • Sampling Sake Flight
    Karatanba (Dry), Hana Awaka (Sparkling), Nigori (Unfiltered Sweet)

    Serving $18.00 
  • Wine

  • Hakutsuru Plum Wine, Kobe, Japan
    Bottle $38.00 Glass $10.00 
  • Kris Pinot Grigio, Trentino-Alto Adige, Italy
    Bottle $38.00 Glass $10.00 
  • Sea Pearl Sauvignon Blanc, Marlborough, New Zealand
    Bottle $34.00 Glass $9.00 
  • Lincourt Steel Chardonnay, Central Coast, California
    Bottle $38.00 Glass $10.00 
  • Five Rivers Pinot Noir, Santa Barbara, California
    Bottle $38.00 Glass $10.00 
  • Martin Ray Cabernet Sauvignon, Sonoma, California
    Bottle $54.00 Glass $14.00 
  • Mumm Napa Prestige Brut, Napa Valley, California
    Bottle $55.00 Glass $12.00 
  • Beer

  • Kirin Draft
     
  • Sapporo Premium
     
  • Asahi Draft
     
  • Kirin Light (12-oz)
    $6.50 
  • Asahi Super Dry (12-oz)
    $7.00 
  • Beer Shandy (12-oz)
    Ice Cold Kirin Draft with Fresh-squeezed Grapefruit, Lemon, or Orange Juice

    $12.00 
  • Premium Beer Tasting
    Asahi Draft, Sapporo Draft, Kirin Lager, and Edamame

    $15.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.