"Teppan Edo" Menus

World Showcase, Epcot

Dinner Menu
September 2020

  • Appetizers

  • Edamame
    young soybean pods, served chilled

    $6.00 
  • Spicy Calamari
    grilled ika steak tossed with garlic chili sauce

    $10.00 
  • Miso Soup
    soy bean-based soup with wakame, tofu, green onion

    $4.00 
  • Sushi

  • Volcano Roll
    Grilled California Roll topped with Shrimp, Scallops, and Volcano Sauce

    $18.00 
  • Spicy Roll
    8 pieces spicy tuna/salmon mix with cucumber, sesame oil, soy, volcano sauce

    $13.00 
  • California Roll
    8 pieces, inside-out roll with krab, cucumber, masago and avocado

    $13.00 
  • Sashimi Sampler
    2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail

    $14.00 
  • Sushi Sampler
    2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri

    $15.00 
  • Entrées

  • Filet Mignon
    6 oz cut served with sunomono salad, udon noodles, vegetables, and steamed white rice

    $38.00 
  • NY Cut Steak
    7 oz hand cut daily usda choice served with Sunomono Salad, vegetables, and steamed white rice

    $34.00 
  • Julienne Steak
    8 oz thin sliced beef strips served with Sunomono Salad, udon noodles, vegetables, and steamed white rice

    $35.00 
  • Salmon
    6 oz fresh scottish fillet served with spicy yuzu sauce and Sunomono Salad, udon noodles, vegetables, and steamed white rice

    $32.00 
  • Ebi
    10 grilled shrimp served with Sunomono Salad, udon noodles, vegetables, and steamed white rice

    $30.00 
  • Tori
    8 oz boneless chicken breast served with Sunomono Salad, udon noodles, vegetables, and steamed white rice

    $30.00 
  • Hotate
    cold water ocean scallops served with Sunomono Salad, udon noodles, vegetables, and steamed white rice

    $37.00 
  • Yasai
    seasonal vegetables, mushrooms, and tofu served with Sunomono Salad, vegetables, and steamed white rice

    $24.00 
  • Combinations

  • Asakusa
    steak and shrimp

    $37.00 
  • Nihonbashi
    steak and chicken

    $36.00 
  • Ueno
    chicken and shrimp

    $36.00 
  • Tsukiji
    scallop and steak

    $39.00 
  • Entrée Add-on Enhancements (not eligible on the Disney Dining Plan)

  • Wagyu Steak
    4 oz japanese A5 cut

    $79.00 
  • Lobster Tail
    4-6 oz northeastern cold water tail

    $29.00 
  • Hotate
    4 oz northeastern cold water sea scallop

    $24.00 
  • Ebi
    5 pieces of grilled shrimp

    $15.00 
  • Mixed Mushrooms
    shimeji, white and shiitake in butter and soy

    $14.00 
  • Kids' Entrées

  • Ebi
    5 grilled shrimp served with Sunomono Salad, seasonal vegetables, udon noodles, and steamed white rice

    $15.00 
  • Julienned Steak
    4 oz sliced beef strips served with Sunomono Salad, seasonal vegetables, udon noodles, and steamed white rice

    $16.00 
  • Tori
    4 oz chicken breast served with Sunomono Salad, seasonal vegetables, udon noodles, and steamed white rice

    $15.00 
  • Salmon
    3 oz. scottish fillet with teriyaki sauce served with Sunomono Salad, seasonal vegetables, udon noodles, and steamed white rice

    $16.00 
  • Non-Alcoholic Beverages

  • Assorted Coca-Cola Fountain Beverages
     
  • Lemonade
     
  • Iced or Hot Green Tea
     
  • Featured Cocktails

  • Tokyo Sunset
    Coconut Rum, Crème de Banana, Peach Schnapps, and Pineapple Juice

    $12.00 
  • Momo Whiskey Sour
    Perfect Harmony of Whiskey, Peach Schnapps, and Sour Mix

    $12.00 
  • Violet Silk Martini
    Vodka shaken with Purple Pear and Lime Juice

    $12.00 
  • Iced Blood Orange
    Gin, a Hint of Blood Orange and Sparkling Water

    $12.00 
  • Nigori Mimosa
    Unfiltered Nigori Sake, Orange Juice, Grenadine, and Sparkling Water

    $12.00 
  • Japanese Breeze
    Coconut Rum poured over Ice with Tart Cranberry and Pineapple Juices

    $12.00 
  • Mojito
    Mix of Rum, Sake, Simple Syrup, Fresh Limes, and Mint - Classic, Blood Orange, Blackberry

    $11.00 
  • Piña Colada
    Blended with Rum, Sake, Cream of Coconut, and Pineapple Juice - Classic, Strawberry, Violet Pear

    $11.00 
  • Shochu Squeeze
    Your choice of - Freshly Squeezed Grapefruit, Lemon, or Orange Juice mixed with a cold glass of Crisp Shochu on the Rocks

    $12.00 
  • Sake Selections

  • ShoUne Junmai Daiginjo - Japan (8-oz serving)
    Carafe $31.00 
  • 50 Dassai 50 Junmai Daiginjo - Japan (8-oz serving)
    Carafe $38.00 
  • Jun Tenzan Junmai - Japan (8-oz serving)
    Carafe $35.00 
  • Yatsushika Tokubetsu Junmai - Japan (8-oz serving)
    Carafe $24.00 
  • Karatamba Honjozo - Japan (8-oz serving)
    Carafe $23.00 
  • Hana Awaka Sparkling - California (250 mL Bottle)
    Bottle $19.00 
  • Sho Chiku Bai Unfiltered Nigori - California (375 mL Bottle)
    Bottle $18.00 
  • Ozeki Hot Sake Junmai - California (8-oz Carafe)
    Carafe $12.00 
  • Wine

  • Hakutsuru Plum Wine, Kobe, Japan
    Bottle $38.00 Glass $10.00 
  • Kris Pinot Grigio, Trentino-Alto Adige, Italy
    Bottle $38.00 Glass $10.00 
  • Sea Pearl Sauvignon Blanc, Marlborough, New Zealand
    Bottle $34.00 Glass $9.00 
  • Lincourt Steel Chardonnay, Central Coast, California
    Bottle $38.00 Glass $10.00 
  • Five Rivers Pinot Noir, Santa Barbara, California
    Bottle $38.00 Glass $10.00 
  • Angeline Cabernet Sauvignon, Sonoma, California
    Bottle $54.00 Glass $14.00 
  • Mumm Napa Prestige Brut, Napa Valley, California
    Bottle $55.00 Glass $12.00 
  • Beer

  • Kirin Draft
    $9.50 
  • Sapporo Premium
    $9.50 
  • Asahi Draft
    $9.75 
  • Kirin Light (12-oz)
    $7.50 
  • Premium Beer Tasting
    Asahi Draft, Sapporo Draft, Kirin Lager, and Edamame

    $15.00 
  • Beer Shandy (12-oz)
    Ice Cold Kirin Draft with Fresh-squeezed Grapefruit, Lemon, or Orange Juice

    $12.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.