"Flying Fish" Menus

Disney's BoardWalk Inn

Dinner Menu
June 2018

  • Appetizers

  • Potato Leek Bisque
    Lobster, Bacon, Sesame Oil

    $12.00 
  • Canadian Blue Mussels
    Basil, Fregola Sardo, Baked Croissant

    $13.00 
  • Kurobuta Pork Belly
    Kurobuta Pork Belly
    Croquette, Royal Gala Apple Slaw, Cranberry Gastrique

    $13.00 
  • Crispy Virginia Oysters
    Flying Fish Roe, Sea Beans, Lotus Root

    $13.00 
  • Mile Zero Shrimp Cocktail
    Elderflower Mignonette, Blood Orange Oil

    $16.00 
  • Grilled Baby Romaine
    Pecorino, Buttermilk -Crème Fraîche Dressing, Olive Oil-marinated Vegetables

    $12.00 
  • Endive and Frisée Salad
    Poached Pear, Varietal Oranges, Pistachio, Goat Cheese, Walnut Vinaigrette

    $12.00 
  • The Evolution of Cheese
    Savannah Honeycomb, Chocolate Dust

    $22.00 
  • Chef's Daily Crudo Offering

  • Ahi Tuna
    Caper, Blue Lavender, Black Cyprus Sea Salt

    $10.00 
  • Daily Market Harvest Fish

  • Pumpkin Swordfish, Florida Coast
    served with your choice of Harvest Vegetable Mélange and Potato Beurre Blanc or Leek Fondue and Cassis-Red Wine Sauce

    $42.00 
  • Kanpachi, Hawaii
    served with your choice of Harvest Vegetable Mélange and Potato Beurre Blanc or Leek Fondue and Cassis-Red Wine Sauce

    $46.00 
  • Mahi-Mahi, Caribbean Seas
    served with your choice of Harvest Vegetable Mélange with a Potato Beurre Blanc or Leek Fondue with a Cassis-Red Wine Sauce

    $34.00 
  • Chilean Sea Bass, Peru
    served with your choice of Harvest Vegetable Mélange and Potato Beurre Blanc or Leek Fondue and Cassis-Red Wine Sauce

    $48.00 
  • From our Oak-fired Grill

  • Half Rack of Lamb
    Herbes de Provence served with your choice of Asparagus, Mushrooms, Celeriac Risotto, and Grand Marnier-Black Truffle Sauce or Roasted Fingerling Potatoes, Haricot Vert, and Sauce Foyot

    $47.00 
  • New York Strip
    Hickory Char-crust served with your choice of Asparagus, Mushrooms, Celeriac Risotto, and Grand Marnier-Black Truffle Sauce or Roasted Fingerling Potatoes, Haricot Vert, and Sauce Foyot

    $44.00 
  • Filet Mignon
    Sea Salt-dusted served with your choice of Asparagus, Mushrooms, Celeriac Risotto, and Grand Mariner-Black Truffle Sauce or Roasted Fingerling Potatoes, Haricot Vert, and Sauce Foyot

    $48.00 
  • Chef's Specialities

  • Hokkaido Scallop Garganelli Pasta
    Key West Pink Shrimp, Savory Tomato Sauce, Artichokes, Braised Fennel

    $48.00 
  • Skuna Bay Salmon
    Antebellum White Grits, Shishito, Cilantro-Cumin Sauce

    $39.00 
  • Buttermilk-marinated Green Circle Chicken
    Butternut Squash, English Peas, Corn Béchamel

    $38.00 
  • Enhancements

  • Twin Cold Water Lobster Tails, Canada
    $24.00 
  • Skull Island Prawns, Australia
    $20.00 
  • Desserts

  • Under the Sea
    Under the Sea
    Valrhona Chocolate, Chocolate Coral Sponge, Pistachio Sand, Dehydrated Milk Foam, Tasting of Three Sea Salts

    $12.00 
  • Blueberries, Limes, and Sea Shells
    Mascarpone Cream, Blueberry-Lime Compote, Hibiscus Meringue, Rye Bourbon Caramel

    $9.00 
  • Panna "Carpa"
    Buttermilk Panna Cotta, Strawberry-Lime Consommé, Basil Sugar (No Sugar added and Gluten-friendly)

    $10.00 
  • Florida Reef
    Florida Reef
    Lemon Tart, Toasted Meringue, Florida Citrus Salad, Ruby Red Grapefruit Sorbet

    $9.00 
  • The Evolution of Cheese
    Savannah Honeycomb, Chocolate Dust

    $22.00 
  • Kids' Appetizers

  • Free-Range Chicken Noodle Soup
    with Whole-Grain Noodles

    $4.00 
  • Veggies and Greens
    Buttermilk-Crème Fraîche Dressing and Toasty Focaccia

    $5.00 
  • Seasonal Fruit
    with Caramel Sauce

    $5.00 
  • Kids' Disney Check Meals

  • Sustainable Fish
    Seared Seasonal Fish with Assorted Vegetables with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions

    $17.00 
  • Grilled Chicken Breast
    with Ancient Grains and Assorted Vegetables served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions

    $14.00 
  • Mickey Pasta
    with Marinara and Skinny Green Beans served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Completed Meals without substitutions

    $13.00 
  • Kids' Meals

  • Grilled Beef Strip Loin
    with Fingerling Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $17.00 
  • Corn-battered Key West Pink Shrimp
    with Grits and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $15.00 
  • Flying Fish and Chips
    with Scratch Tartar Sauce served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $14.00 
  • Kids' Desserts

  • S'more Time at the Beach
    Chocolate Sea Shells and Toasted Marshmallows

    $6.00 
  • Fruits on Palm Island
    $5.00 
  • Specialty Cocktails & Coffee

  • Harvest Mule
    Tito's Vodka, Fever Tree Ginger Beer, Pear Nectar, fresh Lime Juice

    $10.25 
  • Old Fashioned Cocktail
    Knob Creek Disney Select Bourbon, House-crafted Bitters Valencia Oranget, Turbinado Sugar, Luxardo Cherry

    $12.50 
  • Maple Bacon Fig Manhattan
    Bulleit Rye Whiskey, Averna Amaro, Bacon-infused Maple Syrup, Honeyed Black Mission Figs, Candied Bacon

    $10.75 
  • Cucumber Martini
    Hendrick's Gin, St. Germain, House-made Cucumber Water fresh from the Epcot Land Pavilion

    $10.75 
  • Blood Orange Margarita
    Patrón Silver Tequila, Solerno Liqueur, Blood Orange Juice, fresh Sweetened Lime Juice

    $10.75 
  • Pink Grapefruit & Lychee Martini
    Grey Goose Vodka, Lychee Reduction, Ruby Red Grapefruit Juice, Lychee Sorbet

    $11.50 
  • Pacific Island Punch
    Mount Gay Eclipse Rum, Disaronno Originale, Guava-Papaya-Pineapple-Mango Juices topped with Brûléed Banana

    $10.75 
  • Hickory Mellowed Gin & Tonic
    Kaffir Lime-infused Hickory Aged Plymouth Gin, Elder Flower Tonic

    $9.50 
  • Espresso Martini
    Stoli Vanil Vodka, Kahlúa Coffee Liqueur, shot of Joffrey's Espresso, garnished with Lemon Twist, and Coffee Beans

    $10.25 
  • Peanut Butter Freeze
    Kahlúa, Baileys Irish Cream, Crème de Banana, dark Crème de Cacao, Peanut Butter, garnished with Candied Bacon

    $10.25 
  • Boardwalk Café
    Maker's Mark Bourbon, Salted Caramel, Flying Fish Viennese-style Coffee blend, freshly made Cream

    $7.75 
  • Chocolate Martini
    Godiva Chocolate Liqueur, Stoli Vanil Vodka, House-made Cocoa Syrup, splash of Frangelico

    $10.25 
  • Featuring Freshly Brewed Joffrey's Coffee®
    Flying Fish exclusive Viennese-style Coffee Blend locally roasted 100% specialty grade Aravica Beans

    $2.99 
  • French Press Pot (Serves Two)
    Hawaiian Kona Coffee - one of elite Coffee Beans of the World or Jamaican Blue Mountain Estate - world famous for its distinct flavor

    $7.49 
  • Sommelier Wine Selections

  • Selbach-Oster Riesling Kabinett, Mosel
    Glass $13.00 Bottle $55.00 
  • Benton Lane Pinot Gris, Willamette Valley
    Glass $11.00 Bottle $45.00 
  • Broglia La Meirana Gavi, Piedmont, Italy
    Glass $11.00 Bottle $45.00 
  • Ramey Chardonnay, Russian River Valley
    Glass $15.00 Bottle $65.00 
  • Saint André de Figuiére, Côtes de Provence, France
    Glass $10.00 Bottle $45.00 
  • Duckhorn Goldeneye Pinot Noir, Anderson Valley
    Glass $11.00 Bottle $45.00 
  • Domaine Diochon Moulin-à-Vent, Beaujolais, France
    Glass $14.00 Bottle $59.00 
  • Portico Mayor Reservera, Rioja, Spain
    Glass $11.00 Bottle $45.00 
  • Laurenz V. Grüner Veltliner, Kremstal & Weinviertel, Austria
    Glass $11.00 Bottle $49.00 
  • Terradora Greco di tufo, Campania, Italy
    Glass $11.00 Bottle $49.00 
  • Newton Red Label Chardonnay, Napa County
    Glass $10.00 Bottle $45.00 
  • E. Guigal Châteauneuf-du-Pape, Southern Rhône Valley
    Glass $19.00 Bottle $79.00 
  • Yangarra Estate Vineyard Shiraz, McLaren Vale, Australia
    Glass $10.00 Bottle $45.00 
  • Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley
    Glass $14.00 Bottle $53.00 
  • Heitz Cellars Cabernet Sauvignon, Napa Valley
    Glass $24.00 Bottle $99.00 
  • Beers and Cider

  • Bell's Oberon Ale Draft, MI
    $8.25 
  • Cigar City Jai Alai IPA Draft, FL
    $8.25 
  • Yuengling Traditional Lager - PA
    $6.75 
  • Orange Blossom Pilsner - FL
    $8.00 
  • Abita Purple Haze - LA
    $8.00 
  • Funky Buddah Floridian Hefeweizen - FL
    $8.00 
  • Boulevard Tank 7 Farmhouse Ale - MO
    $8.50 
  • Bell's Two Hearted Ale - MI
    $8.00 
  • Left Hand Milk Stout - CO
    $8.00 
  • Ommegang Rosetta Fruit Ale - NY
    $10.00 
  • Funky Buddah Blueberry Cobbler - FL
    $8.00 
  • Woodchuck Gumption - VT
    $7.50 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.