Yachtsman Steakhouse menus

Disney's Yacht Club Resort
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Yachtsman Steakhouse menu
Open Nightly for Dinner 5:30 p.m.-10:00 p.m.
Proper attire is business casual
Please no Tank Tops, Swimming Suits or Swim Suit Cover Ups, T-shirts, Hats, Flip Flop Style Footwear, or Torn Clothing in the Dining Room

Appetizers
Shrimp Cocktail $12
-with Traditional Cocktail Sauce and Mache
Seared Maine Diver Scallops $13
-with Frisee and Shiitake Mushroom Salad, and a Warm Smoked Bacon Vinaigrette
Farmers Salad $8
-Iceburg Lettuce, Gorgonzolla Cheese, warm Smoked Bacon Vinaigrette, and a soft Cooked Egg
Tomato and Buffalo Mozzarella $11
-with Vine-ripened Tomatoes, Imported Mozzarella, Balsamic Reduction and Basil Oil
Caesar Salad $8
-with Crisp Romaine Lettuce, Grated Parmesan Cheese and Garlic Sourdough Croutons

Entrees
-add a Rock Lobster Tail to any Entree $28
Yachtsman Filet Mignon $34
-8 oz. Filet served with Mashed Potatoes and a Red Wine Butter Sauce
Land and Sea $55
-6 oz. Filet with a Rock Lobster Tail, Mashed Potatoes, Red Wine Butter Sauce, and Maytag Blue Cheese
Porterhouse $42
-24 oz. Center-cut Porterhouse served with Fingerling Potatoes and Roasted Garlic Butter
USDA "Prime" New York Stip Steak $36
-12 oz. Strip Steak served with Maytag Blue Cheese Sauce and Potato Gratin
Grilled American Bison $42
-with Fall Squash Puree, Foie Gras Sauce, and Red Onion Jam
Angus Cowboy Steak $42
-20 oz. Bone in Rib-eye served with Savory Garlic Bread Pudding and Red Wine Butter
Angus Prime Rib $32
-12 0z. USDA Choice with Horseradish Mashed Potatoes and Thyme-Garlic Jus
Free Range Chicken Breast $23
-with Vegetables of the Season, Fingerling Potatoes, Salsa Verde, and Fennel Slaw
Fall Ravioli $21
-Four Cheese Ravioli with a Smokey Tomato Fondue, Sauteed Spinach, and Basil Pesto

Sides
Sauteed Blue Lake Beans $6
-with Caramelized Shallots and Applewood Smoked Bacon
Sauteed Mushroom Caps $6
-smothered with Sherry Sauce and Cabernet Wine Sauce
Creamed Spinach $6
-A Steakhouse Tradition with Spinach, Cream, and Parmesan Cheese

Yachtsman Specialties
Lobster Bisque $9
-with Maine Lobster and Creme Fraiche finished with Brandy
Pot Steamed Mussels $12
-with a Tomato White Wine Broth, Chorizo, Pablano Peppers, and a Grilled Sourdough Crouton
Chateaubriand for Two $80
-18 oz. Tenderloin served with Bearnaise, Mashed Potatoes, and Sauteed Mushrooms
Pan Seared Halibut $32
-with French Red Lentils and an Orange Emulsion
Assortment of Artisan Cheese $13
-Raisins on the Vine and Walnut Baguette

Specialty Cocktails
Hamakaze (Sea Breeze) $7.75
-A refreshing blend of Wokka Saki (Saki-infused Vodka), Cranberry, Apple, and Lime Juices
"Raz"tini $8.75
-Stolichnaya Raspberry Vodka and Chambord with a splash of Cranberry Juice
Yachtsman Cosmopolitan $8.75
-Absolut Citron, Cointreau, a splash of Cranberry, and a few drops of Lime Juice
Bananas Foster Martini $7.75
-Bacardi Select Rum and Banana Liquer with a splash of Ice Milk

Featured Wines
Elk Cove Vineyards,
Pinot Gris, Willamet Valley ‘04
Glass $10.25 Bottle $48

Hahn Estates,
Meritage, Central Coast ‘03
Glass $9.50 Bottle $44

Eberle Steinbeck Vineyard Syrah
Paso Robles ‘02
Glass $11.50 Bottle $54

Kenwood Jack London Merlot,
Sonoma ‘03
Glass $9.75 Bottle $45

Children’s Menu
9 years of age and under
Soup of the Day $3.00
Chicken Noodle
Jr. House Salad $4.00
-Blend of Fresh Mixed Greens
Kid Strip $11
-Strip Steak with French Fries
Black Angus Prime Rib $12
-6 oz. Slow Roasted to Perfection
Oak Grilled Chicken Breast $9.00
-with Smashed Potatoes
Cheeseburger $6.00
-6 oz. Burger served with French Fries
Grilled Hot Dog $6.00
-with French Fries
Mickey Pasta $6.00
-with Marinara Sauce or Cheese Sauce
Breaded Chicken Strips $6.00
-with French Fries
Mickey’s Dessert Puzzle $6.00
-White Chocolate Puzzle, Sugar "Paint" and a vanilla Cupcake
Chocolate Brownie $5.00
-with a Scoop of Vanilla Ice Cream
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