Pricing is Adult: $37.28, Child: $19.17 (inc tax), 5:30pm to 9pm on August 22 and 29 and September 5, 12, 19 and 26 2010.
Salad
Tropical Fruit and Cous Cous Salad
Pasta Primavera Salad
Tomato, Cucumber and Buffalo Mozzarella Salad
Fall Harvest Garden Gourmet Greens
with Seasonal Vegetables and Citrus Balsamic Vinaigrette
Entrée
Carved to order Chimichurri Beef Strip Loin
with Grilled Onions and Mushrooms
Rotisserie Chicken and Pasta
Whole Wheat Penne Pasta
tossed with Fire Roasted Tomato Sauce and Baked Meatballs
Dessert
Assorted Mini Pastries, Cakes, and Fruit Salad
Side
Vegetable Fried Rice
Sauteed Seasonal Vegetables
Butter Herbed Bread Sticks and Foccaccia Bread
Assorted Baked Multigrain Rolls and Butter