Raglan Road menus

Pleasure Island, Pleasure Island
Reader rating Reader rating 8.4 / 10
Raglan Road lunch menu
Starters Solo

Soup of the Day
-chef's selection of today's homemade soup

Goats Town $9.95
-Irish goat's cheese terrine made with sauteed garlic, shallots, shitake mushrooms in a herb and bread crumb crust served with a berry compote and mixed greens

Seared Beef Salad $11.95
-seared beef salad with a horseradish drizzle served with mixed greens and crispy fried onions

Starters for Sharing

Crock 'O Pate $8.95

Dalkey Duo $9.95
-Dalkey-battered cocktail sausages with a Dalkey mustard dipping sauce

Calamari City $9.95
-sat n'pepper calamari amid mixed tempura vegetables served with a spicy remoulade

Scallop Forest $12.95
-forks of battered scallops served with a lime dipping sauce

Heaven on Earth $12.95
-baby back ribs in a Guinness and honey glaze

Choose your main then your side

It's a Porker! $14.95
-pork chop on an ulster apple and potato cake served with a balsamic reduction drizzle

Steak Your Claim $12.95
-5 oz. strip-loin served with balsamic roasted onions and tomato chutney on an olive loaf

Tall Tale Lobster $12.95
-triple decker Maine lobster with avocado, boiled egg, cilantro, lemon juice & crisp parma ham on toast

Keen Eye for the Shepherds Pie $14.95
-we give the traditional shepherd's pie (prime beef and lamb) a little makeover with our contemporary twist to this favorite dish

Bee LT $10.95
-honey & tarragon marinated char grilled chicken breast with bacon, roma tomatoes & romaine leafs

Haddock Hut $12.95
-deep dish smoked haddock quiche with potato, leeks and dubliner cheese

Fada Burger $11.95
-char grilled sirloin beef burger with bacon, tomato chutney & dubliner cheese. It's a long (fada) story.

Fish and Chips $14.95
-(we choose the side for you on this one) our famous beer battered fish & chips served with our fresh tartar sauce. (tip-sprinkle some vinegar on both- tasty!)

Stout Sausage $10.95
-Guiness sausag served with roasted balsamic red onion & tomato chutney on olive bread

Portobello Bridge $10.95
-portobello mushroom cap sandwich with dubliner cheese & tomato relish

Saintly Benedict $9.95
-toasted muffin, parma ham & soft poached egg finished with hollandaise sauce. A heavenly taste

Boxty Bradan $9.95
-St. James irish smoked slamon with a boxty potato cake drizzled with a chive creme fraiche

Freshly Prepared Sides

Vegetable medley
buttered asparagus
green beans
creamed corn
homemade chips (fries)
braised cabbage
crispy onions

Kids Menu (Oct. 2007)
little big burger $6.50
-sirloin beefburger char grilled topped with wexford vintage cheddar

gold'n chickin' $6.50
-2 deep fried chicken goujons

dalkey duo $5.95
-dalkey-battered cocktail sausages, with a dalkey mustard dipping sauce

atlantic fish $7.95
-fresh atlantic fish deep fried in a crispy batter

crispy shrimp $8.95
-succulent deep fried shrimps

macaroni cheese $5.95
-macaroni pasta with dubliner cheese

-you have a choice of one of the following with the dishes listed above: garden vegetables, fresh salad with ranch dressing, mashed potato or irish chips

young shepherd's pie $7.95
-traditional shepherd's pie with our contemporary twist to this favorite dish

ice cream $2.95
-vanilla ice-cream with butterscotch sauce
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