The Artist's Palette at Disney's Saratoga Springs Resort & Spa will unveil a new menu this week, with a range of new dishes starting August 9.
Breakfast time
Start your Disney day right with the brand new Avocado Toast, a plant-based breakfast featuring avocado, cherry tomatoes, radish, and more on toasted sunflower bread. For those with a sweet tooth, the revamped French Toast Strata with crème anglaise is served alongside fresh berries and your choice of bacon or sausage.
Grab-and-Go Market and Sandwiches
The resort's grab-and-go section will be serving up new additions, including a Charcuterie plate with Chef's selection and the Turkey BLT with house-made pimento cheese. Sandwich aficionados will appreciate the Western New York-inspired Beef on Weck - sliced brisket on a caraway brioche bun served with au jus and Saratoga chips, and the Tuna Salad Sandwich.
Pizza
The Artist's Palette's pizza hearth is also getting a makeover. The classic Margherita Pizza has been revamped, now featuring fresh ingredients on house-made dough.
Dinner Selections
Dinner takes a personalized turn after 4:00 p.m., with three create-your-own entrées such as Homestyle Meatloaf, Sautéed Garlic Shrimp, and Herb-roasted Chicken. Pair your meal with sides like Yukon gold mashed potatoes or roasted rainbow carrots.
The Saratoga Salad, a favorite among regulars, remains on the menu, along with the signature Ham & Cheese Panini.
Sweet Endings
Lastly, don't forget to indulge in one of the two new sweet treats. The Derby Day Pie is inspired by traditional racetrack sweets, and don't miss the signature Artist's Palette Cookie.
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