"Shula's" Menus

Walt Disney World Dolphin Resort

Dinner Menu
May 2019

  • Appetizers

  • New Orleans-style Shrimp
    Cajun-spiced Shrimp, Lemon, Garlic Butter, and Toasted Crostini

    $19.00 
  • Premium Black Angus Steak Tartare
    Minced Center-cut Filet served with Capers, Parsley, Crispy Shallots, and Toasted Brioche

    $18.00 
  • Colossal Shrimp Cocktail
    Poached Colossal Shrimp with Classic Cocktail Sauce

    $18.00 
  • Tuna Tartare
    Diced Ahi Tuna, Red Chili, Sesame Vinaigrette, Avocado Cream, and Crispy Wonton

    $19.00 
  • Half Dozen Seasonal Oysters
    Served on the Half Shelf, Cocktail Sauce, Lemon, and Tabasco

    $18.00 
  • Maryland-style Crab Cake
    Jumbo Lump, Mustard, and Old Bay Seasoning with Rémoulade Sauce

    $18.00 
  • Shellfish Trio
    Shrimp Cocktail, Jumbo Lump Crab Meat, and Half of a Maine Lobster Tail served with a trio of Sauces

    $25.00 
  • 8-ounce Cold Water Lobster Tail
    Topped with Paprika Butter

    $41.00 
  • Soups and Salads

  • French Onion Soup
    Caramelized Onions and Croutons in a Rich Beef Broth with Gruyère and Provolone Cheese

    $13.00 
  • Lobster Bisque
    Traditional Bisque with Lobster Meat, Cream, and Sherry

    $13.00 
  • Roasted Beet Salad
    Mizuna and Arugula Lettuce, Maple-spiced Almonds, and Whipped Ricotta Cheese with Cider Vinaigrette

    $12.00 
  • Tuscan Kale Salad
    Thinly-chopped Tuscan Kale, Craisins, Marcona Almonds, Black Pepper-Honey Dressing

    $12.00 
  • The Wedge Salad
    Iceberg Lettuce, Tomatoes, Bacon Jam, and Blue Cheese Dressing

    $13.00 
  • Traditional Caesar Salad
    Little Gem Romaine, Croutons, Parmesan, and Caesar Dressing

    $13.00 
  • Entrées

  • Surf and Turf
    8-oz Filet and 8-oz Maine Lobster Tail with Béarnaise, Drawn Butter, and Lemon

    $88.00 
  • Australian Lobster Tail 24 - 28 oz
    Topped With Paprika Butter

    $130.00 
  • 4 Pound Maine Lobster
    Steamed or Broiled and topped with Paprika Butter

    $95.00 
  • Twin Cold Water Lobster Tails
    Topped with Paprika Butter

    $82.00 
  • Roasted Brick Chicken
    Spinach, Mashed Potatoes, and Sherry Jus

    $29.00 
  • Norwegian Salmon
    Sautéed, Grilled, or Blackened with choice of Beurre Blanc or Hollandaise

    $33.00 
  • Daily Market Fish
    Sauteed, Grilled, or Blackened with choice of Beurre Blanc or Hollandaise - Market Price

     
  • Maryland-style Crab Cakes
    Jumbo Lump, Mustard, and Old Bay Seasoning with Rémoulade Sauce

    $36.00 
  • Pan-seared Sea Scallops
    Served over Creamed Corn and Fennel finished with Saffron-Corn Crema

    $38.00 
  • Coached-cut Prime Rib
    Herb-crusted and served with Yorkshire Pudding and Au Jus

    $49.00 
  • The Shula Steaks

  • 10-oz Filet Mignon
    $54.00 
  • 12-oz Filet Mignon
    $61.00 
  • 22-oz Cowboy Ribeye
    $56.00 
  • 24-oz Porterhouse
    $51.00 
  • 48-oz Porterhouse
    $105.00 
  • 16-oz New York Strip
    $66.00 
  • 22-oz Dry Aged Prime Cowboy
    $72.00 
  • Sides

  • Fresh Jumbo Asparagus Spears
    Grilled with Meyer Lemon or Steamed with Hollandaise Sauce

    $12.00 
  • Truffled Creamed Corn
    Minced Shallots and Green Onions with sliced Truffle

    $12.00 
  • Broccoli
    Steamed Crowns with House Cheese Sauce

    $11.00 
  • Baked Potato
    Cheddar, Sour Cream, Butter, Bacon, and Chives

    $11.00 
  • Garlic Kale
    White Tuscan Kale, Olive Oil, and Toasted Garlic

    $11.00 
  • Mashed Potatoes
    Roasted Garlic and Butter

    $12.00 
  • Macaroni & Cheese
    Cavatappi Pasta, Gouda-Cheddar Cheese Sauce, and Bread Crumbs

    $12.00 
  • Spinach
    Sautéed or Creamed

    $11.00 
  • Sautéed Mushrooms
    Seasonal Organic Mushrooms sautéed in Garlic-Thyme Oil

    $12.00 
  • Potato Gratin
    Garlic Cream Reduction topped with Panko-Parmesan Crust

    $12.00 
  • Green Beans
    Sautéed in Shallots and Garlic, finished with Fresh Lemon

    $11.00 
  • Desserts

  • Apple Crisp
    $9.00 
  • Chocolate Soufflé
    $11.00 
  • Molten Chocolate Lava Cake
    $12.00 
  • Crème Brûlée Trio
    $10.00 
  • Carrot Cake
    $9.00 
  • Häagen-Dazs Ice Cream
    $8.00 
  • Key Lime Pie
    $8.00 
  • Seven Layer Chocolate Cake
    $9.00 
  • Vanilla Cheesecake
    $9.00 
  • Seasonal Berries
    $9.00 
  • Kids' Appetizers

  • Chicken Noodle Soup
    $7.00 
  • Kids' Entrées

  • French-cut Chicken Breast
    $14.00 
  • Cheeseburger
    $9.00 
  • Kids' Sides

  • Mashed Potatoes
    $5.00 
  • Macaroni & Cheese
    $5.00 
  • Kids' Desserts

  • Häagen-Dazs®
    Chocolate or Vanilla

    $3.00 
  • Handcrafted Cocktails

  • Dark Cherry Smoked Manhattan
    A rich blend of Bulliet Rye Whiskey, Cherry Herring, Angostura Bitters, and an Orange Peel. Smoked with Applewood Chips, and served up

    $16.00 
  • The Perfect G&T
    A Gin lovers go to featuring St. George's Gin, Lillet, and crafted Angostura Lemon-Lime Soda

    $14.00 
  • Blueberry Martini
    Our signature Martini, featuring Pearl Blueberry Vodka, Cranberry Juice, House Sour, and muddled Sweet Berries

    $14.00 
  • Silver Liming
    A twist on the classic Margarita featuring Herradura Silver Tequila, Mezcal Joven, Fresh Citrus, Agave Nectar, Orange Liqueur, Cilantro, and hints of Habañero

    $14.00 
  • 7644 New Fashioned
    The Swan and Dolphin Signature Old Fashioned created with its own signature blend of Knob Creek Single Barrel Bourbon, Brown Sugar, Orange and Cherry Bitters, and a splash of Amara Montenegro

    $18.00 
  • Effen Mule
    A Moscow Mule made with Fresh Lime Juice, Ginger Beer, and your selection of a spirit - Effen Vodka, Jim Beam Black Bourbon, or Sauza Tequila

    $14.00 
  • Sparkling Wines by the Glass

  • Mionetto Prosecco Brut, Treviso, Italy NV
    $10.00 
  • Veuve Clicquot 'Yellow Label' Brut Champagne, France
    $24.00 
  • Chandon Rosé, Napa Valley, CA NV
    $13.00 
  • White Wines by the Glass

  • Nine Vines Moscato, South Eastern Australia
    $9.00 
  • Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
    $12.00 
  • Washington Hills Riesling, Washington State
    $9.00 
  • Santa Margherita Pinot Grigio, Alto Aldige, Italy
    $16.00 
  • Conundrum White Blend, California
    $13.00 
  • Capture Sauvignon Blanc, Sonoma, California
    $14.00 
  • Groth Chardonnay, Napa Valley, California
    $25.00 
  • Cape Mentelle Rosé, Margaret River, Australia
    $11.00 
  • Robert Mondavi Chardonnay, Napa Valley, California
    $15.00 
  • Newton 'Red Label' Chardonnay, Napa County, California
    $18.00 
  • Red Wines by the Glass

  • Chalk Hill Pinot Noir, Sonoma Coast, California
    $12.00 
  • Acrobat by King Estate Pinot Noir, Oregon
    $13.00 
  • La Crema Pinot Noir, Sonoma Coast, CA
    $16.00 
  • Meiomi Pinot Noir, Sonoma Counties, California
    $17.00 
  • Terrazas de Los Andes Malbec, Mendoz, Argentina
    $9.00 
  • Finca Nueva Crianza Temranillo, Rioja, Spain
    $11.00 
  • Inquisitor Cabernet Franc, South Africa
    $13.00 
  • Penfolds 'Max's' Shiraz, South Australia
    $14.00 
  • Alexander Valley Vineyards 'Sin Zin' Zinfandel, Alexander Valley, California
    $12.00 
  • Chateau Ste. Michelle 'Indian Wells' Merlot, Columbia Valley, Washington
    $12.00 
  • Duckhorn Vineyards Merlot, Napa Valley, California
    $19.00 
  • Louis M. Martini Cabernet Sauvignon, Sonoma County, California
    $12.00 
  • Banshee Cabernet Sauvignon, Alexander Valley, California
    $13.00 
  • Justin Vineyards Cabernet Sauvignon Paso Robles, California
    $16.00 
  • Michael Mondavi Family 'Animo' Cabernet Sauvignon, Napa Valley, California
    $18.00 
  • Col Solare Cabernet Sauvignon, Red Mountain, Washington
    $25.00 
  • Beer and Cider Selections

  • Rekorderlig Pear Cider
    $8.00 
  • Miami Weiss Hefeweizen
    $7.00 
  • Weihenstephaner Hefe Weissbier
    $8.00 
  • Founders Solid Gold Lager
    $7.00 
  • Dogfish Head 90 Minute IPA
    $8.00 
  • Samuel Smith’s Chocolate Organic Stout
    $8.00 
  • Domestic
    Bud Light, Miller Lite, Samuel Adams

    $6.50 
  • Import
    Corona, Heineken, Stella Artois

    $7.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.