"Raglan Road" Menus

The Landing, Disney Springs

Dinner Menu
June 2019

  • It's All to Savor

  • Soul Soup
    Made fresh daily. Your lovely server has the info.

    $6.50 
  • Drunk Mussels
    ½ lb. of fresh Blue Hill Bay Mussels in a Bloomsday Pale Ale, white wine, garlic broth

    $13.00 
  • Salmon Swoon
    Traditional Irish smoked salmon served with crème fraîche capers and shallots

    $13.00 
  • An Irish Egg
    Guinness and onion sausage crusted egg, pickled cabbage, saffron aioli

    $13.00 
  • Nom Nom Wings
    Sweet 'n' spicy wings tossed in a honey, chili flake, soy and ginger sauce

    $15.00 
  • Heritage Tomato Salad
    Heirloom tomato and rocket salad with shallots, parmesan crisp and balsamic reduction

    $13.00 
  • The Irish Farmhouse Board of Loveliness
    Guinness cheddar, Irish whiskey cheddar, Cashel blue, Irish Egg, cured beef, soda bread, crackers, apricot chutney, pickled vegetables, Dalkey wholegrain mustard

    $28.00 
  • Kiss Before Shrimp
    Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette

    $15.00 
  • Dalkey Duo
    Battered cocktail sausages with a Dalkey mustard dipping sauce

    $14.00 
  • Crock O' Pate
    Our crock of rustic chicken liver pate served with apricot chutney

    $10.00 
  • Scallop Forest
    Georges Bank scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam

    $17.00 
  • Rack of Heaven
    Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing

    $28.00 
  • Smokie City
    Creamy baked haddock and Dubliner cheese dip with potatoes, tomatoes and toasted baguette

    $15.00 
  • It's All For Sharing

  • Dalkey Duo
    Battered cocktail sausages with a Dalkey mustard dipping sauce

    $14.00 
  • Kiss Before Shrimp
    Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette

    $15.00 
  • Nom Nom Wings
    Sweet 'n' spicy wings tossed in a honey, chili flake, soy and ginger sauce

    $15.00 
  • Rack of Heaven
    Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing

    $28.00 
  • Smokie City
    Creamy baked haddock and Dubliner cheese dip with potatoes, tomatoes and toasted baguette

    $15.00 
  • Scallop Forest
    Georges Bank scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam

    $17.00 
  • It's All Sooo Green

  • Go Green Go Nuts
    Broccoli, walnuts, hazelnuts, pickled rainbow baby carrots, oven roast tomato, arugula, lemon vinaigrette

    $18.00 
  • Hail Caesar
    Chopped romaine with prosciutto crisps, grape tomatoes, croutons and shaved pecorino. Add chicken 5 or shrimp 7

    $14.00 
  • When Cider met Salmon Salad
    Cider glazed salmon, arugula, peas, potatoes, fennel, preserved lemon

    $19.00 
  • Go(at) Fig(ure)
    Irish goats cheese terrines made with sautéed garlic, shallots and shiitake mushrooms in a herb breadcrumb crust served with mixed greens, fig jam, roasted beets and toasted walnuts - Add chicken 5 or shrimp 7

    $17.00 
  • It's All to Devour (Entrées)

  • Braised Be Beef
    Braised beef colcannon mashed potatoes and roasted veggies

    $27.00 
  • Fish & Chips
    Our famous beer battered fish and chips served with our fresh tartar sauce (Ask your lovely server for gluten free option)

    $22.00 
  • Lambo
    Braised lamb shank, mashed potato, leek and mushroom fondue with red win jus

    $29.00 
  • Bangin’ Bangers & Mighty Mash
    Guinness and onion bangers on mash topped with traditional onion gravy.

    $22.00 
  • Mammy's Chicken
    Butter and herb roasted half chicken, mashed potato with red wine jus

    $25.00 
  • It's a Porker
    Grilled pork chop with a carrot, parsnip and potato mash, port cider jus

    $29.00 
  • Heavenly Ham
    Irish mist glazed loin of bacon with savoy cabbage, colcannon potatoes, parsley cream sauce and a raisin cider jus

    $26.00 
  • Serious Steak
    10oz sirloin, mashed potatoes, battered onion rings and whiskey peppercorn sauce

    $29.50 
  • Burger 'R' Way
    Burger 'R' Way
    Char-grilled sirloin beef burger with bacon, Ballymaloe gourmet ketchup and Dubliner cheddar

    $18.00 
  • Keen Eye for the Shepherd's Pie
    Keen Eye for the Shepherd's Pie
    We give the traditional shepherd's pie a little makeover with our contemporary twist to this favorite dish

    $20.00 
  • Boaring Burger
    Grilled wild boar burger, Cashel blue cheese, crispy onion strings, arugula, port and pear chutney with herb aïoli served on a floury potato bun

    $20.00 
  • Raglan Risotto
    Butternut squash risotto, shiitake mushrooms, peas, parmesan. Add chicken 5.00 or shrimp 7.00

    $20.00 
  • Portobello-style Sandwich
    Crispy fried goat cheese stuffed Portobello mushroom, tomato jam, sweet and sour onions on a Kaiser bun

    $18.00 
  • Pie in the Sky
    Chicken, wild mushrooms and leeks in a white wine cream sauce topped with puff pastry served with side salad

    $20.00 
  • Cider Salmon
    Pan roasted north Atlantic salmon, golden potatoes, sautéed spinach and charred lemon with a strawberry and lime cider glaze

    $29.00 
  • In Cod's Way
    Pan seared north Atlantic cod, lemon and herb crushed potatoes, garden peas, tomato and caper butter sauce

    $29.00 
  • Gnocchi Sea Gnocchi Do
    Handmade potato gnocchi, seared Georges Bank scallops, crispy pork belly, tomatoes and kale in a white wine butter sauce

    $27.00 
  • It's Not Bleedin' Chowder!
    That's what Master Chef said! It's the freshest cuts of seafood and potatoes in a white wine infused cream broth. But it's not chowder. Ok?

    $28.00 
  • Sides

  • Colcannon Mashed Potato
    $8.00 
  • Smokey Bacon and Almond-roasted Brussels Sprouts
    $9.00 
  • Seasonal Vegetable Medley
    $8.00 
  • Buttery Herbed Mashed Carrots and Parsnips
    $8.00 
  • House Salad
    $6.00 
  • Garlic and Parmesan Truffle Chips
    $8.00 
  • Crushed Garden Peas
    $8.00 
  • Beer-battered Onion Rings
    $8.00 
  • Desserts

  • Apple Crumble
    Fresh Granny Smith apple crumble with vanilla ice cream and crème anglaise

    $10.00 
  • Ger's Bread & Butter Pudding
    Ger's Bread & Butter Pudding
    Like no other you have ever tried. Believe us.

    $11.00 
  • Trifle Sinful
    Raspberry jam Swiss roll layers with mixed berries & custard, topped with fresh cream and almonds

    $10.00 
  • Fluffy Lemon Clouds
    Intense lemon curd tart topped with fluffy meringue

    $10.00 
  • Chocolate Heaven
    Flourless chocolate cake, fresh berries, chocolate gananche with whipped cream (gluten and dairy free)

    $10.00 
  • Raglan Delight
    Raspberry pavlova with vanilla ice cream and raspberry coulis

    $10.00 
  • Kids' Entrées

  • Grillin' Chicken
    Tender chicken breast served with mashed potatoes and veggies

    $12.00 
  • Little Big Burger
    Sirloin beef burger char-grilled topped with Dubliner cheddar cheese and choice of mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley

    $9.00 
  • Gold'n Chicken
    2 deep fried chicken goujons and choice of mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley

    $9.00 
  • Atlantic Fish
    Fresh Atlantic fish deep fried in a crispy batter and choice of mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley

    $10.00 
  • Macaroni & Cheese
    Macaroni pasta with Dubliner cheese and choice of mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley

    $8.00 
  • Young Shepherd's Pie
    Traditional shepherd's pie with our contemporary twist to this favorite dish and choice of mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley

    $9.00 
  • Kids' Desserts

  • Ice Cream
    Vanilla ice cream with butterscotch sauce

    $3.00 
  • Juicy Fruit
    Freshly chopped fruit with a drizzle of honey

    $5.00 
  • Strawberry Delight
    Vanilla ice cream with pavlova, cream, fruit coulis, and fresh strawberries

    $5.00 
  • Chocookberry
    Ice cream with Cookies and berries smothered in a chocolate sauce

    $5.00 
  • Bottled & Draught Beers

  • Imported Draughts
    Guinness Irish Stout, Smithwicks Irish Ale, Harp Irish Lager, Kilkenny Irish Cream Ale, Magners Irish Cider. Heineken Lager, Magners Pear Cider, Brehon Blonde Irish Lager

    $8.75 
  • Domestic
    Miller Lite Lager

    $7.25 
  • American Craft
    Sierra Nevada Torpedo IPA, Blue Moon, Samuel Adams Boston lager, Samuel Adams Seasonal, Yuengling Lager, Lagunitas IPA, New Holland Dragons Milk

    $8.25 
  • Raglan Road Signature Brews
    Miriam's Irish Coffee Stout, Bloomsday Pale Ale, Tri Wishes Grand Irish Red Ale, Blagger Organic Blonde Lager, King of Shoals NE Style IPA

    $9.25 
  • Bottled Beer
    Budweiser, Corona, Heineken, Bud Light, Coors Light, Stella Artois, Corona Light, Heineken Light, Michelob Ultra, Red Bridge (Gluten Free), Heineken (Non-Alcoholic), Angry Orchard

     
  • Specialty Libations

  • Iced Irish
    Paddy’s Irish Whiskey, butterscotch schnapps and Baileys Salted Caramel, with iced coffee topped with whipped cream

    $13.50 
  • Strawberry Fields Mimosa
    Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco

    $14.50 
  • Blood Orange Bourbon
    Bulleit Bourbon, Nolet's Gin, San Pellegrino Blood Orange

    $13.50 
  • Baileys Shake
    Frozen mix of ice cream, Baileys, coffee liqueur

    $12.50 
  • Blueberry Mint Lemonade
    Smirnoff blueberry vodka, fresh squeezed lemonade and muddled mint

    $13.50 
  • Mixed Berry Margarita
    Don Julio Tequila, fresh lemonade, muddled strawberries, blueberries, raspberries with a sugar rim

    $14.50 
  • Dublin Donkey
    Teelings Small batch Irish whiskey, ginger beer, fresh lemon sour, candied ginger and lime

    $13.50 
  • Rosemary and Maple Whiskey Sour
    Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, egg white and lemon sour

    $14.50 
  • Strawberry & Cucumber Mojito
    Captain Morgan White Rum, Strawberry puree, muddled cucumber and mint, lime sour and ginger ale

    $14.50 
  • The Pride of the Peninsula
    Dingle Irish Gin, Fever Tree elderflower tonic, fresh lime, cucumber and mint

    $13.50 
  • The Botanic Garden
    Jameson Black barrel, orange bitters, sugar, water, nettle syrup, fresh thyme, orange twist

    $13.50 
  • PJ's Poison
    Gunpowder Irish Gin, muddled orange, rhubarb bitters, lemon juice, orange whiskey marmalade and fever tree tonic with an orange twist

    $13.50 
  • Wine and Bubbly

  • Mer Soleil Reserve Chardonnay, Santa Lucia
    Bottle $58.00 Glass $14.00 
  • Valley of the Moon Unoaked Chardonnay, Russian River
    Bottle $46.00 Glass $12.00 
  • Kettmeir Pinot Grigio, Alto Adige DOC, Italy
    Bottle $46.00 Glass $12.00 
  • Graff Mosel Kabinett Riesling, Mosel, Germany
    Bottle $40.00 Glass $12.00 
  • Wither Hills Sauvignon Blanc, Marlbourough, New Zealand
    Bottle $38.00 Glass $10.00 
  • Amie Roquesante Rosé, Vidauban, France
    Bottle $40.00 Glass $11.00 
  • Cavit Lunetta Prosecco, Italy (187 mL)
    Bottle $12.00 
  • Aviary Vineyards Cabernet Sauvignon Napa Valley, California
    Bottle $46.00 Glass $12.00 
  • Tomero Reserve Malbec, Uco Valley, Argentina
    Bottle $52.00 Glass $14.00 
  • Argyle Pinot Noir, Willamette Valley
    Bottle $54.00 Glass $14.00 
  • Paso Creek Merlot, Paso Robles
    Bottle $38.00 Glass $10.00 
  • Saved Red Blend, California
    Bottle $50.00 Glass $13.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.