"Jiko - The Cooking Place" Menus

Disney's Animal Kingdom Lodge

Dinner Menu
December 2018

  • Appetizers

  • North African-spiced Scallops
    Herb Chermoula, Curried Feta Crumbles

    $17.00 
  • Berkshire Pork Tenderloin
    Mealie Pap, Chakalaka, Herb-smoked Oil, Micro Cilantro

    $19.00 
  • Pear and Watermelon Salad
    Chai Tea-poached Forelle Pears, Olive Oil Compressed Watermelon, Ginger-Vinegar Toy Box Tomatoes, Goat Feta Cheese, Chai-Pear Caramel

    $15.00 
  • Jiko Salad
    EPCOT Land Pavilion Greens, Heirloom Apples, Goat Cheese Spread, Honey-Balsamic Vinaigrette, Sweet-and-Spicy Pumpkin Seeds

    $15.00 
  • Spice Route-inspired Squash Soup
    Calabaza, Ginger, Pumpkin Seeds, Apple Chips, Sumac-scented Crème Fraîche

    $12.00 
  • Artisanal Cheese Selection

  • Cremont
    This cheese is named for the “Cream of Vermont”. It combines local fresh cow’s milk and goat’s milk, and a hint of Vermont cream. This cheese originally crafted in the bucolic Green Mountains of Vermont, combines nutty taste with a creamy texture. The fresh curd of Cremont is shaped by hand and then aged for two weeks to develop the unique cream-colored rind and luxurious, smooth interior

     
  • SeaHive
    This cheese is produced by Beehive Cheese Company. Each round of cheese is rubbed with local wildflower honey and Redmond Sea Salt, harvested from an ancient seabed near Redmond, Utah. SeaHive is made from the milk of Jersey cows in northern Utah. This is a full-bodied cheese with a smooth, creamy texture. SeaHive gains its unique flecks of color from more than 50 natural trace minerals

     
  • Bayley Hazen Blue
    This natural-rind blue cheese is named for the iconic Bayley Hazen Military Road that traverses the Northeast Corridor of the US and Canada. The usual peppery spice character associated with traditionally produced blue cheese takes a backseat to sweet, nutty, and grassy flavors. The breakdown of fats and proteins during ripening often show a distinct liquorice flavor

     
  • From the Cooking Place

  • Elk Confit Flatbread
    Elk Loin, Harissa-infused Goat Cheese, Olive-Arugula Salad

    $13.00 
  • Charcuterie and Cheese
    Chef's Selection of House-made Meats and Artisanal Cheese with Seasonal Accompaniments

    $20.00 
  • Inguday Tibs in Brik
    Mushroom, Spinach, Cheese in crispy Tunisian Filo, Apples, Curry Vinaigrette

    $12.00 
  • Heirloom Tomato Flatbread
    Goat Cheese Crema, Curried Farmer’s Cheese, Rocket Gelée, African Blue Basil

    $13.00 
  • Taste of Africa
    Taste of Africa
    African-inspired Dips, Pappadum, Sesame Fatir, House-made Flax Seed Naan

    $15.00 
  • Mauritius Poached Shrimp
    Meyer Lemon-Sumac Vinaigrette, Rougaille Sauce, Pickled Radish, Chile Oil

    $13.00 
  • Entrées

  • Mrouzia-style Moroccan Lamb Tagine
    Parsnip Silk, Root Spinach, Medjool Date Smoor, Pomegranate Glaze

    $46.00 
  • Chermoula Chicken
    Baba Ganoush, Fregula Salad, Baby Squash

    $35.00 
  • Sustainable Vulcan-spiced Fish
    Whole Fish, Succotash, Green Papaya Atchar, Tomato-Butter Sauce

    $45.00 
  • Oak-grilled Filet Mignon
    Spiced Pole Beans, Lemon-Salsify Puree, South African Red Wine Sauce

    $49.00 
  • Snake River Farms Wagyu Strip Loin
    Macaroni and Cheese, Kachumbari, Brussels Sprouts, South African Red Wine Sauce

    $49.00 
  • Durham Ranch Elk Loin
    Celery Root Purée, Hibiscus-candied Apples, Turnip Atjar, Lemon-Elk Jus

    $49.00 
  • Botswana Seswaa-style Beef Short Rib
    Istambu Samp and Beans, Sambal, Sukuma Wiki, Mushrooms

    $48.00 
  • West African Koki Corn
    Mushrooms, Avocado, Poblano-Tomatillo Purée, Roasted Red Pepper Sauce

    $30.00 
  • Bo Kaap Malay Seafood Curry
    Lobster, Calamari, Red Shrimp, Mussels, Coconut-Curry Sauce, Saffron Rice

    $47.00 
  • Enhancements

  • North African-spiced Scallops
    Herb Chermoula, Curried-Feta Crumbles

    $17.00 
  • Coconut-Curry Shrimp
    Poblano Pepper, Red Pearl Onions, Curry Sauce

    $16.00 
  • Egyptian Kushari
    Ancient Grains, Pasta, Chickpeas, Chakalaka, Olives, Roasted Vegetables

    $11.00 
  • Zulu-style Samp and Beans
    Cracked Hominy, Speckled Beans, Fragrant Masala, Braised Oxtail

    $12.00 
  • Desserts

  • African Bounty
    Pumpkin Custard, White Chocolate Cremeux, Pistachio Financier, Candied Nuts, Kenyan Coffee Gel

    $13.00 
  • Spiced Peanut Butter Mousse
    Mixed Berry Cremeux, Mango Ribbon, Mango-Clove Gel, Peanut Crumble

    $12.00 
  • Safari Sunset
    Carrot Cake, Cornbread Calamansi and Lemon Cremeux, Kenyan Coffee Streusel, Citrus Gel, Valrhona Dulcey Mousse, Candied Carrots

    $11.00 
  • Kilimanjaro
    Tanzanian Chocolate Mousse, Pistachio Financier, Pink Peppercorn Meringue, Cacao Nib Crunch, Ras el Hanout Pineapples

    $11.00 
  • Malva Pudding
    Melktart Ice Cream, Kataifi, Kanu Tuile, Cabernet Gelée

    $13.00 
  • Strawberry Shortcake
    Local Florida Strawberries, Lavender Scone, Swiss Milk Chocolate, Cubeb Peppercorn

    $11.00 
  • Kids' Appetizers

  • Seasonal Fruit
    $5.00 
  • Seasonal Garden Salad
    $5.00 
  • Seasonal Vegetables and Dip
    $4.00 
  • Kids' Disney Check Meals

  • Market-fresh Fish
    Market-fresh Fish with Ancient Grains, Vegetables, and Seasonal Fruit served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Guidelines for Complete Meals without substitution

    $17.00 
  • Grilled Chicken Breast
    with Ancient Grains,Vegetables, and Seasonal Fruit served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Guidelines for Complete Meals without substitution

    $14.00 
  • Shrimp with Kushari
    Steamed Shrimp with Ancient Grains, Vegetables, and Seasonal Fruit served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $16.00 
  • Kids' Meals

  • Cheese Pizza with Tomato Sauce
    served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $9.00 
  • Grilled Steak
    with Macaroni and Cheese and Vegetables and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $13.00 
  • Market-fresh Fish
    with Ancient Grains and Vegetables and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $13.00 
  • Grilled Chicken Breast
    with Ancient Grains and Vegetables and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $10.00 
  • Macaroni & Cheese
    with White Cheese Sauce and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $9.00 
  • Kids' Desserts

  • Vanilla Ice Cream
    $5.00 
  • Not So Hidden Mickey Fruit and Yogurt
    Seasonal Fruit dipped in Chocolate, Kulfi, and Berry Yogurt

    $5.00 
  • African Shield Brownie
    Paint-Your-Own Cookie Shield accompanied with Vanilla Bean Ice Cream

    $6.00 
  • Pumbaa's Dessert Grub
    Chocolate Pudding, Oreo Crumble, and Gummy Worms

    $6.00 
  • Allergy-friendly Offerings

  • Allergy-Friendly menus available upon request
     
  • Featured Wines

  • Hamilton Russell Chardonnay, Hemel-en-Aarde
    $15.00 
  • Rudi Schultz Syrah, Stellenbosch
    $14.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.