Tutto Italia Ristorante

World Showcase, Epcot

  • Main Details

  • Cuisine Italian
  • Type Table Service
  • Price Range $30 and under
  • Discounts

  • Annual Passholder
  • DVC Members
  • Passholder Discount 10% Discount applies to the regular price of food and non-alcoholic beverages (excluding applicable tax and gratuity) during lunch and dinner. Discount not valid on New Year’s Day, Easter, Independence Day, Thanksgiving, Christmas Eve, Christmas Day and New Year’s Eve. Special events excluded.
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Tutto Italia Ristorante closed for refurbishment Jan 08, 2012 to Apr 30, 2012

In the Italy pavilion, Tutto Italia (“everything Italian”) Ristorante showcases cuisine from different regions of Italy, with a seasonal menu with freshly made breads and pastries, handmade mozzarella and pasta, and an array of Italian wines. But favorites that remain on the menu include eggplant Parmesan, fried calamari, penne Caprese, cannelloni al forno and spaghetti with veal meatballs. And sweet endings like classic tiramisu and cannoli are hits, as are gelati and sorbetti. 

“My inspiration for Tutto Italia was the incredible variety of cuisines that I have enjoyed during my visits to Italy,” said Chef Joachim Splichal of California-based Patina Group, which operates the restaurant. “I wanted to distill that experience and create a restaurant with some of my favorite dishes.”

Tuxedoed waiters create the ambience of big-city dining in the traditional restaurants in Rome and Milan. On cooler Florida days, the tables on the patio are wonderful for al fresco dining under umbrellas.

Tutto Italia was completely refurbished in 2012, opening on May 1 2012 with an all new interior and exterior, and the addition of the Tutto Gusto Wine Cellar