"Nomad Lounge" Menus

The Oasis, Disney's Animal Kingdom

Lounge Menu
October 2019

  • Small Plate Menu

  • Chicken Satay
    Spicy Peanut Sauce, Cucumber Salad

    $10.00 
  • Tuna Poke Bowl
    Seaweed Salad, Edamame, Chili-Mango

    $14.00 
  • Wagyu Beef Sliders
    Tomato-Pear Jam, Yucca Fries

    $16.00 
  • Smoked Pork Ribs
    Sweet Soy-glaze, Toasted Sesame

    $10.00 
  • Charcuterie
    Chef's selection of Cured and Smoked Meats

    $17.00 
  • Selection of Artisanal Cheeses
    Chef's Selection of Accoutrements

    $16.00 
  • Tiffins Signature Bread Service
    Tadka, Spiced Coriander Yogurt, Fig Tapenade

    $11.00 
  • Truffle Poutine
    Truffle Tremor Cheese, French Fries, Crispy Onions, Black Truffle Salt

    $12.00 
  • Vegetarian Sliders
    Impossible™ Burger, Chipotle Aïoli, Yucca Fries

    $15.00 
  • Fish Tacos
    Crispy Halibut, Pico de Gallo, Pickled Jalapeño, Radish

    $15.00 
  • Churros
    Vanilla Crema, Chili-Strawberry

    $9.00 
  • Specialty Cocktails

  • Lamu Libation
    Starr African Rum, Cruzan Banana Rum, Guava Purée, with Orange, Lime, and Pineapple Juices topped with Gosling's 151 Rum

     
  • Spice Trader Classic
    Hayman's Old Tom Gin, Dolin Vermouth Blanc, Lemon Juice, and Strawberries topped with Soda Water

     
  • Annapurna Zing
    Bombay Sapphire East Gin, Passion Fruit Purée, Mint, Simple Syrup, and Lime Juice topped with Ginger Beer and a glowing Lotus Flower

     
  • Dalang's Delight
    Starr African Rum, Batavia-Arrack van Oosten, Vander Hum Tangerine Liqueur, Mountain Berry Tea, Simple Syrup, and Lemon Juice

     
  • Tempting Tigress
    Russell's Reserve 10yr Bourbon, St. Elizabeth Allspice Dram, Tamarind Syrup, and Lime Juice

     
  • Night Monkey
    Bacardi Gran Reserva Maestro Rum, Guava Purée, Coffee Simple Syrup, and Lime Juice with a hint of Cilantro

     
  • Mustang Coffee
    Crown Royal, Brown Sugar, and Butter with hot Coffee

     
  • Leaping Lizard
    Malibu Pineapple Rum and Augusta Cachaça with Orange, Passion Fruit, and Mango Juices

     
  • Sinaloa Sangria
    A South American Sangria made with Miquel Torres Rosé Wine, Barsol Quebranta Pisco, and fresh Fruit

     
  • Boto-Rita
    Zignum Reposado Mezcal, Combier Grapefruit Liqueur, Guava Purée, and Lime Juice

     
  • Hightower Rocks
    Casa Dragones Blanco Tequila, Watermelon, Sweet-and-Sour, and Lime Juice

     
  • Snow Leopard Salvation
    Snow Leopard Vodka, Belle de Brillet Pear Liqueur, Mint, and Lime Juice topped with Ginger Beer

     
  • Jenn's Tattoo
    Ketel One Vodka, Watermelon, Hibiscus, and Lime Juice

     
  • Wines

  • Pascual Toso Brut, Argentina
     
  • Graham Beck Brut Rosé, Western Cape
     
  • Don Rodolfo Moscato, Mendoza
     
  • Raats 'Original' Chenin Blanc, Stellenbosch
     
  • Matetic EQ Sauvignon Blanc, Casablanca Valley
     
  • Zuccardi Q Chardonnay, Valle de Uco
     
  • Concho y Toro 'Gran Reserva' Chardonnay, Colchagua Valley
     
  • Alta Limay 'Select' Pinot Noir Patagonia
     
  • Painted Wolf 'The Den' Pinotage, Western Cape
     
  • Don Miguel Gascón Malbec, Mendoza
     
  • Spice Route 'Chakalaka' Red Blend, Swartland
     
  • Kaiken 'Terroir Series' Cabernet Sauvignon, Mendoza
     
  • Concha y Toro 'Marques de Casa Concha' Cabernet Sauvignon, Maipo Valley
     
  • Beers

  • Kungaloosh Spiced Excursion Ale Draft - USA
     
  • Modelo Especial Lager Draft - Mexico
     
  • First Magnitude Wakulla Hefeweizen Draft - USA
     
  • Tampa Bay Old Elephant Foot IPA Draft - USA
     
  • Chang Lager - Thailand
     
  • Sapporo Black Lager –Japan (22-oz can)
     
  • Dogfish Head `Namaste´Whitbeir - USA
     
  • Model Negra - Mexico
     
  • Tiger Lager - Singapore
     
  • Singha Lager - Thailand
     
  • First Magnitude `72´Pale Ale - USA
     
  • Tusker Premium Lager - Kenya
     
  • Savannah Dry Premium Cider – South Africa
     
  • Non-Alcoholic Beverages

  • Zingiber Fizzie
    Passion Fruit Purée, Mint, Simple Syrup, and Lime Juice topped with Ginger Beer

     
  • Balinese Breeze
    Mountain Berry Tea, Simple Syrup, Lemon Juice

     
  • Happy Macaque
    Guava Purée, Coffee Simple Syrup, and Lime Juice with a hint of Cilantro

     
  • Kiama Mamma
    Watermelon and Sprite®

     
  • Lilly Gorill-ie
    Strawberry and Sprite®

     
  • Hibiscus Henna
    Watermelon, Hibiscus, and Lime Juice topped with Soda Water

     
  • Tealeaves Passion Fruit Vanilla Flavored Iced Tea
     
  • Joffrey's® Coffee Indonesian Blend (Celebes 70%/Java 30%) - Press Pot
     
  • Joffrey's® Coffee 100% Ethiopia Natural (Single Origin) - Press Pot
     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.