"Garden Grove" Menus

Walt Disney World Swan Resort

Dinner Menu
February 2019

  • Seafood Sensation Buffet (Available Thursday through Sunday)

  • Soup of the Day
     
  • Clam Chowder
     
  • Composed Salads
    Pasta Salad, Fruit Salad, Mediterranean Salad, Caesar Salad, and Caprese Salad

     
  • Featured Offerings
    Fried Seafood Basket with clam strips, popcorn shrimp, cheddar biscuits, and french fries / All-You-Can-Eat Snow Crab Legs steamed and full of savory yet delicate flavor / NY Strip Roast

     
  • Hot and Chilled Selections
    Seafood paella, fish of the day, mussels in spicy marinara, seafood stew, lemon chicken, mashed potatoes, green beanns, smoked fish dip, peel and eat shrimp, ceviche

     
  • Selection of Desserts
    Enjoy decadent Desserts, created by our award-winning Pastry Chef, Laurent Branlard

     
  • Children's Selections
    Chicken Nuggets, Mini Corn Dogs, Macaroni and Cheese, and Seasonal Vegetable

     
  • Unlimited Soup & Salad

  • House-made Soups
    New England Clam Chowder or Soup of the Day

     
  • Chop It or Toss It
    Create-your-own bottomless Salad from our selection of Fresh Lettuces, Vegetables, and our House-made Dressings

     
  • Main Courses

  • 16oz. Roasted Black Angus Prime Rib
    served with a Baked Potato and choice of One (1) Side

    $36.99 
  • Half Thyme-roasted Organic Chicken
    served with a Baked Potato and choice of One (1) Side

    $29.99 
  • 8oz. Cedar Planked Blackened Atlantic Salmon
    served with a Baked Potato and choice of One (1) Side

    $32.99 
  • Chef's Vegetarian Creation
    served with a Baked Potato and choice of One (1) Side

    $29.99 
  • Sides

  • Macaroni & Cheese
    traditional elbow macaroni and creamy cheese sauce

     
  • Roasted Baby Carrots
    with Basil

     
  • Crispy Fried Swet Onion Rings
    sweet onions fried to a golden brown

     
  • Charred Brussels Sprouts
    garlic aioli, bacon, and parmesan cheese

     
  • Pan-roasted White Button Mushrooms
    with thyme, garlic, and butter

     
  • Roasted Butternut Squash
    stone ground corn polenta with toasted hazelnuts

     
  • Desserts

  • Decadent Desserts
     
  • Kids' Entrées

  • Whole Wheat Pasta
    Chicken Breast, Tomato Sauce, Broccoli, Lowfat Parmesan Cheese

     
  • Seared White Fish Tacos
    Pico de Gallo, Jalapeno, Mango, Grilled Corn

     
  • Oven-baked Chicken Fingers
    Corn Flake Breaded, Carrots, Celery, Lowfat Ranch

     
  • Grilled Turkey Sliders
    Lowfat Cranberry Spread, Carrots, Celery

     
  • Tuna Salad Sandwich
    Lowfat Mayo, Whole Grain Bread, Lettuce, Tomato

     
  • Whole Wheat Margherita Pizza
    Fresh Basil, Tomato Sauce, Lowfat Mozzarella. Additional toppings available

     
  • Wine & Sangria

  • Pinot Grigio
    Bottle $32.00 Glass $8.00 Carafe $20.00 
  • Tolloy Pinot Grigio
    Bottle $45.00 Glass $9.00 
  • Fume Blanc
    Bottle $32.00 Glass $8.00 Carafe $20.00 
  • Pinot Noir
    Bottle $32.00 Carafe $20.00 
  • Merlot
    Bottle $32.00 Glass $8.00 Carafe $20.00 
  • Pomegranate or Peach Sangria
    Glass $12.00 Pitcher $38.00 
  • Seasonal Sangria
    Glass $8.00 Carafe $32.00 
  • Draught Beer

  • Yuengling
    Glass $6.00 Pitcher $26.00 
  • Miller Lite
    Glass $6.00 Pitcher $26.00 
  • Phins & Feathers
    Glass $7.00 Pitcher $31.00 
  • Uinta Baba
    Glass $7.00 Pitcher $31.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.