Disney's Grand Floridian Opens The Grand Cottage Kiosk and 2025 Easter Egg Display

29 days ago in "Disney's Grand Floridian Resort and Spa"

2025 Grand Cottage and Easter Egg Display at Disney's Grand Floridian Resort
Posted: Wednesday March 19, 2025 9:20am ET by WDWMAGIC Staff

The Grand Cottage kiosk and Easter egg display at Disney’s Grand Floridian Resort are officially open for spring 2025. From March 18 through April 20, you can view elaborate chocolate creations and purchase seasonal treats in the resort lobby.




New additions to this year’s chocolate egg display include an “Expedition Everest” egg, Zootopia, Orange Bird, and an egg inspired by the Disney Pixar movie “Inside Out 2.” The 2025 display features 19 chocolate egg showpieces made from 340 pounds of chocolate, 22 pounds of fondant, and 15 colors of cocoa butter, plus 19 hidden Mickeys for you to find.





The Grand Cottage kiosk returns with seasonal desserts available daily from 9:00 am to 9:00 pm.




Highlights from the 2025 menu include:

  • Mickey Fruit-flavored Cereal Pop: $6.99
  • Guava Cream Cheese Sweet Roll: $4.49
  • Lemon-Blueberry Whoopie Pie: $8.19
  • Macaron Box: $14.99
  • Cream Cheese-Carrot Coffee Cake: $9.49
  • Bunny Burrow Dirt Cup: $7.99
  • Carrot Blondie Pop: $7.49
  • Hot Cross Bun: $4.49

Both the Easter egg display and Grand Cottage are open to resort guests and day visitors.


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HauntedPirate28 days ago

Some of these are absolutely beautiful. Some make me want to bring a hammer and smash them. That said… There was an immense amount of work that went into these, and it shows. Even the ones I don’t like, they are very well crafted.

JIMINYCR28 days ago

I always look forward to seeing the Easter Egg displayed in the GF. They are always well done but IMHO this years eggs have outdone the past years. Absolutely love the mechanical dragon and EE. I haven't ever been lucky enough to be at WDW during Easter time but maybe some day it will work out.

Bocabear29 days ago

I think that would make too much sense.... But a wonderful idea to have a seasonal permanent venue that could be completely re-dressed for each occasion......eliminating the need for tacky kiosks.....

castlecake2.029 days ago

What if….. instead of setting up a food and wine kiosk in the lobby they use, I dunno, the restaurant right behind it that hasn’t been used in 5 years