"Yachtsman Steakhouse" Menus

Disney's Yacht Club Resort

Dinner Menu
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  • Soups & Salads

  • Yachtsman Seafood Plateau for Two
    Broiled Maine Lobster, Baked Crab Cake, Oysters Rockefeller, Chilled Jumbo Shrimp, Braised Sliced Octopus, Snapper Ceviche, Mussels

    $98.00 
  • Caesar Salad
    Crisp Romaine, Parmigiano, Coppa Secca, and Focaccia Croutons

    $12.00 
  • Lobster Bisque
    Maine Lobster, Crème Fraîche, Preserved Lemon, Fine Herbes

    $14.00 
  • French Onion Soup
    Sourdough Crouton, Gruyére Cheese, Rich Onion Broth

    $12.00 
  • The Waldorf Wedge Salad
    Iceberg, Kale, Port Apples, Bacon, Candied Walnuts, Shropshire Cheese, Waldorf Vinaigrette

    $14.00 
  • Appetizers

  • Jumbo Shrimp Cocktail
    Old Bay Poached, Lemon, Homemade Cocktail Sauce

    $19.00 
  • Artisanal Cheeses
    Assorted Bread and Seasonal Accompaniments

    $19.00 
  • Soft-shell Blue Crab
    Fried Green Tomato, Candy Bacon jam, Mustard Vinaigrette, Roast Garlic Aïoli

    $19.00 
  • Charcuterie Board
    Variety of House-cured Charcuteries paired with Seasonal Accompaniments

    $19.00 
  • Escargot and Bone Marrow En Croûte
    Hokkaido Milk Bread Crust, Maître d'Butter, Membrillo Jam

    $20.00 
  • Charcuterie Selection

  • Mortadella
    One of Italy's oldest recipes. We cure this pork based sausage with delicate spices, creating a mildly pork flavor and saltiness with a soft texture. Lardons and pistachios throughout the farce compliment the richness of the sausage

     
  • Chasseur Pâté
    Also knows as the "Hunters Pâté", produced from suckling pig and accented with cherries, raisins, and apricots throughout. Cooked in a rustic fashion true to history. It is paired with grain mustard and served with our House-made bread and butter pickles

     
  • Manglista Pork Jamon
    The Mangalista pig produces more fat than modern breeds which produces a pleasant aroma and a butter flavor. It melts on the tongue. Dry-cured in Spain for three years, it's a rare combination of perfect breeding and masterful preparation

     
  • Lamb Merguez
    This is a fresh sausage traditional in Northern African cuisine. It is made with Lamb trimmings and pork fat back and heavily spiced with cumin, chili, garlic, and fennel

     
  • Turkey Rillettes
    A confit of smoked turkey leg, preserved in duck fat. Rich and creamy in texture with a true smoke essence served with cranberry compote

     
  • Cheeses

  • Moliterno
    Moliterno is an Italian cheese named after the town where it is originates in the Southern region of Basilicata. Most commonly know as a sheet cheese. While aging, the cheese is rubbed with olive oil to retain moisture. Moliterno is rich, salty and has a strong bite paired with an apple and cipollini confit

     
  • Cabot Clothbound Cheddar
    Aged in the Cellars at Jasper Hill in Vermont. Clothbound is approachable but complex with a crumbly texture and nutty aroma. The flavor is deeply savory and slightly tangy with caramel sweetness to the finish paired wit a Japanese red bean paste

     
  • Devil's Gulch
    Cashel Blue is a semi-soft, creamy Irish farmhouse cheese, distinguished by its round, full-flavor and signature tang. Its buttery color is punctuated by characteristic blue veining. Lovingly crafted by the Grubb Family, Cashel Blue Cheese is made on the family farm with milk from grass-fed dairy cows that graze on some of Ireland's most lush and nutrient rich pastures. Served with poached pears

     
  • Point Reyes Bay Blue
    A 90-day aged rustic blue with a thin natural rind and a dense fudgy texture similar to Stilton. It's blue-green veins offer balanced flavors of fruits and nuts while the butter paste has a sweet caramel finish paired with a Southern honeycomb

     
  • Mimolette
    A French cow's milk cheese that is seasoned with Annatto giving a rich, sweet, and nutty flavor with a vibrant orange color. It has caramelized dept and smooth, fudgy finish paired with a golden raisin chutney

     
  • 100% Japanese Wagyu Beef

  • 5-oz Wagyu Strip Loin
    Miyazaki Prefecture Marble Score A5 (If using Disney Dining Plan, a surcharge will apply)

    $125.00 
  • Signature Steak - 21 Day Dry-Aged

  • 32-oz Porterhouse for Two
    Beef Fat Potatoes, choice of One Steakhouse Sides, Garlic Butter

    $119.00 
  • Butcher's Cuts

  • 14-oz Roast Prime Rib of Beef
    Sweet Potato Casserole, Horseradish Cream, Au Jus

    $45.00 
  • 16-oz Prime Rib-Eye Steak
    Beef-fat Potatoes, Point Reyes Blue Cheese Butter

    $54.00 
  • 8-oz Black Angus Filet Mignon
    Mashed Potatoes and Cabernet Wine Sauce

    $50.00 
  • 12-oz Prime New York Strip Steak
    Potato Gratin, Peppercorn-Brandy Sauce

    $49.00 
  • Entrèes

  • Elk Tenderloin
    Blueberries, Parsnips, English Peas, Marbled Potatoes, Sumac

    $47.00 
  • Pan-seared Sea Scallops
    Smoked Tomato Sauce, Black Garlic Spaghetti, Ash-roasted Carrots

    $46.00 
  • 1.5 lb Live Maine Lobster
    Whole Steamed or Thermidor-style, Risotto, Garlic Butter, Lemon

    $63.00 
  • Okinawan Purple Sweet Potato-filled Pasta
    Parmigiano-Reggiano Foam, Umami Demi-glace, Wild Mushrooms

    $31.00 
  • Braised Beef Short Rib
    Polenta Cream, Feta Gremolata, Cipollini Onions

    $46.00 
  • Chicken Cordon Bleu All-Natural Bell & Evans
    Honey Roasted, Lobster Mushrooms, Black Truffle, Kale, Cognac Soubise

    $34.00 
  • Sides

  • Caramelized Onions
    7 Onions, Madeira 10 yr Malmsey, Butter

    $9.00 
  • Butternut Squash Risotto
    Italian Sausage, Delicata Squash, Rapini

    $16.00 
  • Creamed Spinach
    Parmigiano-Reggiano and Gruyère

    $10.00 
  • Beef Fat Potatoes
    Beef-fat Butter, Marbled Potatoes, Crème Fraîche

    $11.00 
  • Truffle Macaroni & Cheese
    Orecchiette Pasta and Reypenaer

    $12.00 
  • Sautéed Mushrooms
    Maître d' Butter, Chicken Jus

    $9.00 
  • Glazed Thumbelina Carrots
    Tahini Cream, Kumquats, Brussels Sprouts, Miso Butter

    $11.00 
  • Yachtsman's Twice-baked Potato
    Aged Gouda, Bacon, Chives, Sour Cream

    $12.00 
  • Desserts

  • Chocolate-Peanut Cake
    Pretzels, Salted Caramel Gelato, Liquid Ganache

    $12.00 
  • Lime Semifreddo
    Meringue, Guava, Blackberry

    $12.00 
  • Carrot Cake (No Sugar Added)
    Cheesecake Icing, Caramel Ice Cream, Walnuts

    $12.00 
  • Lemon-Blueberry
    Cheesecake, Lemon Curd, Crumble

    $10.00 
  • The Yachtsman Sundae
    Trio of Gelato and Amarena Cherries

    $10.00 
  • Seasonal Sorbet Trio
    Coconut Tuile and Sparkling Wine

    $10.00 
  • Crème Brûlée
    Vanilla Custard and Mixed Berries

    $10.00 
  • Kids' Appetizers

  • Chicken Noodle Soup
    $4.00 
  • Mixed Green Salad
    $5.00 
  • Kids' Mickey Check Meals

  • Kids' Mickey Check Meal - Grilled Chicken Breast
    with Farro Wheat, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

    $15.00 
  • Kids' Mickey Check Meal - Baked Fish of the Day
    with Farro Wheat, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

    $17.00 
  • Kids' Meals

  • Grilled Chicken Breast
    with Brown Rice and Broccolini served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $10.00 
  • Baked Fish of the Day
    with Farro Wheat and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $12.00 
  • Macaroni & Cheese
    served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $9.00 
  • Orecchiette Pasta and Meatballs
    with Marinara and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $10.00 
  • Oak-grilled Steak Skewer
    with Mashed Potatoes and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

    $12.00 
  • Kids' Desserts

  • Mickey Puzzle
    $9.00 
  • Frozen Yogurt and Berry Push Pop
    $5.00 
  • Chocolate Pudding
    $5.00 
  • Kids' Specialty Drink

  • Toy Story 3 or Fairies Punch
    Minute Maid® Light Lemonade Punch served in a souvenir Toy Story 3 or Fairies cup with a glowing Buzz Lightyear or Tinker Bell Clip-on Light

    $8.00 
  • Featured Wines

  • Cakebread Chardonnay, Napa Valley
    $17.00 
  • Frog's Leap Zinfandel, Napa Valley
    $15.00 
  • De Toren Z Red Blend, South Africa
    $16.00 
  • Beaulieu Vineyards Reserve Tapestry Red Blend, Napa Valley
    $18.00 
  • Turnbull Cabernet Sauvginon, Napa Valley
    $17.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.