Wine Bar George

The Landing, Disney Springs

Cardápio De Brunch Menu
February 2023

  • Wine Country Brunch To Start (Available Saturday & Sunday 10h30 - 2pm)

  • Salada da estação
    apples, bacon, pecorino, grilled onion vinaigrette

    $11.00 USD 
  • Petiscos crocantes de macarrão com queijo
    molho de tomate, queijo pecorino

    $14.00 USD 
  • House-made Hummus
    pepino, azeite de oliva, pão naan, pimenta chipotle

    $14.00 USD 
  • Salmão defumado Kendall Brook
    Ciabatta Crisp, Red Onions, Fried Capers

    $16.00 USD 
  • Wine Country Brunch Boards (Available Saturday & Sunday 10h30 - 2pm)

  • Tábua de queijos artesanais
    quatro queijos artesanais, condimentos

    $28.00 USD 
  • Tábua de frios
    quatro embutidos artesanais, condimentos

    $26.00 USD 
  • The Big Board
    seis queijos artesanais e cinco embutidos artesanais, condimentos

    $61.00 USD 
  • Wine Country Brunch Main Plates (Available Saturday & Sunday 10h30 - 2pm)

  • Fried Chicken Biscuit
    Pimento cheese, bacon relish, sunny side egg

    $19.00 USD 
  • Rabanada
    caramel apples, whipped marshmallow, honey

    $17.00 USD 
  • Carne e ovos
    roasted potatoes, sriracha hollandaise

    $25.00 USD 
  • Burrata
    avocado, Nueske's bacon, crostini

    $22.00 USD 
  • Molho de salsicha e biscoitos
    pães biscuit e bacon da casa. Add 2 Eggs $6 / Add Pork Belly $12

    $17.00 USD 
  • Omelete Wine Country
    artichoke, olive & tomato medley, Havarti

    $16.00 USD 
  • Shakshuka
    coddled egg, grilled ciabatta

    $20.00 USD 
  • Wine Country Brunch Sides (Available Saturday & Sunday 10h30 - 2pm)

  • Dois ovos
    $6.00 USD 
  • Potato Hash with Bacon
    $6.00 USD 
  • Bacon
    $6.00 USD 
  • Pão biscuit de leitelho da casa
    $6.00 USD 
  • Wine Country Brunch Sweets (Available Saturday & Sunday 10h30 - 2pm)

  • Bolo de azeite de oliva
    $7.00 USD 
  • Torta de limão
    $7.00 USD 
  • Pecan and Chocolate Chess Pie
    sorvete de baunilha

    $8.00 USD 
  • Bites & Boards (Available Saturday & Sunday 2pm - 3pm)

  • House-made Hummus
    pepino, azeite de oliva, pão naan, pimenta chipotle

    $14.00 USD 
  • Petiscos crocantes de macarrão com queijo
    molho de tomate, queijo pecorino

    $14.00 USD 
  • Salmão defumado Kendall Brook
    Ciabatta Crisp, Red Onions, Fried Capers

    $16.00 USD 
  • Tábua de queijos artesanais
    quatro queijos artesanais, condimentos

    $28.00 USD 
  • Tábua de frios
    quatro embutidos artesanais, condimentos

    $26.00 USD 
  • The Big Board
    seis queijos artesanais e cinco embutidos artesanais, condimentos

    $61.00 USD 
  • Burrata
    seasonal tomatoes, olive oil, ciabatta

    $16.00 USD 
  • Salada da estação
    apples, bacon, pecorino, grilled onion vinaigrette

    $11.00 USD 
  • Torta de limão
    $7.00 USD 
  • Bolo de azeite de oliva
    $7.00 USD 
  • Pecan and Chocolate Chess Pie
    sorvete de baunilha

    $8.00 USD 
  • Cocktails (Available Saturday & Sunday 10h30 - 2pm)

  • Sangria de vinho tinto Jorge’s
    Receita secreta da família Ordóñez

    $15.00 USD 
  • Wake Up Call
    Pisco com infusão de espresso Barsol, licor de espresso Caffe Borghetti

    $15.00 USD 
  • Wine Bar George Old Fashioned
    Hooten Young American Whiskey, Aromatic and Orange Bitters

    $15.00 USD 
  • Scrap Paper
    George Dickel Rye, Altesse Barolo Chinato, Quintessentia Amaro Nonino, Lemon

    $15.00 USD 
  • American 75
    St. George Terroir Gin, Roederer Estate Sparkling Wine, Lemon

    $15.00 USD 
  • Something, Something Scotch
    Balvenie Caribbean Cask 14 year Single Malt, Orgeat, Braulio, Lemon

    $15.00 USD 
  • The Trappings of Vanity
    Martell Blue Swift Cognac, Taylor Fladgate 20 year old Tawny, Taylor Fladgate LBV, Lime

    $15.00 USD 
  • Grilo Falante
    Plantation Dark Rum, Hamilton 151 Rum, Hamilton Pimento Dram, Pandan Butter Syrup

    $15.00 USD 
  • Written in Winter
    Frapin Cognac, Cocchi Americano, Dry Curacao, Allspice

    $15.00 USD 
  • Rum Gunner
    Privateer Navy Yard Barrel Proof Rum, Cherry Heering, Domaine de Canton, Pineapple Gomme

    $15.00 USD 
  • White Christmas
    Peppermint-infused St. Georgeʼs Terroir Gin, Vya Dry Vermouth and Giffard‘s Creme de Cacao

    $15.00 USD 
  • The Hoot
    Made with Hooten Young American Whiskey (aged 12 years), G.E. Massenez Crème de Cassis and a splash of Ginger Beer. Discovered by Master Sommelier George Miliotes. Complimentary Hoot with purchase of a Corkcicle.

    $15.00 USD 
  • Frozen (Complimentary frozen drink with purchase of Corkcicle)

  • Frozen Old Fashioned made with DOLE Whip® Orange
    With George Dickel 8-Year-Old Tennessee Whiskey

    $14.00 USD 
  • Mimosa Frozcato preparado com DOLE Whip® sabor abacaxi
    Moscato, abacaxi, prosecco

    $16.00 USD 
  • FROZCATO preparado com DOLE WHIP® SABOR ABACAXI
    Moscato, vodca, abacaxi

    $14.00 USD 
  • Frosé
    Rosé, vodca, morango

    $14.00 USD 
  • Freaujolais
    Beaujolais, vodca, framboesa

    $14.00 USD 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.