Wine Bar George

The Landing, Disney Springs

Brunch Menu
December 2022

  • Wine Country Brunch To Start (Available Saturday & Sunday 10:30am - 2pm)

  • Seasonal Salad
    apples, bacon, pecorino, grilled onion vinaigrette

    $11.00 
  • Crispy Mac & Cheese Bites
    tomato nage, pecorino

    $14.00 
  • House-made Hummus
    cucumber, olive oil, naan bread, chipotle

    $14.00 
  • Kendall Brook Smoked Salmon
    Ciabatta Crisp, Red Onions, Fried Capers

    $16.00 
  • Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm)

  • Artisanal Cheese Board
    four artisanal cheeses, condiments

    $28.00 
  • Charcuterie Board
    four artisanal meats, condiments

    $26.00 
  • The Big Board
    six artisanal cheeses and five artisanal meats, condiments

    $61.00 
  • Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm)

  • Fried Chicken Biscuit
    Pimento cheese, bacon relish, sunny side egg

    $19.00 
  • French Toast
    caramel apples, whipped marshmallow, honey

    $17.00 
  • Steak and Eggs
    roasted potatoes, sriracha hollandaise

    $25.00 
  • Burrata
    avocado, Nueske's bacon, crostini

    $22.00 
  • Sausage Gravy and Biscuits
    house-made biscuits and bacon. Add 2 Eggs $6 / Add Pork Belly $12

    $17.00 
  • Wine Country Omelet
    artichoke, olive & tomato medley, Havarti

    $16.00 
  • Shakshuka
    coddled egg, grilled ciabatta

    $20.00 
  • Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm)

  • Two Eggs
    $6.00 
  • Potato Hash with Bacon
    $6.00 
  • Bacon
    $6.00 
  • House-Made Buttermilk Biscuits
    $6.00 
  • Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm)

  • Olive Oil Cake
    $7.00 
  • Key Lime Pie
    $7.00 
  • Pecan and Chocolate Chess Pie
    vanilla ice cream

    $8.00 
  • Bites & Boards (Available Saturday & Sunday 2pm - 3pm)

  • House-made Hummus
    cucumber, olive oil, naan bread, chipotle

    $14.00 
  • Crispy Mac & Cheese Bites
    tomato nage, pecorino

    $14.00 
  • Kendall Brook Smoked Salmon
    Ciabatta Crisp, Red Onions, Fried Capers

    $16.00 
  • Artisanal Cheese Board
    four artisanal cheeses, condiments

    $28.00 
  • Charcuterie Board
    four artisanal meats, condiments

    $26.00 
  • The Big Board
    six artisanal cheeses and five artisanal meats, condiments

    $61.00 
  • Burrata
    seasonal tomatoes, olive oil, ciabatta

    $16.00 
  • Seasonal Salad
    apples, bacon, pecorino, grilled onion vinaigrette

    $11.00 
  • Key Lime Pie
    $7.00 
  • Olive Oil Cake
    $7.00 
  • Pecan and Chocolate Chess Pie
    vanilla ice cream

    $8.00 
  • Cocktails (Available Saturday & Sunday 10:30am - 2pm)

  • Jorge’s Red Sangria
    Ordóñez Family Secret Recipe

    $15.00 
  • Wake Up Call
    Espresso-infused Barsol Pisco, Caffe Borghetti Espresso Liqueur

    $15.00 
  • Wine Bar George Old Fashioned
    Hooten Young American Whiskey, Aromatic and Orange Bitters

    $15.00 
  • Scrap Paper
    George Dickel Rye, Altesse Barolo Chinato, Quintessentia Amaro Nonino, Lemon

    $15.00 
  • American 75
    St. George Terroir Gin, Roederer Estate Sparkling Wine, Lemon

    $15.00 
  • Something, Something Scotch
    Balvenie Caribbean Cask 14 year Single Malt, Orgeat, Braulio, Lemon

    $15.00 
  • The Trappings of Vanity
    Martell Blue Swift Cognac, Taylor Fladgate 20 year old Tawny, Taylor Fladgate LBV, Lime

    $15.00 
  • Jiminy Cricket
    Plantation Dark Rum, Hamilton 151 Rum, Hamilton Pimento Dram, Pandan Butter Syrup

    $15.00 
  • Written in Winter
    Frapin Cognac, Cocchi Americano, Dry Curacao, Allspice

    $15.00 
  • Rum Gunner
    Privateer Navy Yard Barrel Proof Rum, Cherry Heering, Domaine de Canton, Pineapple Gomme

    $15.00 
  • White Christmas
    Peppermint-infused St. Georgeʼs Terroir Gin, Vya Dry Vermouth and Giffard‘s Creme de Cacao

    $15.00 
  • The Hoot
    Made with Hooten Young American Whiskey (aged 12 years), G.E. Massenez Crème de Cassis and a splash of Ginger Beer. Discovered by Master Sommelier George Miliotes. Complimentary Hoot with purchase of a Corkcicle.

    $15.00 
  • Frozen (Complimentary frozen drink with purchase of Corkcicle)

  • Frozen Old Fashioned made with DOLE Whip® Orange
    With George Dickel 8-Year-Old Tennessee Whiskey

    $14.00 
  • Frozcato Mimosa made with DOLE WHIP® Pineapple
    Moscato, Pineapple, Prosecco

    $16.00 
  • Frozcato made with DOLE WHIP® Pineapple
    Moscato, Vodka, Pineapple

    $14.00 
  • Frosé
    Rosé, Vodka, Strawberry

    $14.00 
  • Freaujolais
    Beaujolais, Vodka, Raspberry

    $14.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.