'Ohana

Disney's Polynesian Resort

Dinner Menu
November 2020

  • Starters (Adult 55.00 / Child Ages 3-9 33.00)

  • ‘Ohana Pineapple-Coconut Bread
     
  • Mixed Greens Salad with a Lilikoi dressing
     
  • Appetizers

  • Pork Dumplings tossed in Garlic-Ginger Sauce
    served with Peanut and Sweet-n-Sour Sauces

     
  • Honey-Coriander Chicken Wings
    served with Peanut and Sweet-n-Sour Sauces

     
  • Skewers

  • Sweet-n-Sour Chicken
    prepared over an oak fire, served on Skewers with Peanut and Sweet-n-Sour Sauces

     
  • Szechuan Sirloin Steak
    prepared over an oak fire, served on Skewers with Peanut and Sweet-n-Sour Sauces

     
  • Spicy Grilled Peel-n-Eat Shrimp
    prepared over an oak fire, served on Skewers with Peanut and Sweet-n-Sour Sauces

     
  • Accompaniments

  • Teriyaki Noodles
     
  • Stir-fried Vegetables
     
  • Dessert

  • ‘Ohana Bread Pudding à la mode
    topped with Caramel Sauce and Bananas

     
  • Children's Dessert
    Rice Krispies Treat with Sprinkles

     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.