"Morimoto Asia" Menus

The Landing, Disney Springs

Lunch Menu
August 2019

  • Rolls

  • Spicy Tuna
    tuna, spicy mayo, scallions with choice of white or brown rice

  • Spicy Yellowtail
    japanese yellowtail, jalapeño, scallion with choice of white or brown rice

  • Spicy Salmon
    Spicy Salmon
    salmon, spicy mayo, scallion with choice of white or brown rice

  • California
    blue crab meat, avocado, cucumber with choice of white or brown rice

  • Eel & Avocado
    bbq eel, avocado with choice of white or brown rice

  • Shrimp Tempura
    asparagus, spicy mayo with choice of white or brown rice

  • Vegetable
    asparagus, carrot, avocado, spring mix, cucumber with choice of white or brown rice

  • Spider
    tempura soft shell crab, spicy mayo, asparagus with choice of white or brown rice

  • Sushi and Sashimi

  • Vegetable Combo
    chef's daily selection of 9 pcs nigiri, 1 roll

  • Jyo Sushi Combo
    chef's daily selection of 9 pcs nigiri, 1 roll

  • Toku-Jyo Sushi Platter
    chef's rare seasonal selections and multiple varieties from japan, 18 pcs nigiri, 2 rolls

  • Jyo Sashimi Combo
    chef's daily selection of 7 different fish, 2 pcs each

  • Toku-Jyo Sashimi Platter
    chef's rare seasonal selections and multiple varieties from japan, 10 different fish, 3 pcs each

  • Towers

  • Sushi and Sashimi Pagoda (serves 2-3 people)
    chilled whole lobster, oysters on half shell, shrimp cocktail, 5 pcs nigiri, 10 pcs sashimi, 1 roll

  • Sushi and Sashimi (serves 4-6 people)
    chilled whole lobster, alaskan king crab, oysters, shrimp cocktail, 9 pcs nigiri, 14 pcs sashimi

  • Dim Sum

  • Pork Dumplings
    pork, napa cabbage, scallion

  • Pork Egg Roll - 2 pcs
    Pork Egg Roll - 2 pcs
    pork, cabbage, apricot sweet chili sauce

  • Kung Pao Chicken Dumplings
    chicken, peanuts, peppers

  • Kakuni Pork Bao - 2 pcs
    Kakuni Pork Bao - 2 pcs
    steamed buns, braised pork belly, lettuce, spicy mayo

  • Shrimp Wontons
    aromatic duck broth, garlic chili oil

  • Chicken Bao - 2 pcs
    steamed buns, teriyaki chicken, lettuce, spicy mayo

  • Shumai
    pork, shrimp, mushroom

  • Small Plates

  • Edamame
    sea salt

  • Kanikama Rangoon - 3 pcs
    krab meat and cream cheese spring roll, apricot sweet chili sauce

  • Chicken Wings
    spicy garlic soy sauce

  • Portobello Mushroom Fries
    mentaiko mayo

  • Hamachi Tartare
    dashi soy with crispy shallot, chive and wasabi

  • Toro Tartare
    dashi soy with crispy shallot, chive and wasabi

  • Crispy Popcorn Shrimp Tempura
    signature tempura shrimp, spicy gochujang aioli

  • Shishito Peppers
    flash fried, yuzu sea salt, wasabi crème fraîche

  • A5 Wagyu Lettuce Wraps
    ginger, soy, chili, daikon

  • Soups & Salads

  • Miso Soup
    miso broth, silken tofu

    Cup $7.00 Bowl $11.00 
  • House Greens
    mixed lettuce, cherry tomato, red onion, morimoto yuzu vinaigrette

    Serving $11.00 
  • Hot & Sour Soup
    egg, tofu, with vegetables in spicy broth

    Cup $9.00 Bowl $13.00 
  • Summer Seasonal Soup
    Cup $9.00 Bowl $13.00 
  • Shrimp Noodle Salad
    shaved baby vegetables, rice noodles, sesame dressing

    Serving $18.00 
  • Morimoto Poke Salad
    tuna, salmon, hamachi, chopped lettuce, cucumber, apples, pears, soy onion dressing

    Serving $21.00 
  • Meat & Poultry

  • Orange Chicken
    Orange Chicken
    tempura chicken, chinese broccoli, wok-tossed with a sweet florida orange sauce and choice of white or brown rice

  • Grilled Pepper Steak and Broccoli
    crispy broccoli, caramelized onions, peppers with choice of steamed white or brown rice

  • Angry Chicken
    crispy half chicken, bell peppers, bamboo, green beans, japanese eggplant, thai red curry sauce and choice of steamed white or brown rice

  • Mongolian Filet Mignon
    wok sautéed scallion, enoki mushroom, sweet szechuan sauce poured tableside with choice of steamed white or brown rice

  • Japanese A5 Wagyu Beef (Sold per ounce - 3 oz minimum)
    Prepared tableside over ishiyaki grilling stone with sansho peppercorn sauce a5 is the highest quality given only to the finest certified beef from japan. Add morimoto ishiyaki bop 12

  • Morimoto Spare Ribs Half-Rack, 6 Rib
    pork ribs, cilantro, hoisin sweet chili glaze

  • Morimoto Peking Duck (for two)
    carved house-roasted whole duck, served with steamed flour pancakes, apricot sweet chili, hoisin miso and choice of steamed white or brown rice. Half duck orders are not available

  • Noodles & Rice

  • Spicy Chashu Pork Ramen
    soy flavored broth, egg noodles, roasted pork, soy marinated egg, scallion

  • Seafood Crispy Shanghai Noodles
    jumbo shrimp, scallop, calamari, seasonal greens, garlic, shio dare sauce

  • Duck Ramen
    peking duck broth, egg noodles, duck meat, scallion, soy marinated egg, cilantro

  • Morimoto Gomoku Fried Rice
    duck, chicken, pork, shrimp, vegetables, spicy house sambal sauce

  • Tonkotsu Ramen
    rich pork broth, egg noodles, roasted pork, soy marinated egg, woodear mushroom, pickled ginger

  • Morimoto "Buri-Bop"
    korean-style yellowtail rice bowl served in a hot clay pot, finished with egg yolk, prepared tableside

  • Beef Lo Mein Noodles
    stir-fried noodles, napa cabbage, carrot, bean sprout, mushroom, scallion

  • Morimoto Lunch Set (26)

  • Choice of Miso Soup or House Salad
  • Choice of California Roll or White Rice
  • Choice of Orange Chicken, Veggie Tofu, or Red Miso-glazed Salmon
  • Accompanied by Dumplings and Pickles and Seasonal Vegetables
  • Fish

  • Junmai Sake-steamed Razor Clams
    creamy chinese black bean sauce, peppers, cilantro with choice of steamed white or brown rice

  • Red Miso-glazed Faroe Island Salmon
    wilted bok choy, shaoxing gastrique, grilled rice cake, morimoto dashi broth with steamed white or black rice

  • Vegetables

  • Wok Sautéed Chinese Vegetables
    seasonal greens, garlic

  • Steamed Vegteables
    assorted seasonal vegetables, tofu, ponzu sauce

  • Szechuan Summer Squash
    zucchini, patty pan, sesame

  • Stir-fried Tofu Medley
    flash fried tofu, bell peppers, onions, carrots, sweet soy sauce

  • Desserts

  • MM Parfait (Desset for Two)
    chocolate creampuff, vanilla gelato, hazelnut chocolate crunchies, sesame mochi

  • Churro Fondue
    housemade churros, nutella, vanilla cream

  • Chocolate Cream & Crunch
    Chocolate Cream & Crunch
    oreo tempura, mandarin orange jelly,dark chocolate gelato, hazelnut chocolate crunchies

  • Mochi Mochi
    annin tofu, coconut mango soup, fruit boba, frozen mango, lemon-yogurt powder

  • Yuzu Pie
    yuzu caramel sauce, yogurt air cake, coconut gelato

  • Melon Cream Soda Float
    melon falvored japanese soda "ramune", vanilla gelato, boba pearls

  • Today's Chef's Choice Gelato Trio
  • Today's Chef's Choice Sorbetto Trio
  • Kids' Meals (includes one (1) dessert)

  • Morimoto's Macaroni & Cheese
    yellow and white cheddar

  • Mini Ramen
    soy broth, egg noodles, sesame. Add pork or chicken (2.00)

  • Lo Mein
    cantonese noodles, tossed in lo mein sauce, served with broccoli and carrots. Add shrimp, chicken or beef (2.00)

  • Bao Wow
    beef hot dogs, soft steamed bun, cucumber, tonkatsu sauce, served with white or brown rice

  • Orange Chicken
    Orange Chicken
    crisp white meat tenders, orange sauce, served with white or brown rice

  • Kids' Desserts

  • Fondue Churros with Nutella
  • Ice Cream or Sorbets - Assorted Flavors
  • Non-Alcoholic Drinks

  • Blushing Dragon
    calpico, ruby red grapefruit, lychee juice

  • Lychee Lemon Soda
    fresh mint leaves, lemon juice, lychee puree and soda

  • Mango Go Go
    tropical mix of q ginger beer and mango

  • Soda
  • Iced Organic Green Tea or Black Tea
  • Thai Tea
  • Housemade Lemonade
  • Vietnamese Iced Coffee
  • Cocktails

  • Morimotini
    ao japanese vodka and morimoto junmai sake

    Serving $14.00 
  • Shirayuri (White Lily)
    sudachi shochu, calpico and yuzu served with a twist

    Serving $14.00 
  • Mango Matcha Punch
    ketel one vodka, green tea and lychee

    Serving $14.00 
  • Manhattan East
    maker’s mark and canton ginger liquer paired with junmai sake

    Serving $14.00 
  • Sparkling Belvedere
    belvedere vodka with accents of yuzu and cranberry, topped with möet sparkling rosé

    Serving $16.00 
  • Dim Sum Bloody Mary
    our asian inspired bloody mary with hangar one vodka, a touch of wasabi and an egg roll garnish

    Serving $16.00 
  • Yuzu Collins
    hendrick’s gin and yuzu combine for a new take on this classic cocktail

    Serving $14.00 
  • Japanese Old Fashioned
    this classic cocktail uses suntory toki whisky with a hint of orange

    Serving $16.00 
  • Laurenz und Sophie, Grüner Veltliner, Austria
    Serving $13.00 
  • Lychee Martini
    absolut elyx and soho lychee liqueur

    Serving $14.00 
  • Kunsei "Smoked" Coconut
    a sweet and nutty blend of maestro dobel humito smoked tequila, bacardi coconut, and giffard orgeat

    Serving $14.00 
  • The Fortunate Monkey
    a refreshing blend of monkey shoulder scotch, coconut and green tea with a splash of pineapple

    Serving $14.00 
  • Sake Sangria
    sake, light white wine, plum wine, asian pears, apple, plum, tangerine juice

    Glass $13.00 Carafe $36.00 
  • Wines by the Glass

  • Moët & Chandon Rosé Impérial, Champagne, NV
    Glass $24.00 
  • Jcb N°. 21 Sparkling, France
    Glass $14.00 
  • Villa Sandi Prosecco, Valdobbiadene, Italy
    Glass $13.00 
  • Domaine de Cala Rosé, France
    Glass $16.00 
  • J. Ramos Vinho Verde, Portugal
    Glass $10.00 
  • Chateau Bonnet Brodeaux Blend, France
    Glass $13.00 
  • Terlato Pinot Grigio, Italy
    Glass $13.00 
  • Laurenz und Sophie, Grüner Veltliner, Austria
    Serving $13.00 
  • Hill Family Estate Albarino, Napa Valley, Califorinia
    light and crisp with vanilla, peach and almond flavors, a morimoto asia exclusive in florida

    Glass $18.00 
  • Batasiolo Roero Arneis, Italy
    Glass $16.00 
  • Chateau Ste. Michelle 'Eroica' Riesling, Washington
    Glass $13.00 
  • Tabali Talinay Sauvignon Blanc, Limari Valley, Chile
    Glass $18.00 
  • White Haven Sauvignon Blanc, New Zealand
    Glass $14.00 
  • Laguna Chardonnay, California
    Glass $14.00 
  • Stag's Leap Chardonnay, California
    Glass $18.00 
  • Carmel Road Pinot Noir, Monterey, CA
    Glass $14.00 
  • Landmark Overlook Pinot Noir, Sonoma, California
    medium-bodied, molasses, cranberry, plum and black tea finish

    Glass $17.00 
  • Antinori Santa Christina Chianti, Tuscany
    Glass $13.00 
  • Domaine M. Chapoutier 'Belleruche' Côtes-du-Rhône, France
    Glass $12.00 
  • Markham Merlot, Napa, CA
    Glass $16.00 
  • Bujanda Reserva Rioja, Rioja, Spain
    Glass $15.00 
  • Markham Merlot, California
    Glass $16.00 
  • Amalaya Malbec Salta, Argentina
    Glass $10.00 
  • Stag's Leap Hands of Time Red Blend, California
    Glass $18.00 
  • Zuccardi Q Cabernet Sauvignon, Argentina
    Glass $14.00 
  • Pine Ridge Cabernet Sauvignon, Napa, CA
    Glass $20.00 
  • Draft Beer

  • Morimoto Soba, USA
  • Goose Island Sofie, USA
  • Crooked Can Seasonal, Winter Garden, FL
  • Kirin Ichiban, Japan
  • Bud Light, USA
  • Sam Adams Lager, USA
  • Sam Adams Seasonal Selection, USA
  • Sam Adams Sam '76, USA
  • Tiger Lager, Signapore
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.