"Le Cellier Steakhouse" Menus

World Showcase, Epcot

Lunch Menu
November 2020

  • Appetizers

  • Winter Wheat Lager Steamed Mussels
    Prince Edward Island Mussels, House-made Chorizo, Shaved Fennel, Butternut Squash, Grilled Ciabatta

  • Canadian Cheddar Cheese Soup
    Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon

  • Baby Iceberg Wedge Salad
    Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Artesian Blue Cheese, Buttermilk Ranch, Crispy Onions

  • Jumbo Shrimp Cocktail
    Spicy House-made Cocktail Sauce, Lemon Gel, Old Bay

  • Artisan Cheese Plate
    Selection of Canadian, French, and House-made Cheeses with Seasonal Accompaniments

  • Entrées

  • USDA Prime Rib-Eye Steak*
    Warm Fingerling Potato Salad, Bacon, Wilted Spinach, Capers, Whole-Grain Mustard Sauce, Bordelaise Butter

  • USDA Prime New York Strip Steak*
    Truffled Fingerling Potatoes, Chimichurri, Crispy Onions

  • Le Cellier Filet Mignon*
    AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce

  • Steamed Asian Impossible™ Dumplings
    Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth

  • Sustainable Fish Selection À la Paella
    Lobster, Mussels, Clams, Saffron-infused Basmati Rice, Chorizo, Green Olives, Tear Drop Peppers, Piquillo Pepper Aïoli

  • Enhancements

  • Gorgonzola-creamed Spinach
  • Maple Whiskey-glazed Brussels Sprouts
  • Five-Cheese Macaroni & Cheese
  • Loaded Boursin® Mashed Potatoes
  • Poutine Offerings

  • Le Cellier Signature Poutine
    Fresh-cut French Fries, Canadian Cheddar, Truffle, Red Wine Reduction

  • Le Cellier Beef Bourguignon Poutine
    Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle

  • Desserts

  • Maple Crème Brûlée
    Maple Whipped Cream, Shortbread Maple Leaf Cookie

  • Warm Pecan-Brown Butter Tart
    Maple Ice Cream, Brown Sugar Anglaise, Whisky Caramel

  • Carrot Cake
    Cream Cheese Icing, Candied Walnuts, Coconut Caramel

  • Maple Leaf Cheesecake
    Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies

  • Kids' Appetizers (À la Carte)

  • Cheddar Soup
  • House Salad
  • Kids' Create-Your-Own Entrées (choose one)

  • Grilled Chicken with Gravy
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

  • Grilled Strip Steak with Gravy
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

  • Seared Salmon
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

  • Macaroni & Cheese
    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

  • Kids' Create-Your-Own Selections

  • Carrots
  • Green Beans
  • Fingerling Potatoes
  • Brown Rice
  • Boursin® Cheese Mashed Potatoes
  • Mushroom Risotto
  • Ice Cream Sundae
  • Chocolate Moose
  • Fruit Salad
  • Kids' Specialty Drink

  • Specialty Character Drink
    Minute Maid® Light Lemonade served in a souvenir Character Cup with a glowing Character Clip-on Light

  • Allergy-Friendly Offerings

  • Allergy-Friendly menus available upon request
  • Featured Wines by the Glass

  • Albert Bichot Chardonnay, Chablis, Burgundy
    Apricot and a nutty marzipan nuance on the nose with strong lemony acidity

    Glass $13.00 
  • Chappellet Pinot Noir, Russian River Valley
    Remarkable depth with aromas of black cherry, red currant and raspberry

    Glass $21.00 
  • Frank Family Cabernet Sauvignon, Napa Valley
    Seamlessly woven in black cherry and cocoa, the palate offers flavors of hazelnut, baked plum, and cloves while brilliant acidity on the finish balances the concentration of flavors and tannins

    Glass $22.00 
  • Les Cadrans de Lassègue Merlot, Saint-Émilion Grand Cru, Bordeaux
    This young yet refined wine weaves oak spice and savory earth flavors through red currants and dark cherries. Smooth tannins lead to a bright, polished finish

    Glass $17.00 
  • Le Cellier Icewine Flight
    Serving $21.00 
  • Dessert Wines

  • Mission Hill Reserve Riesling Icewine, Okanagan Valley
    Bottle $79.00 
  • Inniskillin Vidal Icewine, Niagara Peninsula
    Bottle $99.00 Glass $30.00 
  • Meeker FroZin Zinfandel Icewine, Sonoma County 2013
    Bottle $45.00 Glass $15.00 
  • Château des Charmes Vidal Icewine, Niagara Peninsula
    Bottle $59.00 Glass $20.00 
  • After Dinner Drinks

  • Le Cellier Icewine Flight
  • Canadian Coffee
    with Brown Jug Bourbon Cream

  • Beer (Bottled, Can, or Draft)

  • La Fin du Monde - Draft
    This triple-style golden ale has a mildly hoppy palate with notes of grains, fruit and spice, followed by a smooth, dry finish. A perfect balance of sugar, acidity, bitterness, spices and alcohol

  • Maudite - Bottle
    This red amber ale is inspired by Abbey beers and Belgian double-style ales and has a velvety palate of caramelized sugar and marmalade, slightly roasted with a spicy finish

  • Blanche de Chambly - Bottle
    This White Champagne-style beer has notes of dried orange peel, wheat and coriander seeds

  • Trois Pistoles - Bottle
    Full-bodied palate with notes of lightly smoked rum, grains, herbs and spices

  • Moosehead Lager - Draft
  • Molson Canadian
  • Labatt Blue
  • Labatt Blue Light
  • St-Ambroise Apricot Wheat
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.