Las Ventanas Lunch Menu

Roasted Corn and Red Bliss Potatoes in a simmered rich Cream

Pan-seared Crab Cakes served with a Key Lime Remoulade and Jicama Slaw

Hand-breaded Calamari with Smokey Jalapeno Aioli

Baby Iceburg with Pickled Onions, Hard-boiled Egg, Chopped Bacon, Crumbled Maytag Bleu Cheese, and Cherry Tomatoes with a House-made Bleu Cheese Dressing

Belgium Endive, Frisée, and Micro Arugula tossed in a Honey-Orange Vinaigrette with Red Onion, Cherry Tomatoes, and Bell Peppers with Feta Cheese and Focaccia Crouton

Baby Spinach, Cherry Tomato, Lobster Salad and Focaccia Crouton

Hearts of Romaine with shaved Asiago, Focaccia Croutons, and our House Dressing

Hearts of Romaine with shaved Asiago, Focaccia Croutons, and our House Dressing

Hearts of Romaine with shaved Asiago, Focaccia Croutons, and our House Dressing

choice of Baby Wedge, Rix Salad or Caesar Salad, Focaccia Crouton served with a cup of Soup

All-Beef Patty with Vermont White Cheddar and Peppercorn Bacon served on a Brioche Sesame Seed Bun with a Pickle and choice of House-seasoned Fries, Sweet Fries, Quinoa Salad, or Jicama Slaw

White and Sharp Cheddar Cheese with Peppercorn Bacon served on Toasted Sourdough Bread with a Pickle and choice of House-seasoned Fries, Sweet Fries, Quinoa Salad, or Jicama Slaw

Mahi Mahi with House-made Tartar Sauce on Ciabatta with Micro Arugula served with a Pickle and choice of House-seasoned Fries, Sweet Fries, Quinoa Salad or Jicama Slaw

Slow-cooked Beef in a Natural Jus piled high on a Sourdough Baguette served with Provolone Cheese, Horseradish Crème, and a Pickle with choice of House-seasoned Fries, Sweet Fries, Quinoa Salad, or Jicama Slaw

Herb-marinated Grilled Chicken on Focaccia with sliced Tomato, Baby Arugula, and Bacon Aïoli served with a Pickle and choice of House-seasoned Fries, Sweet Fries, Quinoa Salad, or Jicama Salad

Slow-cooked Pork in a Chipotle BBQ Sauce with Fried Onions and served with a Pickle and choice of House-seasoned Fries, Sweet Fries, Quinoa Salad, or Jicama Slaw

Soba Noodles, Red Julienne Peppers, Carrots, and fresh Herbs with a Jalapeño-Ginger Broth

Soba Noodles, Red Julienne Peppers, Carrots, and fresh Herbs with a Jalapeño-Ginger Broth

Soba Noodles, Red Julienne Peppers, Carrots, and fresh Herbs with a Jalapeño-Ginger Broth

served with Toasted Orzo, Capers, Sautéed Julienne Vegetables and Lemon Butter Meuniere

served with Toasted Orzo, Capers, Sautéed Julienne Vegetables and Arugula Pesto Sauce

A trio of flavors - Mango, Lime, Strawberry, and a Praline

Rich Whipped Mascarpone with Macerated Berries, a hint of Chambord, and a Praline

Made In-house - our Rich Key Lime Custard in a Graham Cracker Crust topped with Flamed Meringue

featuring Freshly Brewed Joffrey's Coffee®

featuring Freshly Brewed Joffrey's Coffee®

featuring Freshly Brewed Joffrey's Coffee®

featuring Freshly Brewed Joffrey's Coffee®

served with the choice of two of the following sides - Green Salad, Seasonal Fruit Cup, Potato Wedges, Sweet Potato Fries, or Vegetable of the Day

served with the choice of two of the following sides - Green Salad, Seasonal Fruit Cup, Potato Wedges, Sweet Potato Fries, or Vegetable of the Day

served with the choice of two of the following sides - Green Salad, Seasonal Fruit Cup, Potato Wedges, Sweet Potato Fries, or Vegetable of the Day

served with the choice of two of the following sides - Green Salad, Seasonal Fruit Cup, Potato Wedges, Sweet Potato Fries, or Vegetable of the Day