Food and Wine Festival Marketplace - India


Marketplace Menu
August 2017

  • Food

  • Warm Indian Bread
    with Pickled Garlic, Mango Salsa and Coriander Pesto Dips

    4.75 DDP 
  • Madras Red Curry
    with Roasted Cauliflower, Baby Carrots, Chickpeas and Basmati Rice (GF)

    5.00 DDP 
  • Korma Chicken
    with Cucumber Tomato Salad, Almonds, Cashews and Warm Naan Bread

    5.25 DDP 
  • Pistachio Cardamom Bundt Cake
    with Chocolate Coconut Mousse

    3.50 DDP 
  • Drink

  • Sula Chenin Blanc

  • Sula Shiraz

  • Kingfisher Lager
  • Mango Lassi (Non-Alcoholic)
    4.75 DDP 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.