"Cape May Cafe" Menus

Disney's Beach Club Resort

Breakfast Menu
June 2019

  • Mother's Day Brunch (11:30am - 2:00pm)

  • Mother's Day Brunch Offerings
    New England Clam Chowder, Roasted Coffee-crusted Beef Strip Loin, Assorted Fresh-cut Fruit, Cold Cut Platter, Smoked Salmon, variety of Seasonal Salads, Home Fried-style Potatoes, Blueberry Pancakes, Seafood Hash with Poached Eggs, Biscuits and Gravy, Cheddar Grits, Mickey Waffles, Scrambled Egg with Vegetables, Bacon, Sausage, Mushroom Frittata, French Toast, Tofu Scramble with Vegetables and Foster Sauce, Alfredo Pasta with Vegetables, Steamed Fresh Asparagus and Hollandaise Sauce, Truffle Macaroni and Cheese, Seafood Selections, Omelet Station, Bread and Pastries, Dessert Selections, and Children's Buffets

  • Character Breakfast Offerings

  • Sliced Meats
  • Selection of Cheeses
  • Assorted Fresh Fruits and Yogurt
  • Cereals and Grains
  • Breakfast Breads
  • Fresh-baked Pastries
  • Mickey Waffles
  • Selection of Breakfast Favorites
  • Allergy-Friendly Offerings

  • Allergen Guides available upon request
  • Sunrise Sippers

  • Soleil Classic Mimosa
    Sparkling Wine with Orange Juice

    Bottle $45.00 Glass $10.00 
  • It's A Shore Thing
    Sparkling Wine with Mango Popping Boba

    Serving $11.00 
  • Traditional Bloody Mary
    with Absolut Peppar Vodka

    Serving $11.25 
  • Cape May Café Sunrise
    Ketel One Vodka with Orange Juice

    Serving $10.75 
  • Specialty Beverages

  • French Roast or Shakin' Jamaican Cold Brew Coffee
  • French Press Coffee
    Featuring Joffrey's® Alto Mayo Blend

  • Baileys and Coffee
  • Kahlúa and Coffee
  • Café Mocha
  • Cappuccino
  • Café au Lait
  • Espresso
  • Assorted Minute Maid® Juices
    Orange, Cranberry, Apple, Orange-Guava-Passion Fruit, and Lemonade

  • Featuring Twinings of London® Hot Teas
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.