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Sneak peek at 'Disney's Art of Animation Resort' food court menu

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It is still a few months way from the May 2012 opening of Disney's Art of Animation Resort, but the official Disney Parks Blog has today given a few details on the "Landscape of Flavors" food court.

From the Disney Parks Blog

“The idea is that you customize your choice,” says Chef Ed Wronski, Director, Food & Beverage Concept Development, Walt Disney Parks and Resorts. “From burgers to pasta, salads, ethnic flavors, omelets, even parfaits and gelatos, everything is made fresh as you order.”

There’s a big focus on beverages, too. Fresh fruit smoothies are made to order, ditto for lemonade and pomegranate limeade. They’re stocking organic teas, beer (including gluten free), wine, coffee and juices. You can get a plain cup of coffee or a French vanilla or mocha iced. And half bottles of wine are paired with cuisine from the food shops.

We got a sneak peek at the menu, and here are some of the highlights:

The Soup-Salad-Sandwich Shop lets you create your own salad (with beef or chicken) and offers a caprese sandwich with fresh mozzarella and tomatoes on focaccia, or a Buffalo-style turkey sandwich with arugula and a blue cheese-Buffalo sauce-mayo spread. Both are served with delish house-made potato chips.

The World Flavors Shop adds Indian-African flair to breakfast, too, with scrambled eggs, tandoor potatoes, Portuguese sausage, slab bacon and a mini-naan; or a veggie flatbread sandwich on naan with cauliflower, spinach and paneer. Lunch and dinner is a choice of tandoori chicken or shrimp, Mongolian beef with vegetables, mahi mahi, Portuguese sausage or roasted acorn squash served with sides and naan bread.

The Pizza Shop features make-your-own pasta, cheese and pepperoni pizzas and meatballs on ciabatta bread. Room delivery is an option, too.

The Burger Shop includes a breakfast burger with chicken breakfast sausage, cheese and scrambled eggs on a multi-grain bun, and a steak-and-eggs breakfast burger with a burger topped with fried eggs, cheese and bacon. Besides the traditional burgers, lunch and dinner includes a surf and turf burger with crab cake and fried popcorn shrimp, and a pastrami cheeseburger topped with pepper jack cheese and a slice of fried green tomato.

The “grab ‘n go” Market Shop offers drinks, yogurt, bagels, pastries, gourmet cupcakes, cookies and gelato.
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