The Wave menus

Disney's Contemporary Resort
Reader rating Reader rating 7.8 / 10
The Wave dinner menu
The Wave Appetizer for Two Sautéed Sea Scallops with Rock Shrimp and
Lump Crab Cakes 14.99

Florida Rock Shrimp and Lump Crab Cakes with Cucumber-Tomato Salsa and
Spicy Remoulade 11.49

Seasonal Soup with Chef’s Accompaniment 7.99

Strawberry Flatbread Salad with Midnight Moon Cheese and Champagne Vinaigrette 8.49

Avocado and Citrus Salad with Local Greens and Orange Vinaigrette 7.99

Black Bean Chili with Pork Tenderloin and Jalapeño Corn Muffin 6.99

Pan-seared Sea Scallops with Sweet Onions and Chili Cream Corn Sauce 10.99

Braised Lamb Shank with Bulgur Wheat-Lentil Stew and Red Wine Sauce 25.99

Grilled Beef Tenderloin with a Port Wine Jus, Potato and Onion Gratin, and Summer Ratatouille 28.99

Linguini with Florida Littleneck Clams and Rock Shrimp with chunky Tomato Broth 21.99

Apple Brined Pork Tenderloin with Bourbon Sweet Mashed Potatoes, Warm Spinach-Bacon Salad,
and Sassafras Jus 21.99

Chili-marinated Flat Iron Steak with warm Fingerling Potato Salad and Avocado Mousse 21.99

Braised Chicken Pot Pie with Peas, Mushrooms, and Carrots, topped with Thyme Pastry 19.99

Seasonal Vegetable Stew with Shiitake Mushrooms, Butternut Squash, and Multigrain Rice 17.99

Today’s Sustainable Fish with Edamame Stew and Cilantro Chutney 20.99

Roasted Rainbow Carrots 4.99
Wilted Rainbow Chard 4.99
Stewed Mushrooms 4.99
Warm Fingerling Potato Salad 4.99
The Wave
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