The Hollywood Brown Derby menus

Hollywood Blvd, Disney's Hollywood Studios
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The Hollywood Brown Derby menu
Appetizers

Asparagus Soup with a Blue Lump Crab Crostini and a drizzel of Sherry Gastrique 8.00

Cremini Mushroom Chèvre Tortelloni with Tomato-Fennel Sauce and Shaved Parmigiano-Reggiano 9.00
-with Tomato-Fennel Sauce and Shaved Parmigiano-Reggiano 

Blue Lump Crab Cake  12.00
-with Potato Crust, Green Cabbage Slaw, Cognac Mustard Sauce, and Remoulade 

Seared Day Boat Sea Scallop  10.00
-with Black Bean Corn Pudding and a Mango Papaya Salsa 

Baby Greens Salad  8.00
-with Grape Tomatoes, Candied Pecans, Midnight Moon Goat Cheese, and Cabernet Vinaigrette 

Spicy Sashimi grade Tuna Tartar with Cucumber, Daikon and Pepper Salad, Avocado Wasabi Sauce, and Crisp Lotus Root Chips 14.00

Our Famous Cobb Salad for Two  15.00
-with Finely Chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Dressing


Entrées

Sterling Silver Pork Chop topped with Smoked Gouda and Apricot Preserve, served over Napa Cabbage, Bacon and Potato Hash with Apple Cider Jus  33.00
Marilyn Merlot, Napa Valley ‘06

Duck Two Ways  28.00
-House Cured Pastrami with a Vanilla-White Balsamic Melon Pear Salad, and Braised Leg with a Ginger Carrot Puree, and Natural Reduction 
Tangent Esselstone, Edna Valley ’06 and Penfolds Bin 28 Kalimna Shiraz, South Australia ‘06

Noodle Bowl  23.00
-with Wok-fried Coconut Tofu, Soy Beans, Sugar Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth 
Eroica Riesling, Washington State ‘07

Spice-rubbed Black Grouper  31.00
-with Sautéed Haricots Verts and Sunchokes, Rainbow Carrot Slaw, and Citrus Butter 
Conundrum, California ‘06

Herb Marinated Spit-roasted Half Chicken  28.00
-with Saffron Jasmine Rice, Preserved Meyer Lemon, and Heirloom Tomato 
Kim Crawford Sauvignon Blanc, Marlborough ‘08

Char-grilled Filet of Beef  6oz 36.00 or 8oz 40.00
-with Herb-roasted Fingerling Potatoes, Cremini Mushrooms, Cippolini Onions, and Cabernet Syrup
Sequoia Grove, Cabernet Sauvignon, Napa Valley ‘05

Loch Daurt Salmon 33.00
- with Scotch Whisky Maple Glaze, Fruits and Barely filled Crepe, and Buttered sweet asparagus

Suggested beverage pairings priced separately.


Desserts

Caramel Parfait on a Chocoalte Praline Crisp with a Citrus Raspberry WIne Reduction 8.00

Banana White Chocolate Toffee Tower  9.00
-on Cocoa-Almond Cookie and Bananas Foster

Double Vanilla Bean Crème Brûlée  7.00
-with Dark Chocolate Dipped Biscotti

Warm Seasonal Fruit Cobbler  6.00
-with Crème Fraîche and Orange Blossom Honey

Strawberry Cheesecake  9.00
-with Shortcake Crust and Strawberry Grand Marnier Caramel Sauce

Grapefruit Cake  7.00
-Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing
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