"STK Orlando" Menus

The Landing, Disney Springs

Dinner Menu
March 2017

  • Market Salads

  • Hearts of Romaine
    garlic crouton, parmesan lemon dressing

    $14.00 
  • Baby Beets
    Florida oranges, toasted pistachios, goat cheese

    $15.00 
  • Blue Iceberg
    Nueske's smoked bacon, Point Reyes blue cheese, cherry tomato

    $14.00 
  • Shaved Brussels Sprouts
    apple, cranberries, Sweet Grass Dairy gouda, marcona almonds

    $15.00 
  • Burrata
    heirloom tomatoes, arugula purée, kalamata olive croutons

    $16.00 
  • Appetizers

  • Beef Tartare
    yuzukosho, pickled mushrooms, papdums

    Serving $15.00 
  • Crispy Rock Shrimp
    chili remoulade

    Serving $18.00 
  • Grilled Octopus
    purple potatoes, capers, heirloom tomatoes

    Serving $18.00 
  • Tuna Tartare
    hass avocado, soy honey emulsion, taro chips

    Serving $18.00 
  • Lil' BRGs
    Lil' BRGs
    wagyu beef, special sauce, sesame seed bun

    Serving $19.00 
  • New Bedford Scallops
    short ribs, barley risotto, red wine sauce

    Serving $22.00 
  • Shellfish Platter for the Table
    oysters-shrimp-Alaskan king crab-ceviché served with cocktail sauce, mignonette, lemon dijonnaise

    Individual $29.00 
  • Raw Bar

  • Oysters on a Half Shell - Half Dozen
    mignonette, cocktail sauce, lemon

    $18.00 
  • Oysters on a Half Shell - Dozen
    mignonette, cocktail sauce, lemon

    $36.00 
  • Shrimp Cocktail
    cocktail sauce, lemon

    $19.00 
  • Half Chilled Maine Lobster (Market Price)
     
  • Alaskan King Crab
    $26.00 
  • Ceviché
    lime, red onions, choclo

    $18.00 
  • Entrees

  • Springer Mountain Chicken
    pickled butternut squash, epazote, pumpkin seed puree

    $28.00 
  • Market Fish (Market Price)
    daily fish

     
  • Spice Rubbed Rack of Lamb
    sweet potato, shaved apple, date chutney

    $46.00 
  • Glazed Beef Short Rib
    green apple confit, horseradish cream

    $29.00 
  • Seared Tuna
    thumbelina carrot, black sesame tahini, preserved lemon

    $38.00 
  • Florida Grouper
    black mussels, chorizo, aged sherry vinegar

    $38.00 
  • Grilled Maine Lobster (Market Price)
    shiitake mushroom, red chiles, ginger coconut broth

     
  • STK (Lunch offered Saturday & Sunday)

  • Filet Medallion 6 oz.
    $36.00 
  • Skirt Steak 8 oz.
    $28.00 
  • Loin Strip 10 oz
    $31.00 
  • Filet 10 oz.
    $46.00 
  • Sirloin 16 oz.
    $44.00 
  • Bone-In Filet 14 oz.
    $54.00 
  • Dry-Aged Delmonico 14 oz.
    boneless ribeye, generous marbling, decadent and tender

    $62.00 
  • Bone-In Rib Steak 20 oz.
    Bone-In Rib Steak 20 oz.
    $51.00 
  • Dry-Aged Bone-In Sirloin 20 oz.
    $68.00 
  • Dry-Aged Tomahawk 34 oz.
    long bone ribeye (for two)

    $128.00 
  • Dry-Aged Porterhouse 28 oz.
    "king of steak" - combination of NY striploin and filet mignon (for two)

    $98.00 
  • Toppings

  • Peppercorn Crust
    $4.00 
  • Truffle Butter
    $8.00 
  • Shrimp (each)
    $6.00 
  • Alaskan King Crab
    $10.00 
  • Alaskan King Crab "Oscar"
    $15.00 
  • Maine Lobster (Market Price)
     
  • Sides

  • Creamy Yukon Potatoes
    $10.00 
  • Parmesan Truffle Fries
    Parmesan Truffle Fries
    $11.00 
  • Mac & Cheese
    Mac & Cheese
    $11.00 
  • Grilled Neuske's Smoked Bacon
    $13.00 
  • Jalapeño & Cheddar Grits
    $9.00 
  • Wild Mushrooms
    $12.00 
  • Broccolini
    $8.00 
  • Creamed Spinach
    $9.00 
  • Brussels Sprouts and Bacon
    $10.00 
  • Lobster Mac & Cheese
    $22.00 
  • Desserts

  • Caramelito Bar
    cocoa nib marshmallow, chocolate bavarian

    $10.00 
  • Bag O' Donuts
    dulce de leche filling, spiced chocolate sauce, raspberry sauce

    $10.00 
  • Orange Dream Cheesecake
    bruleed oranges, whipped cream

    $10.00 
  • Warm Baked Cookie
    chocolate sauce, caramel, vanilla ice cream

    $10.00 
  • Ice STK
    Ice STK
    mini ice cream cone sampler

    $10.00 
  • Berry Parfait
    berry compote, strawberry sauce, raspberry sorbet

    $10.00 
  • Kids' Entrees

  • STK Little Cheeseburgers
    2 Little Burgers, White Cheddar Cheese, Tomato, Sesame Seed Bun

    $10.00 
  • Crispy Mahi Fingers
    Rice Flake-crusted Mahi, Seasonal Veggies, Rémoulade

    $10.00 
  • House-made Chicken Fingers
    Seasonal Veggies

    $10.00 
  • Kid's Mac & Cheese
    $10.00 
  • Grilled Chicken Breast
    Seasonal Veggies

    $10.00 
  • Fruit Plate
    Assorted Seasonal Fruit

    $10.00 
  • Bottled Beer

  • Amstel Light
    $8.00 
  • Corona
    $8.00 
  • Sam Adams Seasonal
    $8.00 
  • Stella Artois
    $8.00 
  • Goose Island Sophie
    $8.00 
  • Not Your Father's Root Beer
    $8.00 
  • Bud Light
    $8.00 
  • Founders "All Day" IPA
    $8.00 
  • Blue Moon
    $8.00 
  • Bell's "2 Hearted"
    $8.00 
  • Negra Modelo
    $8.00 
  • Sam Adams Boston Lager
    $8.00 
  • Bubbles and Wine

  • Stellina di Notte Prosecco, Veneto, Italy NV
    $14.00 
  • Veuve Cliquot Yellow Label Brut, Champagne NV
    $26.00 
  • Moët & Chandon Imperial Brut Rose, Champagne NV
    $28.00 
  • Chandon Rosé, California, NV
    $18.00 
  • Gabbiano Pinot Grigio, Venezie, Italy
    $13.00 
  • Snap Dragon Rielsing, Sonoma
    $16.00 
  • Brancott Sauvignon Blanc, Marlborough
    $15.00 
  • Landmark "Overlook" Chardonnay, Sonoma
    $19.00 
  • Kevin O'Leary Chardonnay, California
    $15.00 
  • Cloudy Bay Sauvignon Blanc, Marlborough
    $22.00 
  • Chateau Minuty Rose, Provence
    $14.00 
  • A by Acacia Pinot Noir, California
    $15.00 
  • Terrazas de Los Andes Altos del Plata Malbec, Argentina
    $17.00 
  • St. Francis Merlot, Sonoma
    $14.00 
  • Sonoma Cutrer Pinot Noir, Sonoma
    $21.00 
  • Decoy by Duckhorn Zinfandel, Napa
    $13.00 
  • The Prisoner Red Blend, Napa Valley
    $28.00 
  • Kevin O'Leary Cabernet Sauvignon, California
    $14.00 
  • Justin Cabernet Sauvignon, Paso Robles
    $19.00 
  • Cocktails

  • Orlando Pride
    bulldog gin, fresh lemon juice, muddled raspberries, egg whites

    $15.00 
  • Apple Bottom
    bacardi rum, cider, red or white wine, cinnamon, assorted fruit

    $15.00 
  • Strawberry Cobbler
    belvedere, fresh muddled strawberry, graham cracker crust

    $15.00 
  • ...Not Your Daddy's Manhattan
    bulleit bourbon, zinfandel port, carpano antica sweet vermouth, bitters

    $15.00 
  • Green Intensity
    absolut elyx, fresh lime, jalapeno, basil

    $14.00 
  • Cucumber Stiletto
    ketel one citroen, st. germain, muddled cucumber, mint

    $15.00 
  • Ginger Mojito
    hennessy vs. muddled mint and lime, topped with ginger ale

    $15.00 
  • STK Mule
    purity vodka, lime, ginger beer

    $15.00 
  • Key Lime Pie Martini
    grey goose vodka, malibu rum, fresh lime juice with frothy pineapple cream

    $15.00 
  • Cherry Poppin'
    the botanist gin, luxardo cordial, limemade fizz, and fresh muddled cherries

    $15.00 
  • Mango About Town
    reposado tequila, ancho chile liqueur, fresh lime juice with mango puree

    $15.00 
  • Ladies Man
    jameson black barrel, amaro montenegro, cinnamon honey syrup, lemon juice

    $15.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.