Sanaa menus

Disney's Animal Kingdom Lodge - Kidani Village
Reader rating Reader rating 9.3 / 10
Sanaa dinner menu
Specialty Cocktails

Magical Star Cocktail
Light up your celebration with X-Fusion
Organic Mango and Passion Fruit Liqueur,
Parrot Bay Coconut Rum, Pineapple Juice,
and a souvenir Multicolored Glow Cube 9.75

African Starr Mojito
Starr African Rum, Van der Hum Tangerine
Liqueur from South Africa, fresh Mint,
and Lime 9.25

Malawi Mango Margarita
A frozen blend of Tequila, Van der Hum
Tangerine Liqueur, Mango Purée, and
freshly squeezed Lime Juice 8.25

Kande Coconut Cooler
A refreshing combination of Starr African
Rum, Coconut, Vanilla Ice Cream,
and Orange Juice 8.25

Painted Lemur
Amarula Fruit Cream Liqueur and
Van der Hum Tangerine Liqueur
combined in a Chocolate-striped glass
inspired by the distinctive striped tail
of the Madagascar Lemur 8.25

Other Non-Alcoholic Offerings

Evian or Perrier 750mL 6.50 (Serves Two)
Coffee or Hot Tea 2.19

Press Pot Coffee (Kenya AA) or Tea 5.95
Coca Cola, Coca-Cola Zero, Diet Coke,
Sprite, and Minute Maid
Light Lemonade 2.29

Draft Beer
Safari Amber 6.00
Bud Light 5.25
Blue Moon 6.00
Samuel Adams Seasonal 6.00

Bottled Beer
Tusker Premium Lager - Kenya 6.75
Windhoek Lager - Namibia 6.75
Kingfisher Premium Lager - India 6.75

Non-Alcoholic Specialties

Mega-Berry Smoothie
Raspberry Purée and Nonfat Yogurt blended with
Odwalla Berries GoMega (an excellent
source of Omega-3) 4.29

Mango Lassi Smoothie
A traditional frozen blend of Mango Purée
with Nonfat Yogurt 4.29

Tinker Bell and Friends or
Lightning McQueen Raceway Punch
Minute Maid Light Raspberry Lemonade served in a souvenir Fairies or Cars Cup
with a glowing Tinker Bell or Lightning McQueen Clip-on Light 6.49

Indian-style Bread Service
(Choice of Three Breads and Three Accompaniments)
8.99 (Serves Two)

Paneer Paratha

Mint and Onion Raita
Cucumber Raita
Coriander Chutney
Mango Chutney
Garlic-Ginger Pickle
Mango-Lime Pickle
Roasted Red Bell Pepper Hummus
Tamarind Chutney


Appetizer Sampler for Two
Potato and Pea Samosas, Lamb Kefta, and Roasted Cauliflower 14.99

Mustard Seed Crusted Scallops
with a Coconut Cream Sauce 8.99
Moschofilero, Boutari, Mantinia, Greece
Spice Route Chenin Blanc, Swartland, South Africa
Jardin Chardonnay, Stellenbosch, South Africa
Capetown Flight 16.00

Pulled Duck with Red Curry Sauce
served on Pan-seared Five-Grain Rice Cake 8.99
Delheim Gewürztraminer, Stellenbosch, South Africa
Graham Beck Rosé Brut, Robertson, South Africa

Roasted Cauliflower
with Tomato Sauce 5.49
Allan Scott Sauvignon Blanc, Marlborough, New Zealand
Chianti Classico (Sangiovese), Cecchi, Tuscany, Italy
Barbera d’Asti, Michele Chiarlo, Piedmont, Italy
Kidani Flight 15.00

Potato and Pea Samosas
with choice of Tamarind or Mango Chutney 7.99
Sula Chenin Blanc, Nashik Valley, India
Vouvray (Chenin Blanc), Château de Montfort, France
Spice Route Chenin Blanc, Swartland, South Africa
Richards Bay Flight 14.00

Salad Sampler
Choice of Three Salads 6.99
Roasted Beets
Okra, Radish, and Tomato
Chickpeas with Cucumber and Tomato
Carrot, Orange, and Mint
Roasted Potato, Corn, and Spinach


Tomato and Paneer Cheese 5.49
Pinot Grigio, Bottega Vinaia, Trentino, Italy

Seasonal Soup
with Chef’s Accompaniment 6.99

From the Tandoor Ovens

Tandoori Chicken 17.99
Delheim Gewürztraminer, Stellenbosch, South Africa

Tandoori Shrimp 20.99
Albariño, Martin Códax, Rias Baixas, Spain

Tandoori Lamb Chops 20.99
Rioja Crianza (Tempranillo), Marqués de Cárceres, Spain
Rustenberg John X Merriman (Cabernet based blend), Stellenbosch, South Africa
Priorat Crianza (Grenache), Scala dei, Spain
East London Flight 21.00

Slow Cooked in Gravy, Simple and Well Seasoned
Choice of Two served with Basmati Rice or Five-Grain Pilaf 18.99

Chicken with Red Curry Sauce
King Estate Pinot Noir, Oregon
Rioja Crianza (Tempranillo), Marqués de Cárceres, Spain

Shrimp with Green Curry Sauce
Turkey Flat Rose (Grenache-based), Barossa, Australia

Paneer Cheese and Spinach

Beef Short Ribs
Spice Route Chakalaka (Syrah and Grenache) Swartland, South Africa
Edmeades Zinfandel, Mendocino, California
Gascon Malbec, Mendoza, Argentina
Durban Flight 19.00

African Cooking with Indian Flavors

Spice-crusted Cornish Game Hen
with Turnips and Cherries 17.99
King Estate Pinot Noir, Oregon
Brouilly (Gamay), Château de Pierreux, France

Banana Leaf-wrapped Sustainable Fish
with Ginger and Pickled Lime Sauce served with
Basmati Rice or Five-Grain Pilaf 21.99
Cline Viognier, California
Delheim Gewürztraminer, Stellenbosch, South Africa

New York Strip
with Spinach and Mushroom Pancake served
with Oven-dried Tomato Chutney 27.99
Truchard Cabernet Franc, Napa Valley, California
Penfolds Bin 28 Kalimna Syrah, South Australia
Fairview Pinotage, Paarl, South Africa
Johannesburg Flight 19.00

Dum Biryani
Fresh Vegetables and Basmati Rice wrapped in Bread Dough
served with Pineapple Raita 13.99
Delheim Gewürztraminer, Stellenbosch, South Africa
Sula Chenin Blanc, Nashik Valley, India


Lentil Purée 3.29
Stir-fried Green Beans 3.99
Paneer Cheese and Spinach 3.99
Basmati Rice 2.99
Five-Grain Pilaf 3.99
Crushed Potatoes 3.49
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