Sanaa menu items

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Lamb Kefta with Tamarind and Papaya Sauce.
Mustard seed-crusted Scallops with a coconut cream suace.
Dum Biryani, Fresh vegetables and basmait rice, wrapped in bread dough served with pineaple raita.
Grilled Flank Steak, with spinach and mushroom pancake served with oven-dried chutney.
Spice-Crusted Cornish Game Hen with turnips and cherries.
Tandoori Chicken served with basmati rice or seven-grain pilaf.
Tandoori Lamb Chops served with bsmati rice or seven-grain pilaf.
Banana Leaf-wrapped Sustainable Fish with ginger and pickled lime served with basmati rice or seven grain pilag.
Grilled Pork Chop Loin, glazed with pickled lime and ginger served with sauteed spinach.
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