"River Roost" Menus

Disney's Port Orleans Resort Riverside

Lounge Menu
November 2015

  • Appetizers

  • N'Orleans Nachos
    topped with Chili and Cheddar accompanied with Jalapeños, Sour Cream, and Salsa

  • Bayou Buffalo Wings
    served with Celery Sticks and Blue Cheese Dressing

  • Pirogue Platter
    Chef’s Selection of Meats and Cheeses with House-made Accompaniments

  • Mardi Gras Fritters
    House-made Pimiento Cheese Fritters with Pepper Jelly

  • Crescent City Gumbo
    Chicken and Andouille Gumbo Slow-cooked in a Cajun-spiced Broth

  • Crawfish Sliders
    House-made Crawfish Cakes, Rémoulade, Watercress, and Cajun Potato Chips

  • Specialty Cocktails

  • Sazerac
    Bulleit Rye Small Batch American Whiskey, Agave Nectar, and Peychaud's Bitters with a splash of Pernod

  • Ramos Fizz
    Hendrick's Gin, fresh Lemon and Lime Juice, and Agave Nectar topped with Soda Water

  • Southern Hurricane
    Meyer's Platinum and Original Dark Rums with Tropical Juices topped with a float of Southern Comfort

  • Draft Beer

  • Abita Amber
    is a Munich-style lager brewed with crystal malt and perle hops. It has a smooth, malty slightly caramel falvor, and a rich amber color

  • Abita Purple Haze
    is a crisp, American-style wheat beer with raspberries, which provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste

  • Abita Turbodog
    is a dark brown ale brewed with Willamette hops and a combination of British pale, crystal, and chocolate malts, giving it a rich body and a sweet chocolate-toffee-like flavor

  • Abita Beer Flight
    Sample all three - Ask about the current seasonal selection of bottled Abita Harvest Series

NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.