Restaurant Marrakesh menus

World Showcase, Epcot
Reader rating Reader rating 8.3 / 10
Share
Restaurant Marrakesh dinner menu
Appetizers

Harira soup  5.95
-traditional hearty soup flavored with tomatoes, lentils and lamb

Combination appetizer for two  16.95
-beef brewat rolls, chicken bastilla and jasmina salad

Beef brewat rolls  7.95
-baked layers of thin pastry stuffed with seasoned minced beef, eggs, fried and sprinkled with cinnamon and powdered sugar

Goat cheese with crispy breaf for two  13.95
-mixture of cheese and kalamata olives served with tabouleh, red pepper sauce and balsamic vinegar reduction

Chicken bastilla  8.95
-baked layers of thin pastry stuffed with minced chicken and almonds, sprinkled with powdered sugar and cinnamon

Seafood bastilla  9.95
-baked layers of thin pastry stuffed with grouper, shrimp, mushroom, vermicelli, onions and egg

Assorted Moroccan salads for two  13.95


Dinner Entrees
-served with rice mixed with vegetables

Chicken kebabs  24.95
-brochettes of chicken breast marinated in moroccan herbs and spices

Mogador fish tagine  27.95
-marinated fish with olives, lemon confit, potatoes, green peppers and chermula sauce

Roast lamb meshoui  27.95
-lamb shank braised in natural juice served with roasted eggplant puree, zucchini and tomatoes

Shish kebab  28.95
-grilled tenderloin of beef served with hummus

Lemon chicken  25.95
-braised half chicken seasoned with garlic, green olives and preserved lemon

Couscous
-the national morrocan dish-rolled semolina steamed and served with seasonal vegetables

Beef couscous  27.95

Chicken couscous  26.95

Vegetable couscous  20.95

Couscous with lamb shank  27.95
-delicious lamb shank slow cooked and served over couscous

couscous m' rouzia  28.95
-braised beef served with prunes, balsamic vinegar, honey, seasame seeds and eggs

Royal Feast  45.00 per person 

Seafood bastilla
-layers of thin pastry filled with grouper, shrimp and mushrooms

Lemon chicken
-braised chicken seasoned with garlic, green olives and preserved lemons

Jasmina salad
-lettuce, tomato, olives, feta cheese in mustard vinaigrette

Roast lamb meshoui
-a moroccan tradition-roased lamb in natural juices

Couscous with seven vegetables
-a moroccan national dish- steamed tiny semolina pasta served with steamed vegetables

Assorted moroccan pastries


Marrakesh Feast  42.00 per person

Harira soup
-a traditional hearty soup flavored with tomatoes, lentils and lamb

Beef brewart rolls
-layers of thin pastry stuffed with seasoned minced beef, fried and sprinkled with cinnamon

Marrakesh mix grill
-tenderloin of beef shish kebab, lamb merzuez sausage, marinated chicken kebab, served with roasted potatoes

Assorted moroccan pastries


Desserts

Moroccan symphony  6.95
-assorted moroccan baklavas

Bastilla for one  7.95
Bastilla for two  8.95
-crispy leaves of pastry topped with vanilla cream and sprinkled with toasted almonds

Marrakesh delight  5.95
-fresh fruit topped with mint ice cream, toasted almonds and orange blossom water


Specialty Drinks
-available in a souvenir glass for an additional 2.95

Marakesh express  8.95
-rum, orange juice, pineapple juice, topped with dark rum

Casablanca sunset  8.95
-apricot brandy, orange juice, cranberry juice, topped with peach schnapps

Sahara splash  8.95
-vodka, cranberry juice, midori, splash of soda

Berber passion  4.95
-non-alcoholic- peach daiquiri, cream de coco, and orange juice

Moroccan beer  5.95


Child Deals
-served with carrot sticks and apple sauce

Child's kefta  7.95
-hamburger served on a bun with tomatoes and lettuce

Chicken tenders  7.95

Moroccan pasta with meatballs  7.95
-served in tomato sauce
Related News
 
Related Photo Galleries
You are currently using the desktop site | Switch to mobile site