Raglan Road menus

Pleasure Island, Pleasure Island
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Raglan Road lunch menu
Starters

Its all for me


Soul Soup - Made fresh daily, your lovely sever has the info 6

Mighty Mussels – ½ lb of fresh Blue Hill bay mussels in a coconut infused curry broth 10

Tart Art - Asparagus & goat cheese tart with garden peas, leeks & lemon oil dressed argula. 10

Salmon Swoon – Choice Irish smoked salmon served with capers, shallots & crème fraiche. 13

Kiss Before Prawns – Pan seared prawns in a garlic & chili lemon butter sauce with crostinis. Get your kissing done before this dish arrives. 13

Crock o’ Pate - Our crock of rustic chicken liver pate served with apricot chutney. 10


It’s all for sharing

Scallop Forrest - Georges Bank Scallops in a golden batter served with citrus lime dipping sauce & sweet chili jam. 15

Calamari City - Salt ‘n’ pepper calamari & mixed tempura vegetables served with a spicy remoulade 12

Heaven on Earth - Baby back ribs tossed in a Guinness glaze. 14

Nom Nom Wings – Sweet ‘n spicy wings tossed in a honey, chili flake, soy & ginger sauce. 10

Dalkey Duo - Battered cocktail sausages with a Dalkey mustard dipping sauce 11

Smokie City – Creamy smoked haddock & Dubliner cheese dip with potatoes, tomatoes & grilled baguette. 13



It’s all green

Soup and Salad Combo - Choice of Caesar or mixed green salad with a cup of soup. 9

Cashel Cashel - Crumbled Cashel blue cheese, carmelized pecans, grape tomatoes, raspberries, prosciutto crisps, crostini’s & raspberry vinaigrette. Add chicken or shrimp. 14

Hail Caesar - Classic Caesar with prosciutto crisps, grape tomatoes, croutons & shaved parmesan. 12 Add chicken or shrimp. 5

Citrus Salmon Salad - Grilled salmon fillet with mixed greens, carrots, orange segments & toasted almonds with a citrus herb vinaigrette. 17

SSS Beefy - sssseared beef with mixed greens tossed in balsamic, roasted tomato, crispy onions & a horseradish cream. 15

The Vegetarian Goat – Oven roasted vegetables tossed in white balsamic and lemon oil dressing with crumbled goat’s cheese. 15

Vroom Salad - Gluten free quinoa grains with cider vinegar marinated beans, sweet & sour carrots, watercress & a honey mustard dressing. 12 Add chicken or shrimp 5



Sangers

all sandwiches served with a choice of side listed below

Prosciutto & Chicken Sandwich - Chicken breast with crispy prosciutto, Dubliner cheese served with lettuce, tomato & a herb aioli. 16

Steak Sanger - Tender grilled steak served open faced with basil grilled vegetables & herb aioli. 16

Portobello Burger - Portobello mushroom cap burger filled with Dubliner cheese, zucchini, tomato chutney & served with Irish styles chips. 15

Lobster Club - Lobster & avocado salad, crispy prosciutto, watercress & citrus herb mayonnaise. 16

Burger ‘R’ Way – Char grilled sirloin beef burger with bacon, tomato chutney & Dubliner vintage cheddar. Served with Irish Style Chips. 15

Beefy Brisket – Braised beef brisket on multigrain roll with caramelized onions & horseradish cream. 15

Gammon ‘N Egg – Thinly sliced Gammon & fried egg sandwich on buttered toast. 14



It’s all to Devour

Raglan Risotto – Risotto with shiitake mushrooms, garden peas, shaved parmesan & rocket lettuce. 15 Add chicken or shrimp. 5

Keen eye for the Shepherd’s Pie - We give the traditional Shepherd’s Pie a little makeover with our contemporary twist to this favorite dish. 17

Fish & Chips - Our famous beer battered fish n chips served with our fresh tartar sauce. (Ask our lovely server for gluten free option) 17

Pie in the Sky - Reach new heights with our chicken & wild mushroom pie served with a (non -NASA) rocket lettuce. 17

Kevin's Heavenly Ham - Irish Mist glazed loin of bacon with savoy cabbage, colcannon potaroes, parsley sauce and a raisin cider jus. 23

Crusty Cod - Lemon parsley crusted Cod with a broad bean butter broth 25

Cluck Chicken - Chicken breast in curry broth with onions, peppers, leeks & steamed almond rice. 19

Lambo Italiano – Slow braised lamb ragout over rigatoni with tomatoes, fresh basil and reggiano. 22

Beef Murray - Beef curry pie with spinach, potatoes, mushrooms & apple chutney. 18

Sod the Stew - Its beef stew infused with a hint of Guinness. The auld sod personified. (Sniff) 16

Banger & Booz - Guinness & onion banger on mash topped with caramelized onions & beef stew. 16

Salmon of Knowledge - Baked Atlantic salmon fillet topped with smoked salmon, served with a maple glaze. It'll give you brains to burn 25

Pork Vienna – Breaded and seared pork Schnitzel with fried egg and chips 20



Sides 5

caesar salad | colcannon potatoes | sweet and sour carrots | green beans | crushed garden peas | chips | onion rings | braised cabbage | mixed field green garden salad | mashed potatoes | garlic parmesan and truffle oil skinny chips

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